8
9
Vac
2
Pac bags
Specially textured, multi layered 1L and 3.8L bags
facilitate air removal and lock out air and odours after
sealing. Bags are heavy duty for multiple use. Bags are
fridge, freezer, cupboard, microwave and simmer safe.
Bag lock
Bags have zipper tops for easy access to your food.
Sealing circles
Circular guidelines around the perimeter of the bags show
where heat seals can be made.
Know your Breville vac
2
Pac
continued
Operating your Breville vac
2
Pac
Step 3
Open the Vac
2
Pac lid, and using the securely
closed bag, line up one of the sealing circles
on the Vac
2
Pac bag directly over the orange
guide ring on the Vac
2
Pac.
Either side of the bag can be used when
sealing.
Note
A good heat seal is a complete circle with
even thickness. If the seal looks incomplete
or deformed, repeat the vacuum sealing
process in the exact same location. This
will restore the incomplete seal but will not
vacuum seal the bag.
To vacuum seal the bag again after restoring
the seal, use a new sealing circle.
Note
Before first use
Remove and safely discard any packaging
material or promotional labels before using
your Breville Vac
2
Pac for the first time.
Wipe the Vac
2
Pac with a clean, damp cloth.
Dry thoroughly.
Using your Breville vac
2
Pac
Step 1
Connect the AC adaptor to the Vac
2
Pac by
plugging it in to the rear of the appliance. Plug
the adaptor into a 230/240 volt power outlet
and switch the power on. When the Vac
2
Pac
is plugged in, a green light on the ‘RELEASE’
button will illuminate. Press the ‘RELEASE’
button if the Vac
2
Pac lid is locked into place.
Note, however, that Vac
2
Pac should always be
stored in the un-locked position.
Step 2
Open the lid. Then place food in the Vac
2
Pac
bag and close the zipper top securely.
Do not over fill bags as the vacuum sealing
system may not operate.
Note
If the zipper top is not completely sealed, the
sealing process will not be successful.
Note
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