12
Installation
7.
Check that the gas operating pressure is as shown in the ‘Specifications’ section.
NOTE: The operating pressure is to be measured at the burner operating pressure test point outlet
and with one griddle burner operating at the ‘High Flame’ setting.
8.
Turn off the mains gas supply and bleed the
gas out of the appliance gas lines.
9.
Turn on the gas supply and the appliance.
10. Verify the operating pressure remains
correct.
Commissioning
Before leaving the new installation;
Check the following functions in accordance with the operating instructions specified in the
‘Operation’ section of this manual.
•
Light the Pilot Burner.
•
Light the Main Burner.
•
Turning 'Off' the Main Burner / Pilot.
Ensure that the operator has been instructed in the areas of correct lighting, operation, and
shutdown procedure for the appliance.
This manual must be kept by the owner for future reference and a record of the
Date of Purchase, Date
of Installation and the Serial Number of the Appliance must be recorded and kept with this manual.
(These details can be found on the Rating Plate, refer to the ‘Dimensions’ section for the
locations of the Rating Plate for different applications. Also refer to the ‘Gas Connection’
section).
NOTE: If for some reason it is not possible to get the appliance to operate correctly, shut off the
gas supply and contact the supplier of this appliance.
For the Refrigeration Cabinet Installation refer to the Refrigeration Cabinet Installation and
Operation Manual supplied with the appliance.
Burner Operating Pressure
Test Point (Outlet)
Fig 3
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