MAINTENANCE
Keep an open space around the BBQ, and keep inflammable materials, gasoline and other
combustible gasses at a safe distance.
Make sure that the holes in the three sides of the stand stay open to keep the air supply and
ventilation from being blocked.
CLEANING
This barbecue needs to be cleaned regularly.
Make sure the barbecue is dry and clean and grease the metal parts with oil or vaseline to avoid rust.
Always store the barbecue after use.
Don’t use abrasive cleaning agents and/or anti-corrosion products to clean the control panel with the
pictures. Such aggressive cleaning materials can remove the pictures.
CLEANING THE GRILL SURFACE
The easiest way to clean the BBQ is directly after use, after you switch off the flame. Use oven gloves
to
protect your hands against heat and steam. Immerse a metal barbecue brush in tap water and
scrub the
hot grill. Regularly immerse the brush in water. The steam generated by the water coming
into contact
with the grill helps you with cleaning by soaking any residual food. The residue will fall
down and burn.
Never immerse hot parts into water.
CLEANING THE BURNERS
Make sure that the gas tap and knobs are set to position “OFF”. Check whether the BBQ is cooled
down.
Clean the exterior of the burner with a brush. Remove persisting debris with a metal scraper.
Never
use a wooden toothpick as it can break and obstruct the opening.
Note that you must call our customer service line when the gas supply to the burner is being
blocked
by insects or other objects.
VERY IMPORTANT:
The opening of the gas tap must be placed in the center of the burner after you
have removed and
cleaned it. If not, this can lead to serious injuries or damage to properties. Lightly
move the burner
back and forth after replacing it to make sure it’s in its place. How often the burner requires cleaning
depends on how often you use the BBQ.
CLEANING THE DRIP TRAY
The drip tray must be emptied and cleaned regularly, and washed with water and a mild detergent.
You
could put a small amount of sand or cat litter in the bottom of the drip tray to absorb grease.
Store the grill outdoors on a dry and well-ventilated spot, out of reach of children, when the gas
cylinder is still connected to the BBQ
ONLY store the BBQ indoors after closing and removing the gas cylinder. The gas cylinder must
be
stored outside, out of reach of children, NEVER store the cylinder in a building, garage or in
other
confined space.
CARE AND MAINTENANCE
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