Bosch HGD4321.0M, Instruction Manual

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Control panel
Details may vary depending on the appliance model.
Function selector
With the function selector knob you can set the heating mode
for the oven. The function selector knob can be rotated to the
right or to the left.
When the required type of heating is set, the oven light lights
up.
Temperature selector
Use the temperature selector to set the temperature and the
grill setting.
The small light above the temperature selector is lit when the
oven is heating. If heating is interrupted, it goes out. It does not
light up for certain settings.
Burner knob
You can adjust the heat setting of the hotplates using the four
burner knobs.
There is a limit stop at the end of the settings area. Do not turn
the timer beyond this.
Ignition button
This button activates the electronic ignition system.
When you press the button, all igniters ignite at the same time.
Timer
Using the timer, you can set a time of up to 60 minutes. The
timer runs independently of the oven. It can be used like a
kitchen timer.
Setting procedure
Set the timer for the desired cooking time.
The time has elapsed
When the time has elapsed, a signal sounds. The switch turns
to the OFF position • automatically.
The cooking compartment
The oven light is located in the cooking compartment.
Oven light
During operation, the oven light in the cooking compartment is
on.
Steam outlet
The hot air from the cooking compartment escapes at the rear
of the hob. Caution: do not cover the ventilation slots.
Otherwise the oven will overheat.
Positions Function
þ
Off The oven is switched off.
%
Top/bottom heat-
ing*
Baking, roasting or grilling is possi-
ble on a single level only. This set-
ting is well-suited for cakes and
pizza in tins or on the baking tray,
and for lean joints of beef, veal and
game. Heat is emitted evenly from
the top and bottom.
$
Bottom heating You can use Bottom heating for the
final baking stage and for browning
meals from the bottom. The heat is
emitted from below.
*
Radiant grill, small
area
Can be used for grilling smaller
quantities of steak, sausages, fish,
and toasts. The centre part of the
grill element is heated.
(
Radiant grilling,
large area
Can be used to grill a large number
of beef steaks, sausages and fish,
or to toast bread. The whole area
below the grill heating element
becomes hot.
E
Rotary spit grill For grilled chicken, duck and large
joint pieces. The whole area below
the grill heating element becomes
hot. After being inserted, the rotary
spiting is turned by the motor on
the rear panel.
* Type of heating in accordance with energy efficiency class
EN50304.
Positions Function
ÿ
Zero position Oven not hot.
50-270 Temperature
range
Temperature in °C.
1, 2, 3 Grill settings
Grill settings for the * Grill,
small area and
(
Grill, large
area.
Setting 1 = low
Setting 2 = medium
Setting 3 = high
The Positions Function/gas oven
þ
Zero position The oven is switched off.
—
˜
Settings area Large flame = highest setting
Economy flame = lowest setting
Setting Function
û
Zero position Setting off
S
End of the set cook-
ing time
Signal when the set time has
elapsed
S
- 60 Minute display
Time display, in minutes.