17
soap.
2
Prepare at least two gallons of a warm (45-
60 °C 120-140 °F) sanitizing solution (100 PPM
available chlorine concentration or 1 spoon of
sodium hypoclorite diluted with 2 litres of water)
according to your local Health Codes and
manufacturer’s specifications.
3
Place the parts in the sanitizing solution for
five minutes.
4
Place the sanitized parts on a clean dry
surface to air dry.
5
Wipe clean all exterior surfaces of the unit.
Do not use abrasive cleaner.
5. 5. 4 ASSEMBLY
1
Slide the drip tray into place.
2
Lubricate faucet piston, outer spiral and
outside magnetic rotor (see points A, B and C of
figure 8) only with the grease supplied by the
manufacturer or other
food grade approved
lubricant.
figure 8
3
Assemble the faucet by reversing the
disassembly steps (see figure 7)
4
Fit bowl gasket around its seat.
Note: the largest brim of gasket must face
against the rear wall (see figure 9).
figure 9
5
Insert the magnetic outside rotor in the
evaporator taking care to accompany it to the
end (see figure 10).
figure 10
6
Install the outer spiral. Slide it over the
evaporator until its hexagonal front notch
engages with the hexagonal exposed end of the
