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Unless otherwise specified, all commercial cooking      
equipment manufactured by WELLS BLOOMFIELD, LLC is        
warranted against defects in materials and workmanship for 
a period of one year from the date of original installation or 
18 months from the date of shipment from our factory, 
whichever comes first, and is for the benefit of the original 
purchaser only. 
THIS WARRANTY IS THE COMPLETE AND ONLY      
WARRANTY, EXPRESSED OR IMPLIED IN LAW OR IN 
FACT, INCLUDING BUT NOT LIMITED TO, WARRANTIES 
OF MERCHANTABILITY OR FITNESS FOR ANY          
PARTICULAR PURPOSE, AND/OR FOR DIRECT,         
INDIRECT OR CONSEQUENTIAL DAMAGES IN          
CONNECTION WITH  WELLS  BLOOMFIELD PRODUCTS.  
This warranty is void if it is determined that, upon inspection 
by an authorized service agency, the equipment has been 
modified, misused, misapplied, improperly installed, or    
damaged in transit or by fire, flood or act of God.  It also 
does not apply if the serial nameplate has been removed, or 
if service is performed by unauthorized personnel. The 
prices charged by Wells Bloomfield for its products are 

based upon the limitations in this warranty.  Seller’s         
obligation under this warranty is limited to the repair of     
defects without charge by a Wells Bloomfield factory       
authorized service agency or one of its sub-service        
agencies.  This service will be provided on customer’s   
premises for non-portable models.  Portable models (a   
device with a cord and plug) must be taken or shipped to  
the closest authorized service agency, transportation 
charges prepaid, for service.  In addition to restrictions    
contained in this warranty, specific limitations are shown in 
the Service Policy and Procedure Guide.  Wells Bloomfield 
authorized service agencies are located in principal cities.  
This warranty is valid in the United States and Canada and 
void elsewhere.  Please consult your classified telephone       
directory, your foodservice equipment dealer or contact: 
 

Service Department, Wells Bloomfield, LLC 

P.O. Box 280, Verdi, Nevada 89439 

phone (775) 689-5707 or fax (775) 689-5976 

 

for information and other details concerning warranty. 

LIMITED WARRANTY STATEMENT

 

SERVICE POLICY AND PROCEDURE GUIDE and  ADDITIONAL WARRANTY EXCLUSIONS 

NOTE:  

For your protection, please note that equipment in 

this shipment was carefully inspected and packaged by 
skilled personnel before leaving the factory.  Upon          
acceptance of this shipment, the transportation company 
assumes full responsibility for its safe delivery.

 

IF SHIPMENT ARRIVES DAMAGED:

 

1. 

VISIBLE LOSS OR DAMAGE:

   Be certain that any 

visible loss or damage is noted on the freight bill or 
express receipt, and that the note of loss or damage is 
signed by the delivery person. 

2. 

FILE CLAIM FOR DAMAGE IMMEDIATELY: 

 

 

Regardless of the extent of the damage. 

3. 

CONCEALED LOSS OR DAMAGE: 

 if damage is 

 

unnoticed until the merchandise is unpacked, notify the 

 

transportation company or carrier immediately, and file 

 

“CONCEALED DAMAGE” claim with them.  This 

 

should be done within fifteen (15) days from the date 

 

the delivery was made to you.  Be sure to retain the 

 

container for inspection. 

 

Wells Bloomfield cannot assume liability for damage or loss 
incurred in transit.  We will, however, at your request, supply 
you with the necessary documents to support your claim. 

SHIPPING DAMAGE CLAIM PROCEDURE 

xi 

1. 

Resetting of safety thermostats, circuit breakers, over

 

load protectors, and/or fuse replacements are 

not

 

 

covered by this warranty unless warranted conditions 

 

are the cause. 

2. 

All problems due to operation at 

voltages or phase 

 

other than specified on equipment nameplates

 are 

 

not 

covered by this warranty. 

 

Conversion to correct voltage and/or phase must be 

 

the customer’s responsibility. 

3. 

All problems due to 

electrical connections not made 

 

in accordance with electrical code requirements 

 and 

wiring 

diagrams 

supplied with the equipment are 

 

not

 covered by this warranty. 

4. 

Replacement of items 

subject to normal wear

, to 

 

include such items as knobs, light bulbs;  and, normal 

 

maintenance functions including adjustments of 

 

thermostats, adjustment of micro switches and 

 

replacement of fuses and indicating lights are 

not

 

 covered 

by 

warranty. 

5. 

Damage to electrical cords and/or plug due to exposure 
to excessive heat are 

not 

covered by this warranty. 

6. 

Full use, care, and maintenance instructions supplied 
with each machine.  Noted maintenance and 

 

preventative maintenance items, such as servicing and 

 

cleaning schedules, are customer responsibility.  Those 

 

miscellaneous adjustments noted are customer 

 

responsibility.  Proper attention to preventative 

 

maintenance and scheduled maintenance procedures 

 

will prolong the life of the appliance. 

7. 

Travel mileage is limited to 

sixty (60) miles 

from an  

 

Authorized Service Agency or one of its sub-service 

 agencies. 
8. 

All labor shall be performed during regular working 
hours.  Overtime premium will be charged to the buyer. 

9. 

All genuine Wells replacement parts are warranted for 
ninety (90) days from date of purchase on non-
warranty equipment.  This parts warranty is limited only 
to replacement of the defective part(s).  

Any 

use of 

non-genuine  

Wells parts completely 

voids any

 

 warranty.

 

10.  Installation, labor, and job check-outs are 

not  

 

considered  warranty and are thus

 not

 covered by this 

 warranty. 
11.  Charges incurred by delays, waiting time or operating 
 

restrictions that hinder the service technician’s ability to 

 

perform service are 

not

 covered by warranty.  This 

 

includes institutional and  correctional facilities. 

Summary of Contents for WV-4HF

Page 1: ...OT DISCARD THIS MANUAL This manual is considered to be part of the appliance and is to be given to the OWNER or MANAGER of the restaurant or to the person responsible for TRAINING OPERATORS of this appliance Additional manuals are available from your WELLS DEALER THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR INSTALLING THIS APPLIANCE Contact your WELLS DEALER if you have any ques...

Page 2: ...at the note of loss or damage is signed by the delivery person 2 FILE CLAIM FOR DAMAGE IMMEDIATELY Regardless of the extent of the damage 3 CONCEALED LOSS OR DAMAGE if damage is unnoticed until the merchandise is unpacked notify the transportation company or carrier immediately and file CONCEALED DAMAGE claim with them This should be done within fifteen 15 days from the date the delivery was made ...

Page 3: ...l this appliance and to use and care for the appliance in a manner which will ensure its optimum performance TABLE OF CONTENTS SPECIFICATIONS INTRODUCTION 1 504 p n 303903 opM WV 4H Ventless Hotplate Cooktop MODEL ROLL WARMER VOLTS 50 60 Hz 3ø AMPS 1ø AMP S WATTS DIMENSIONS POWER CORD L1 L2 L3 WV 4HF NO 208V 16 15 26 30 6 300 30 1 4 WIDE 42 1 4 wide including spacers 77 1 4 HIGH 35 1 2 DEEP Power ...

Page 4: ... 12 41 44 42 43 40 a6 a31 38 18 16 22 23 VENTILATOR CONTROL PANEL see pages 4 5 COOKTOP CONTROL PANEL see pages 4 5 WARMER CONTROLS see pages 4 5 a10 70 38 Fig 1 Ventilator Section Operating Features Controls 2 504 p n 303903 opM WV 4H Ventless Hotplate Cooktop ...

Page 5: ...re 2 places Extracts and drains most grease and moisture from the air flow Comprises the PRE FILTER FRAME and a replaceable PRE FILTER Stops larger particles of grease from reaching the FILTER PACK for reduced maintenance costs Stops most grease and smoke particles Also assists in some cooking odor removal Collects grease moisture drained from grease trough 23 Directs grease moisture removed by gr...

Page 6: ...oktop Section Controls Indicator Lights V1 V2 V3 V4 V5 V6 H1 H2 H3 H4 H5 H5 H5 H5 4 504 p n 303903 opM WV 4H Ventless Hotplate Cooktop OPTIONAL ROLL WARMER HOTPLATE COOKTOP SPIRAL HEATING ELEMENT DRIP PAN TRIM RING FRONT SOLID PLATE HEATING ELEMENT FRONT W 06 W 06 W 05 W 07 W 04 W 01 W 09 W 03 W 02 W 08 RWT STYLE RW STYLE DRAWER INSERT PAN HUMITROL RACK ...

Page 7: ...replaced RED Glows when PREFILTER and or FILTER PACK has reached the end of its service life and is too loaded to allow sufficient air flow Filter MUST be replaced Appliance is SHUT DOWN until expended filters are replaced Infinite switch control of temperature of one hotplate section Infinite switch control of temperature of one hotplate section Infinite switch control of temperature of one hotpl...

Page 8: ... essential to good sanitation Read and follow all included cleaning instructions and schedules to ensure the safety of the food product Disconnect this appliance from electrical power before performing any maintenance or servicing Do not splash or pour water on in or over any exposed element control control panel or wiring DO NOT submerge pre filter or filter pack in water The technical content of...

Page 9: ...is capable of replacing it Otherwise you may experience an extended down time with consequent associated loss of business The manufacturer assumes no liability for loss of business due to a system shutdown caused by a dirty pre filter and or filter pack i e red SERVICE REQUIRED light is on when the user fails to have the proper replacement pre filter and or filter pack on hand The Ventless Cooking...

Page 10: ... Low pH 1 5 GAL See Material Safety Data Sheet page 22 1 ea FIRE SUPPRESSION MEDIA TANK 1 ea FIRE SUPPRESSIONTANK CHARGING CARTRIDGE 1 ea GREASE BAFFLE 1 ea FILTER PACK ASSEMBLY 1 ea PRE FILTER HOLDER with PRE FILTER 1 ea GREASE CUP 1 ea GREASE TROUGH 2 ea 6 SIDE SPACERS 1 ea LITERATURE PACKAGE Additionally 2 ea DRAWER INSERTS if ordered with warmer drawers 4 ea HOTPLATE DRIP PANS if ordered with ...

Page 11: ...mply with National Electrical Code specifications All cooktop universal hood appliances ship from the factory wired 3ø and include a 3ø cordset For 1ø operation a Remove rear lower panel item 12 b Refer to the wiring schematic diagram located on the inside of the panel c Service wiring and conduit or appropriate cordset must be provided by the electrical installer d Wiring change must be performed...

Page 12: ... See page 22 for the Material Safety Data Sheet for the fire suppression agent 4 The MANUAL PULL STATION and any similar REMOTE MANUAL PULL STATION will activate the fire suppression system when the ring on the pull station is pulled horizontally DANGER FIRE HAZARD THE FIRE SUPPRESSION SYSTEM MUST BE CHARGED AND CERTIFIED BY AN AUTHORIZED ANSUL DISTRIBUTOR NEVER ATTEMPT TO MODIFY OR BYPASS THE FIR...

Page 13: ...er filter rail 3 GREASE BAFFLE If the GREASE BAFFLE is not in place the CHECK FILTERS indicator will glow To install the GREASE BAFFLE Slide the grease baffle up into the indentation of the upper filter rail then lower and seat it into the bottom indentation of the lower filter rail Pull toward you and downward to verify the GREASE BAFFLE is properly seated in the lower frame rail NOTE The GREASE ...

Page 14: ...P INSTALLATION 1 Install the GREASE TROUGH into the brackets below the grease baffle 2 Install the GREASE CUP on the right side of the unit directly below the grease trough ROLL WARMER INSTALLATION 1 Be sure roller catches inside warmer cavity are in the open position Install drawer assemblies in drawer slides 2 Place appropriate one drawer insert pan into each warmer drawer If used place one Humi...

Page 15: ...re a warning that the indicated filter is near the end of its service life The appliance will continue to operate for a period of time after the light glows to allow continued operation through a peak period However the indicated filters must be replaced within a reasonably short time period or they will clog and shut down electrical power to the cooktop The ventilator blower will continue to run ...

Page 16: ...from the element LOW thru 8 are temperature settings Higher numbers indicate higher temperatures There is a continuous range of settings between LOW and HI HI is a continuous ON setting The indicator light will glow any time the temperature control is on On ceramic cooktops the HOT SURFACE indicator will glow any time the control is on or the surface is above 150ºF Cooking Recommendations Save ene...

Page 17: ...ter level in the pan periodically and add water when necessary f Set the front air vent between fully closed and half open Actual setting will depend upon the type and amount of product stored in the drawer the temperature setting and the frequency with which the drawer is opened 2 Moist heat with pans a This Wells warmer is designed to accommodate any combination of standard size steam table pans...

Page 18: ...in 3 seconds press UP arrow or DOWN arrow key until desired indicator ºF or ºC glows The new value will lock into memory 3 seconds after last keystroke PROCESS ºF ºC LOAD ºF ºC LOAD HOLD 10 SEC PROCESS ITEM DESCRIPTION 1 PROCESS Key Press to view actual temperature of cavity 2 4 Character LED Display Normally shows SETPOINT temperature 3 ºF or ºC Indicator Glows to indicate if unit is configured f...

Page 19: ...onge Plastic scouring pad plastic scraper Disconnect appliance from electric power Allow to cool before cleaning Spiral Hotplate Elements Raise elements Remove and empty drip pans Drip pans and element supports may be washed in a sink or dishwasher Allow to air dry and reinstall Scrape burned on food debris from element using a plastic scraper or plastic scouring pad DO NOT use steel wool or metal...

Page 20: ...m water Allow to air dry 4 Reinsert the pre filter into the filter frame Reinstall the pre filter grease baffle grease trough and grease cup Procedure is complete CAUTION ELECTRIC SHOCK HAZARD Disconnect appliance from electric power before cleaning CAUTION HOT SURFACE Exposed surfaces can be hot to the touch and may cause burns Allow appliance to cool before cleaning IMPORTANT Never allow PRE FIL...

Page 21: ...al implements to clean cabinet surfaces VENTILATOR MONTHLY CLEANING PREPARATION Disconnect appliance from electric power Allow to cool before cleaning FREQUENCY Monthly TOOLS Warm water and a mild detergent Soft clean cloth or sponge Plastic scouring pad plastic scraper Container for disposal of grease EXTERIOR Wash exterior surfaces with a soft clean cloth or sponge dampened with warm water mild ...

Page 22: ...lean the outside of the unit by wiping with a clean cloth or sponge warm water and mild detergent Dry with a clean cloth then wipe with a polish formulated for stainless steel 5 It is important to keep the slide rails clear and free from debris Periodic cleaning of the slide rails and other adjoining parts is necessary to assure smooth drawer operation 6 Check drawer rollers Be sure they roll free...

Page 23: ... FIRE DAMPER and all SAFETY INTERLOCKS b All FIRE SUPPRESSION SYSTEM actuation components including MANUAL PULL STATION and any REMOTE MANUAL PULL STATION must be inspected for proper operation in accordance with the maintenance schedule published in ANSUL R 102 SYSTEM DESIGN INSTALLATION RECHARGE AND MAINTENANCE MANUAL Ansul 418087 05 c The FIRE SUPPRESSION SYSTEM FUSIBLE LINKS must be inspected ...

Page 24: ...22 504 p n 303903 opM WV 4H Ventless Hotplate Cooktop WELLS BLOOMFIELD LLC ...

Page 25: ...23 504 p n 303903 opM WV 4H Ventless Hotplate Cooktop WELLS BLOOMFIELD LLC ...

Page 26: ...H TLV ACGIH TLV Acute Toxicity Data Acute Toxicity Data None Proprietary Mixture of Organic and Inorganic Salts 48 0 50 0 Phosphoric Acid 0 2 7664 38 2 Yellow Green Fluorescent Dye 0 011 518 47 8 Oral LD rat 50 6800 mg kg EDTA 0 65 64 02 8 Water Approx 50 0 7732 18 5 Boiling Point Percent Volatile by Volume Solubility in Water Appearance and Odor Flash Point Special Fire Fighting Procedures Unusua...

Page 27: ...dical attention Dilute by drinking large quantities of water Respiratory Protection Specify Type N A N A N A Ventilation Local Exhaust Mechanical General Protective Gloves Rubber gloves for spill leak Eye Protection Chemical goggles recommended during spill leak procedures Other Protective Clothing or Equipment Eye wash and safety showers are good safety practice Precautions to be taken in Handlin...

Page 28: ...ged internal components Temperature control not set Humidity control not set SUGGESTED ACTION Check reset circuit breaker Contact Authorized Ansul Distributor for repairs Observe indicator lights service filter s as required Contact your Authorized Wells Service Agent for repairs Reinstall filters baffle Replace pre filter at first opportunity Replace filter pack at first opportunity Replace pre f...

Page 29: ...STAURANT _____________________________ LOCATION _____________ INSTALLATION DATE ________________________ TECHNICIAN ___________ SERVICE COMPANY ________________________________________________ ADDRESS ___________________________ STATE ______ ZIP__________ TELEPHONE NUMBER _____ _____ _________ EQUIPMENT MODEL NO _______________ EQUIPMENT SERIAL NO _______________ VOLTAGE check one 208 240 27 504 p...

Page 30: ...TION CUSTOMER SATISFACTION Commercial Food Equipment Service Association Wells Bloomfield proudly supports CFESA Commercial Food Equipment Service Association PRINTED IN UNITED STATES OF AMERICA WELLS BLOOMFIELD LLC 2 ERIK CIRCLE P O Box 280 Verdi NV 89439 www wellsbloomfield com telephone 775 689 5703 fax 775 689 5976 ...

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