Bosch HSB737357Z Instruction Manual Download Page 3

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Table of contents

enInstructi

manual

Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

(

Important safety information . . . . . . . . . . . . . . . 5

General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

]

Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . 8

Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Environmental protection . . . . . . . . . . . . . . . . . . 9

Saving energy with your oven . . . . . . . . . . . . . . . . . . . 9
Saving energy with the hob . . . . . . . . . . . . . . . . . . . . . 9
Environmentally-friendly disposal . . . . . . . . . . . . . . . . . 9

Getting to know your appliance . . . . . . . . . . . . 10

The control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
The electronic clock . . . . . . . . . . . . . . . . . . . . . . . . . . 11
The hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
The oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Cooling fan. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
The storage compartment . . . . . . . . . . . . . . . . . . . . . 12

Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

Locking function. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Special accessories . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Before using for the first time. . . . . . . . . . . . . . 14

Setting the time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Baking out the oven . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Cleaning the burner caps and cups. . . . . . . . . . . . . . 15
Cleaning the accessories. . . . . . . . . . . . . . . . . . . . . . 15

Operating the appliance . . . . . . . . . . . . . . . . . . 15

Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Time-setting options . . . . . . . . . . . . . . . . . . . . . 16

Cleaning agent . . . . . . . . . . . . . . . . . . . . . . . . . . 17

Suitable cleaning agents . . . . . . . . . . . . . . . . . . . . . . 17
Surfaces in the cooking compartment . . . . . . . . . . . . 18
Keeping the appliance clean . . . . . . . . . . . . . . . . . . . 18
Cleaning the cooking compartment . . . . . . . . . . . . . . 18

Rails. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

Removing the hook-in racks. . . . . . . . . . . . . . . . . . . . 19
Inserting the hook-in rack. . . . . . . . . . . . . . . . . . . . . . 19

Appliance door . . . . . . . . . . . . . . . . . . . . . . . . . . 19

Removing and installing the door panels . . . . . . . . . . 19
Removing and fitting the appliance door . . . . . . . . . . 20

Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . 21

Replacing the oven light bulb. . . . . . . . . . . . . . . . . . . 21

Customer service . . . . . . . . . . . . . . . . . . . . . . . . 22

Tested for you in our cooking studio . . . . . . . . 23

Table of dishes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
Tips for using your appliance . . . . . . . . . . . . . . . . . . .24

Produktinfo

Additional information on products, accessories,

replacement parts and services can be found at

www.bosch-home.com

and in the online shop

www.bosch-eshop.com

Summary of Contents for HSB737357Z

Page 1: ...en Instruction manual Free standing cooker HSB737357Z ...

Page 2: ......

Page 3: ... and cups 15 Cleaning the accessories 15 1 Operating the appliance 15 Hob 15 Oven 16 O Time setting options 16 D Cleaning agent 17 Suitable cleaning agents 17 Surfaces in the cooking compartment 18 Keeping the appliance clean 18 Cleaning the cooking compartment 18 p Rails 19 Removing the hook in racks 19 Inserting the hook in rack 19 q Appliance door 19 Removing and installing the door panels 19 R...

Page 4: ...se accidents This appliance may be used by children over the age of 8 years old and by persons with reduced physical sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards Children must not play with on or around t...

Page 5: ...heating Always weight down the greaseproof paper with a dish or a baking tin Only cover the surface required with greaseproof paper Greaseproof paper must not protrude over the accessories Risk of fire Combustible objects that are left in the cooking compartment may ignite Never store combustible items in the cooking compartment Never open the appliance door if there is smoke inside Switch off the...

Page 6: ...he appliance door with care Keep children at a safe distance Risk of scalding Water in a hot cooking compartment may create hot steam Never pour water into the hot cooking compartment Warning Risk of injury Scratched glass in the appliance door may develop into a crack Do not use a glass scraper sharp or abrasive cleaning aids or detergents Risk of injury Incorrect repairs are dangerous Repairs ma...

Page 7: ...ack close the control valve and call a service technician Do not use the appliance again until the service technician has declared that it is safe to do so Warning Gas pressure regulator This appliance requires an operating pressure of 2 8 kPa at the appliance A suitable LPG regulator that complies with the requirements of SANS 1237 must be installed Warning Important Information for the user This...

Page 8: ...ance model accessories can scratch the door panel when closing the appliance door Always insert the accessories into the cooking compartment as far as they will go Water in a hot cooking compartment do not pour water into the cooking compartment when it is hot This will cause steam The temperature change can cause damage to the enamel Moist food do not store moist food in the cooking compartment w...

Page 9: ... You can also place two loaf tins next to each other For longer cooking times you can switch the oven off 10 minutes before the end of the cooking time and use the residual heat to finish cooking Saving energy with the hob Always use a saucepan which is the correct size for your food A larger less full saucepan requires a lot of energy Always place a suitable lid on the saucepan Switch to a lower ...

Page 10: ... the control panel and hob as well as the oven types of heating and accessories Depending on the appliance model individual details may differ The control panel Explanation 1 Splatter guard 2 Hob 3 Control panel 4 Oven 5 Storage compartment Explanation 1 Electronic clock 2 Control knob for oven temperature 3 Oven indicator light 4 Control knob for oven functions 5 Control knob for hotplates ...

Page 11: ... burner 1 8 kW 4 Ventilation opening 5 Economy burner 1 0 kW Gas burners Pot pan diameter Economy burner 12 14 cm Standard burner 16 22 cm High output burner 18 26 cm Wok burner 18 26 cm Use pans which are the right size for each burner Do not use small pans on large burners The flame must not touch the sides of the pan Do not use damaged pans which do not sit evenly on the hob Pans may tip over O...

Page 12: ... the heat from the ring heating element in the back panel evenly around the cooking compartment Eco For energy optimised cooking of selected dishes Heat is emitted evenly from the top and bottom N Top bottom heating and fan For cakes with very moist toppings Heat is emitted evenly from the top and bottom The fan circulates the hot air around the food Top bottom heating For traditional baking and r...

Page 13: ...in place The locking function prevents the accessories from tilting when they are pulled out The accessories must be inserted into the cooking compartment correctly for the tilt protection to work properly When inserting the wire rack ensure that the lug is at the rear and is facing downwards The open side must be facing the appliance door and the outer rail must be facing downwards When inserting...

Page 14: ...ance with a soft damp cloth 5 Clean the cooking compartment with hot soapy water Heating up the oven To remove the new cooker smell heat up the oven when it is empty and closed 1 Turn the temperature selector to the maximum temperature 2 Switch off the oven after 45 minutes Recleaning the oven 1 Clean the cooking compartment with hot soapy water 2 Fit the hook in racks Accessories Description Enam...

Page 15: ...e slots on the burner cup must be free from obstruction All parts must be dry Ensure that the burner is not subjected to draughts caused by air conditioning systems fans or similar appliances 1 Press the control knob for the required burner and turn it to the position The gas burner ignites 2 Keep the control knob pressed for a few seconds until the flame stabilises 3 Set the desired flame setting...

Page 16: ...th the and buttons After 7 seconds the time setting is adopted Note To change the set time press the and buttons and set the current time with the and buttons Setting the timer The timer has no influence on the functions of the oven The duration of the timer can be set to between 1 minute and 23 hours and 59 minutes 1 Press the 0 button The V symbol flashes in the display panel and three zeros are...

Page 17: ... sales service or from specialist retailers Apply a very thin layer of the cleaning product with a soft cloth Aluminium and plastic Glass cleaner Clean with a soft cloth Gas hob and pan supports Hot soapy water Use very little water Water must not be allowed to enter the appliance through the base of the burn ers Clean boiled over liquids and spilt food immedi ately You can remove the pan supports...

Page 18: ...urfaces are coated with a porous matte ceramic layer This coating absorbs and dispels splashes from baking and roasting while the appliance is in operation If the self cleaning surfaces no longer clean themselves sufficiently and dark stains appear they can be cleaned using the cleaning function To do this refer to the information in the relevant section Caution Do not use oven cleaner on self cle...

Page 19: ...ill retain its appearance and remain fully functional for a long time to come This will tell you how to clean the appliance door Removing and installing the door panels To facilitate cleaning you can remove the glass panels from the oven door Removing the door panels 1 Open the oven door fully 2 Lock both hinges on the left and right using the locking pin Note The locking pins must be fully insert...

Page 20: ... pull it out Note Do not fully close the oven door The hinges could become bent and the enamel could be damaged Fitting the appliance door 1 Grip the oven door on either side with both hands 2 Slide the hinges into the slots in the oven a Note The notch below the hinges must engage into the frame of the oven b 3 Lower the door downwards 4 Remove the locking pins Warning Risk of injury Do not reach...

Page 21: ...n to help 6 Remove the oven light bulb 7 Replace the oven light bulb with a bulb of the same type Voltage 230 V Power 40 W Fitting G9 Temperature resistance 300 C 8 Refit the glass cover for the oven light bulb 9 Refit the hook in racks 10 Remove the tea towel 11 Switch the circuit breaker back on 12 Check that the oven lighting is working again Fault Possible cause Remedy information The applianc...

Page 22: ...lso be happy to give you the details of an after sales service point near you E number and FD number Please quote the E number product number and FD number production number of the appliance when contacting the after sales service The rating plate and the relevant numbers can be found on the inside of the storage compartment flap So that you do not have to spend a long time looking for it if there...

Page 23: ...ing the oven or opening the door carefully Table of dishes Dish Weight in kg Type of heating Shelf position Temperature in C Cooking time in mins Lasagne 3 4 1 220 230 45 50 Pasta bake 3 4 1 220 230 45 50 Roast veal 2 N 2 180 190 90 100 Pork 2 N 2 180 190 70 80 Sausages 1 5 7 4 Max 15 Roast beef 1 N 2 200 40 45 Roast rabbit 1 5 2 180 190 70 80 Turkey breast 2 N 2 180 190 110 120 Pork neck joint 2 ...

Page 24: ...light on top and too dark underneath Bake the cake one level higher in the oven the next time The cake is too dark on top and too light underneath Bake the cake one level lower in the oven the next time Select a lower temperature and extend the baking time Cakes baked in a tray or tin are too brown at the back Place the baking tray in the middle of the accessories not directly against the back wal...

Page 25: ...a smaller roasting dish and add more liquid if necessary The roast looks good but the juices are too clear and watery Next time use a larger roasting dish and add less liquid if necessary The meat gets burned during brais ing The roasting dish and lid must fit together well and close properly Reduce the temperature and add more liquid when braising if necessary Tips for keeping acrylamide to a min...

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Page 28: ...3PCFSU PTDI BVTHFSÉUF NC XXX CPTDI IPNF DPN BSM 8FSZ 4USB F ßODIFO 3 9001160943 9001160943 970331 ...

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