Installation
8
Installation Requirements
NOTE:
•
It is most important that this appliance is installed correctly and that operation is correct
before use. Installation shall comply with local gas and health and safety requirements.
•
This appliance shall be installed with sufficient ventilation to prevent the occurrence of
unacceptable concentrations of health harmful substances in the room, the appliance is
installed in.
Blue Seal Gas Range Static Ovens are designed to provide years of satisfactory service, and correct
installation is essential to achieve the best performance, efficiency and trouble-free operation.
This appliance must be installed in accordance with National installation codes and in addition, in
accordance with relevant National / Local codes covering gas and fire safety.
AUSTRALIA:
- AS 5601
- Gas Installations.
NEW ZEALAND:
- NZS 5261
- Gas Installation.
UNITED KINGDOM:
- Gas Safety (Installation & Use) Regulations 1998.
- BS 6173
- Installation of Catering Appliances.
- BS 5440 1 & 2 - Installation Flueing & Ventilation.
IRELAND:
- IS 820
- Non - Domestic Gas Installations.
Installations must be carried out by authorised persons only. Failure to install equipment to
the relevant codes and manufacturer’s specifications shown in this section will void the
warranty.
Components having adjustments protected (e.g. paint sealed) by the manufacturer are only
to be adjusted by an authorised service agent. They are not to be adjusted by the installation
person.
Unpacking
•
Remove all packaging and transit protection from the appliance including all protective plastic
coating from the exterior stainless steel panels.
•
Check equipment and parts for damage. Report any damage immediately to the carrier and
distributor.
•
Report any deficiencies to the distributor who supplied the appliance.
•
Check that the available gas and electrical supply is correct to that shown on the rating plate located
on the front right hand corner of the bottom sill.
Location
1.
Installation must allow for a sufficient flow of fresh air for the combustion air supply.
2.
Installation must include adequate ventilation means, to prevent dangerous build up of combustion
products.
3.
Never directly connect a ventilation system to the appliance flue outlet.
4. Any gas burning appliance requires adequate clearance and ventilation for optimum and
trouble-free operation. The minimum installation clearances shown below are to be adhered to.
5.
Position the appliance in its approximate working position.
6.
All air for burner combustion is supplied from underneath the appliance. The legs must always be
fitted and no obstructions placed on the underside or around the base of the appliance, as
obstructions will cause incorrect operation and/or failure of the appliance.
NOTE: Do not obstruct or block the appliances flue. Never directly connect a ventilation system to
the appliance flue outlet.
Combustion Air Requirements:
G505
G506
G508
Natural Gas (G20)
33
m
3
/hr 45
m
3
/hr 57
m
3
/hr
LPG / Propane(G31)
34
m
3
/hr 47
m
3
/hr 59
m
3
/hr