6
CHOICE OF BURNER
Choose the burner suitable for the pan dimensions making sure the burner flame does not extend beyond the pan
base (Fig.6).
FIG. 6
BURNER
PAN DIAMETER
MINIMUM MAXIMUM
Auxiliary burner
6 cm
16 cm
(13, fig. 5)
Semi-rapid burner
16 cm
22 cm
(10-11-12, fig. 5)
Place the pan centrally on the burner so that it is stable on the pan support.
APPLIANCE IGNITION
1) MANUAL HOTPLATE IGNITION:
a) Push control knob in slightly, turn to ignition position (Large flame symbol).
Light burner with match or lighter keeping the control knob pressed in for 3-5 sec.
b) Release knob and turn to the required heat setting (large or small flame symbol).
2) AUTOMATIC HOTPLATE IGNITION:
a) Push control knob in slightly, turn to ignition position (Large flame symbol).
Ignite the burner by pressing the ignition button; keep the control knob pressed in for 3-5 seconds.
b) Release knob and turn to the required heat setting (large or small flame symbol).
IMPORTANT: IF THE BURNER DOES NOT IGNITE IMMEDIATELY, TURN THE KNOB TO
“MINIMUM RATE” POSITION AND REPEAT THE OPERATION.
If ignition is still not possible have the appliance checked to ensure that there is gas and/or electrical supply. If the
unit still fails to ignite turn the gas off at the main supply and contact the retailer.
3) IGNITION OF APPLIANCES WITH THERMOSTAT:
Proceed according to paragraphs 1 and 2, with or without electronic ignition. The ignition position is obtained by
turning control knob on a position between 1 and 6.
GAS FLOW SETTING
(Fig. 7)
FIG. 7
CAUTION:
IGNITE OVEN AND GRILL BURNER WITH DOOR COMPLETELY OPEN ONLY
