Bosch HXS59II51N Instruction Manual Download Page 3

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Table of contents

[en]Instruction manualFree standing cooker

Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

(

Important safety information . . . . . . . . . . . . . . . 5

Halogen lamp. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Cleaning function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

]

Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . 8

Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Damage to the oven. . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Damage to the plinth drawer . . . . . . . . . . . . . . . . . . . . 8

Environmental protection . . . . . . . . . . . . . . . . . . 9

Saving energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Saving energy with the gas hob. . . . . . . . . . . . . . . . . . 9
Environmentally-friendly disposal . . . . . . . . . . . . . . . . . 9

Installation and connection. . . . . . . . . . . . . . . . 10

Getting to know your appliance . . . . . . . . . . . . 12

General information . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Cooking area . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Cooking compartment . . . . . . . . . . . . . . . . . . . . . . . . 15

Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Accessories included . . . . . . . . . . . . . . . . . . . . . . . . . 15
Inserting accessories . . . . . . . . . . . . . . . . . . . . . . . . . 15
Optional accessories . . . . . . . . . . . . . . . . . . . . . . . . . 16

Before using for the first time. . . . . . . . . . . . . . 17

Initial use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Cleaning the cooking compartment and accessories 17

Cooking pans . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

Precautions for use . . . . . . . . . . . . . . . . . . . . . . . . . . 18

Gas burners . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

Advance cleaning of burner cup and cap . . . . . . . . . 19
Igniting the gas burners . . . . . . . . . . . . . . . . . . . . . . . 19
Warnings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Table - Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

Operating the appliance . . . . . . . . . . . . . . . . . . 20

Switching the appliance on and off . . . . . . . . . . . . . . 20
Setting the heating function and temperature . . . . . . 20
Rapid heating. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21

Time-setting options . . . . . . . . . . . . . . . . . . . . . 21

Setting the cooking time. . . . . . . . . . . . . . . . . . . . . . .21
Setting the end time . . . . . . . . . . . . . . . . . . . . . . . . . .22
Setting the timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
Setting the time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23

Childproof lock. . . . . . . . . . . . . . . . . . . . . . . . . . 24

Activating and deactivating. . . . . . . . . . . . . . . . . . . . .24

Basic settings. . . . . . . . . . . . . . . . . . . . . . . . . . . 24

List of basic settings. . . . . . . . . . . . . . . . . . . . . . . . . .24
Changing the basic settings . . . . . . . . . . . . . . . . . . . .25

Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

Cleaning agents . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25
Surfaces in the cooking compartment . . . . . . . . . . . .27
Keeping the appliance clean . . . . . . . . . . . . . . . . . . .27

Cleaning aid . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28

Setting the cleaning aid . . . . . . . . . . . . . . . . . . . . . . .28
Cleaning the cooking compartment after use. . . . . . .28

Cleaning function. . . . . . . . . . . . . . . . . . . . . . . . 29

Cleaning recommendation . . . . . . . . . . . . . . . . . . . . .29
Before running the cleaning function . . . . . . . . . . . . .29
Setting the cleaning function . . . . . . . . . . . . . . . . . . .29
Once the cleaning function has finished. . . . . . . . . . .29

Rails. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30

Detaching and refitting the rails . . . . . . . . . . . . . . . . .30

Appliance door . . . . . . . . . . . . . . . . . . . . . . . . . . 30

Detaching and attaching the oven door . . . . . . . . . . .30
Removing and installing the door panels . . . . . . . . . .31
Additional door safety. . . . . . . . . . . . . . . . . . . . . . . . .31
Upper glass cover . . . . . . . . . . . . . . . . . . . . . . . . . . .32

Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . 32

Rectifying faults yourself . . . . . . . . . . . . . . . . . . . . . . .32
Replacing the bulb in the top of the cooking

compartment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33

Customer service . . . . . . . . . . . . . . . . . . . . . . . . 34

E number and FD number . . . . . . . . . . . . . . . . . . . . .34

Programmes . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34

Cookware . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .34
Preparing food . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .34
Programmes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .34
Setting a programme . . . . . . . . . . . . . . . . . . . . . . . . .35

Summary of Contents for HXS59II51N

Page 1: ...3FHJTUFS ZPVS OFX EFWJDF PO Z PTDI OPX BOE HFU GSFF CFOFGJUT CPTDI IPNF DPN XFMDPNF en Instruction manual Free standing cooker Free standing cooker HXS59II51N ...

Page 2: ......

Page 3: ... Cooking 19 1 Operating the appliance 20 Switching the appliance on and off 20 Setting the heating function and temperature 20 Rapid heating 21 O Time setting options 21 Setting the cooking time 21 Setting the end time 22 Setting the timer 23 Setting the time 23 A Childproof lock 24 Activating and deactivating 24 Q Basic settings 24 List of basic settings 24 Changing the basic settings 25 D Cleani...

Page 4: ...on manual An incorrect connection or incorrect settings may lead to serious accidents and damage to the appliance The appliance manufacturer accepts no liability for damage of this kind The appliance s warranty becomes void This appliance is intended for private domestic use and the household environment only The appliance must only be used for the preparation of food and beverages The cooking pro...

Page 5: ...e A draught is created when the appliance door is opened Greaseproof paper may come into contact with the heating element and catch fire Do not place greaseproof paper loosely over accessories during preheating Always weight down the greaseproof paper with a dish or a baking tin Only cover the surface required with greaseproof paper Greaseproof paper must not protrude over the accessories Risk of ...

Page 6: ...not upright liquefied propane butane can enter the appliance Intense darting flames may therefore escape from the burners Components may become damaged and start to leak over time so that gas escapes uncontrollably Both can cause burns Always use liquefied gas bottles in an upright position Warning Risk of scalding The accessible parts become hot during operation Never touch the hot parts Keep chi...

Page 7: ...sulation on electrical appliances may melt when touching hot parts of the appliance Never bring electrical appliance cables into contact with hot parts of the appliance Risk of electric shock Do not use any high pressure cleaners or steam cleaners which can result in an electric shock Risk of electric shock A defective appliance may cause electric shock Never switch on a defective appliance Unplug...

Page 8: ... into the cooking compartment when it is hot This will cause steam The temperature change can cause damage to the enamel Moisture in the cooking compartment Over an extended period of time moisture in the cooking compartment may lead to corrosion Allow the cooking compartment to dry after use Do not keep moist food in the closed cooking compartment for extended periods of time Do not store food in...

Page 9: ...the other The cooking compartment stays warm This reduces the baking time for the second cake You can place two cake tins next to each other in the cooking compartment For longer cooking times you can switch the appliance off 10 minutes before the end of the cooking time and use the residual heat to finish cooking Saving energy with the gas hob Always use a saucepan which is the correct size for y...

Page 10: ...t know what the gas pressure in your distributing pipes is contact your local gas company The gas regulator must be connected maintained and adjusted by specialists from your local gas company Moving the appliance by the gas line or door handle Do not move the appliance while holding the gas line the gas pipe could be damaged There is a risk of a gas leak Do not move the appliance while holding it...

Page 11: ...and the bottom edge of the extractor hood must meet the requirements of the extractor hood manufacturer Ensure that the appliance is not moved again after set up The distance from the high output burner or wok burner to the fronts of the adjacent units or the wall must be at least 50 mm Warning Risk of gas leak The appliance must not be moved once it has been installed If you do move the appliance...

Page 12: ...ral information The design depends on the respective appliance model Cooking area Here is an overview of the control panel The design depends on the respective appliance model Explanations 1 Hob cover 2 Steam outlet Caution When the oven is in operation hot steam escapes here 3 Hob 4 Control panel 5 Cooling fan 6 Oven door 7 Plinth drawer Optional available for some appliances Depending on the app...

Page 13: ...nel evenly around the cooking compartment 6 Gentle hot air For gently cooking selected types of food on one level without preheating The fan distributes the heat from the ring shaped heating element in the back panel around the cooking compartment This heating function is used to measure both the energy consumption in air recirculation mode and the energy efficiency class Pizza setting For cooking...

Page 14: ...ng button You can use this button to switch on the LED lighting on the glass cover The LED lighting on the glass cover is operated as follows The glass cover on your appliance is equipped with maintenance free LED lighting Press the LED lighting button to switch the glass cover s LED lighting on Press this button again to switch the lighting off The lighting on the appliance must only be repaired ...

Page 15: ...essoriesYour appliance is accompanied by a range of accessories Here you can find an overview of the accessories included and information on how to use them correctly Accessories included Your appliance is equipped with the following accessories Only use genuine accessories They are specially adapted for your appliance You can buy accessories from the after sales service from specialist retailers ...

Page 16: ...dishes and for roasts and grilled food Baking tray For tray bakes and small baked items Universal pan For moist cakes baked items frozen food and large roasts It can be used to catch dripping fat when you are grilling directly on the wire rack Wire insert For meat poultry and fish For inserting into the universal pan to catch dripping fat and meat juices Professional pan For preparing large quanti...

Page 17: ...ooking compartment To eliminate the new appliance smell heat up the cooking compartment when it is empty and with the oven door closed Make sure that there is no leftover packaging such as polystyrene pellets in the cooking compartment and remove the adhesive tape that is in or on the appliance Before heating the appliance wipe the smooth surfaces in the cooking compartment with a soft damp cloth ...

Page 18: ... flame must not touch the sides of the pan Do not use damaged pans which do not sit evenly on the hob Pans may tip over Only use pans with a thick flat base Do not cook without using a lid and make sure the lid is properly fitted This wastes energy Always place the ovenware centrally over the burner Otherwise there is a risk that it may tip over Place the pans on the pan supports never directly on...

Page 19: ... minute before repeating the procedure Warning Caution If after switching the cooker off you turn the burner knob while the cooker is still hot gas will escape If you do not turn the burner knob to the 8 ignition position within 60 seconds the gas supply is shut off The gas burner does not ignite If there is a power cut or if the ignition plugs are damp you can light the gas burners with a gas lig...

Page 20: ...tting The appliance will start heating after a few seconds Once your food is cooked turn the function selector to the Off position to switch the appliance off Note You can set both a cooking time and an end time on the appliance Time setting options on page 21 Changing The heating function and temperature can be changed at any time using the relevant selector Example Food Hotplate Cooking mode Mel...

Page 21: ...e 24 Setting the cooking time You can set the cooking time for your food on the appliance This prevents the food from accidentally being cooked for too long and means that you do not have to stop what you are doing to switch off the oven The maximum time that can be set is 23 hours and 59 minutes The cooking time can be set in 1 minute increments up to one hour and then in 5 minute increments The ...

Page 22: ...spoil Do not adjust the end time once the appliance is already in operation Otherwise the cooking result may no longer be satisfactory The end time cannot be set for types of heating with grill function The end of the cooking time can be delayed by up to 23 hours and 59 minutes Example in the picture The time is 10 30 a m a cooking time of 45 minutes has been set and you want the food to be ready ...

Page 23: ...tomatically when it has finished cooking The timer duration has elapsed An audible signal will sound The timer duration will be zero on the display Touch any button to switch off the timer Changing and cancelling You can use the A or button to change the timer duration at any time After a few seconds the change will be applied To cancel use the A button to reset the timer duration all the way to z...

Page 24: ...dproof lock press and hold the D button again for approx 4 seconds until the symbol goes out on the display QBasic settings BasicsettingsThere are various settings available to you in order to help use your appliance effectively and simply You can change these settings as required List of basic settings Depending on the features of your appliance not all basic settings will be available Basic sett...

Page 25: ...team jets Do not clean individual parts in the dishwasher When cleaning the oven do not use sharp or abrasive cleaning agents cleaning agent with a high alcohol content scouring pads high pressure cleaners or steam jets Do not clean individual parts in the dishwasher Wash new sponges thoroughly before first use Warning Risk of burns The appliance becomes very hot Never touch the interior surfaces ...

Page 26: ...ry Cover the blade again after cleaning Replace damaged blades immediately Zone Cleaning agent Optional available for some appliances depending on the appliance model Glass hob depending on appli ance model Care Protective care products for glass Cleaning Cleaning agents for glass Follow the cleaning instructions on the packag ing Glass scraper for stubborn dirt Remove the protective cover and cle...

Page 27: ...lean themselves sufficiently and dark stains appear they can be cleaned using the cleaning function To do this refer to the information in the relevant section Cleaning function on page 29 Caution Do not use oven cleaner on self cleaning surfaces This will damage the surfaces If oven cleaner does get onto these surfaces dab it off immediately using water and a sponge cloth Do not rub the surface a...

Page 28: ... counts down Once the time has elapsed an audible signal sounds and the display shows the time as zero 7 Switch off the appliance and leave it to cool down for approx 20 minutes Cleaning the cooking compartment after use Caution The prolonged presence of moisture in the cooking compartment leads to corrosion After using the cleaning aid wipe the cooking compartment clean and allow it to cool down ...

Page 29: ...ment floor and the inside of the appliance door Remove the worst dirt from the cooking compartment floor the inside of the appliance door and the interior lighting Otherwise patches will appear that can no longer be removed Caution Do not use oven cleaner on the self cleaning surfaces This will damage the surfaces If oven cleaner does get onto these surfaces dab it off immediately using water and ...

Page 30: ...iancedoorWith good care and cleaning your appliance will retain its appearance and remain fully functional for a long time to come This will tell you how to remove the appliance door and clean it Detaching and attaching the oven door For cleaning purposes and to remove the door panels you can detach the oven door The oven door hinges each have a locking lever When the locking levers are closed fig...

Page 31: ...lean the panels with glass cleaner and a soft cloth Warning Risk of injury Scratched glass in the appliance door may develop into a crack Do not use a glass scraper sharp or abrasive cleaning aids or detergents Installation During installation make sure that the lettering top right is upside down at the bottom left 1 Insert the panel at an angle towards the back fig A 2 Insert the top panel at an ...

Page 32: ...ance yourself If a dish does not turn out exactly as you wanted you can find useful cooking tips and instructions at the end of this instruction manual Tested for you in our cooking studio on page 36 Warning Risk of injury Incorrect repairs are dangerous Do not attempt to repair the appliance yourself Repairs must only be carried out by one of our trained after sales engineers If the appliance is ...

Page 33: ...om the after sales service or specialist retailers When handling the halogen bulb use a dry cloth This will increase the service life of the bulb Only use these bulbs Warning Risk of electric shock When replacing the cooking compartment bulb the bulb socket contacts are live Before replacing the bulb unplug the appliance from the mains or switch off the circuit breaker in the fuse box Warning Risk...

Page 34: ...he grill can heat through the glass lid and the roast will become nice and crispy on the outside Roasting dishes made from stainless steel are not ideal Their shiny surface reflects a high proportion of the radiated heat The food will brown less readily and the meat will be less well done If you are using a stainless steel roasting dish remove the lid once the programme has come to an end Grill th...

Page 35: ...h glass lid Cover the bottom of the roasting dish and add up to 250 g vegetables if you wish 2 Turkey breast weight Do not sear the meat beforehand 03 Stew with vegetables Vegetarian Deep roast ingdishwith lid As per recipe 2 Total weight Cut vegetables that take longer to cook e g car rots into smaller pieces than vegetables that take less time to cook e g tomatoes 04 Goulash Diced beef or pork w...

Page 36: ... Due to the significant differences in temperature between the appliance interior and the external parts of the appliance condensation may build up on the door the control panel or the front panels of adjacent kitchen cabinets This is a normal physical phenomenon Condensation can be reduced by preheating the oven or opening the door carefully General information Recommended setting values The tabl...

Page 37: ...e another or offset on different shelves so that they are not directly one above the other in the cooking compartment Accessories Only use original accessories supplied with your appliance These have been tailored to the cooking compartment and the operating modes of your appliance Ensure that you always use suitable accessories and that they are placed in the oven the right way around Accessories...

Page 38: ...ay 3 1 140 160 30 55 Shortcrust tart with dry topping Universal pan 2 170 190 25 35 Shortcrust tart with dry topping 2 levels Universal pan baking tray 3 1 160 170 35 45 Shortcrust tart with moist topping Universal pan 2 160 180 60 90 Yeast cake with dry topping Universal pan 3 170 180 25 35 Yeast cake with dry topping 2 levels Universal pan baking tray 3 1 150 170 20 30 Yeast cake with moist topp...

Page 39: ...n Heating function Step Temperature in C Cooking time in mins Bread 750 g in a loaf tin or free form Universal pan or loaf tin 2 6 180 200 50 60 Bread 1000 g in a loaf tin or free form Universal pan or loaf tin 2 6 200 220 35 50 Bread 1500 g in a loaf tin or free form Universal pan or loaf tin 2 6 180 200 60 70 Flatbread Universal pan 3 240 250 25 30 Bread rolls sweet fresh Universal pan 3 170 180...

Page 40: ...shelf position and the accessories are correct then you should increase the temperature if necessary or extend the baking time The baked item is too light on top and too dark underneath Bake the cake one level higher in the oven the next time The baked item is too dark on top and too light underneath Bake the cake one level lower in the oven the next time Select a lower temperature and extend the ...

Page 41: ...o cook poultry meat and fish it is best to use a deep roasting tin Place the tin onto the wire rack If you do not have any suitable cookware use the universal pan Covered cookware When cooking with covered cookware the cooking compartment remains considerably cleaner Ensure that the lid fits well and closes properly Place the cookware onto the wire rack Poultry meat and fish can also become crispy...

Page 42: ...foil if necessary The recommended resting time is not included in the cooking time indicated It is more convenient to roast and braise meat in cookware You can take the joint out of the cooking compartment more easily in the cookware and prepare the sauce in the cookware itself The quantity of liquid is dependent on the type of meat the cookware material and also on whether or not a lid is used If...

Page 43: ...sh Weight Accessories and cookware Position Heating function Temperature in C grill setting Cooking time in minutes Fish whole Approx 300 g each Wire rack 2 2 20 25 1 0 kg Wire rack 2 7 180 200 45 50 1 5 kg Wire rack 2 7 170 190 50 60 Fish steak 3 cm thick Wire rack 3 2 20 25 The cooking compartment becomes very dirty Prepare your food in an enclosed roasting dish with higher temperature or use th...

Page 44: ...ith the sliced surfaces facing upwards Ensure that neither fruit nor mushrooms overlap on the wire rack Grate vegetables and then blanch them Drain the excess water from the blanched vegetables and spread them evenly on the wire rack Dry herbs on the stem Spread the herbs out evenly and slightly heaped on the wire rack Use the following shelf positions for drying 1 wire rack Position 3 2 wire rack...

Page 45: ...se the oven door 4 Set Bottom heat 5 Set the temperature to 170 180 C Preserving Fruit After approx 40 to 50 minutes small bubbles begin to form at short intervals Switch off the oven After 25 to 35 minutes of residual heat remove the preserving jars from the cooking compartment If they are allowed to cool for longer in the cooking compartment germs could multiply promoting acidification of the pr...

Page 46: ...tings table are intended as a guide only Defrosting For defrosting frozen fruit vegetables and baked items Poultry meat and fish should ideally be defrosted in the refrigerator Not suitable for cream cakes or cream gateaux Use the following shelf positions when defrosting 1 wire rack Position 2 2 wire racks Positions 3 1 Tip Food that has been frozen flat or in portions defrosts more quickly than ...

Page 47: ...ng 2 1 Meal Accessories cookware Shelf posi tions Type of heating Temperature in C Cooking time in mins Viennese whirls Universal pan 3 140 150 20 30 Viennese whirls Universal pan 3 140 150 20 30 Viennese whirls 2 levels Universal pan baking tray 3 1 140 150 20 35 Viennese whirls 3 levels Baking trays universal pan 5 3 1 130 140 25 40 Small cakes Universal pan 3 150 25 35 Small cakes Universal pan...

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