NOTE:
DO NOT discard
the carton or other packing
materials until you have
inspected the appliance for
hidden damage and tested it
for proper operation.
Refer to
SHIPPING DAMAGE
CLAIM PROCEDURE
on the
inside front cover of this
manual.
WARNING:
RISK OF INJURY
Installation procedures must
be performed by a qualified
technician with full knowledge
of all applicable electrical and
plumbing codes. Failure can
result in personal injury and
property damage.
CAUTION
FIRE HAZARD
Avoid storing flammable or
combustible materials in, on
or near the appliance.
IMPORTANT:
For warmers
installed in plastic counter
tops, the counter material
must be protected from the
heat of the warmer in order to
prevent discoloration and/or
deterioration. Wellsloks are
not suitable for this purpose.
The installer should contact
the manufacturer or distributor
of the countertop material for
specific instructions.
IMPORTANT
: Wellslok
Extension Kits must be used
ONLY with UL Listed
warmers approved for
installation in wood counter
tops. Refer to the
Installation
Instructions
provided with the
warmer.
UNPACKING & INSPECTION
Carefully remove the appliance from the carton. Remove all
protective plastic film, packing materials and accessories from the
Appliance before connecting electrical power or otherwise performing
any installation procedure.
Carefully read all instructions in this manual and the
Installation
Instruction Sheet
packed with the appliance before starting any
installation.
Read and understand all labels and diagrams attached to the
appliance.
Carefully account for all components and accessories before
discarding packing materials. Store all accessories in a convenient
place for later use.
INSTALLATION NOTES
1.
Installation and start up of built-in warmers MUST be performed
by an authorized installation company.
2.
It is the RESPONSIBILITY OF THE INSTALLER to verify that
this warmer installation is in compliance with the specifications
listed in this manual and on the specification sheet provided.
3.
It is the RESPONSIBILITY OF THE INSTALLER to check with
the AUTHORITY HAVING JURISDICTION, in order to verify
that this warmer installation is in compliance with local code
requirements.
4. Water supply and drain installation must meet all applicable
local, state and federal plumbing codes and ordinances.
5.
Refer
to
Installation Instructions
included with the warmer for
Underwriters Laboratories conditions of acceptability, electrical
requirements and other installation concerns.
BUILT-IN WARMERS
1.
This is a GENERAL GUIDE. For specific cutout dimensions
and other installation details, refer to the
Installation
Instructions
supplied with the warmer.
2. Cutout dimensions for warmer units and control panels are
listed on the
Installation Instructions
provided with the warmer.
3. Verify style of control panel (e.g square, rectangular) before
making
cutout.
NOTE
: Cutout dimensions are different for square and rectangular
control panels, for UL LISTED units and UL Recognized units, and
for wood and metal counters. Verify the dimensions are correct for
the installation before making the cutout.
4. For “bottom-mounted” warmers (i.e. warmers mounted to a
formed flange from underneath the counter top), apply a bead
of food-grade silicone sealant to the top inside lip of the pan
prior to attaching to the counter flange.
INSTALLATION
4
011
303
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Op
M
anual for
Built-In
T
’Stat
W
a
rmer
s
