DAILY CLEANING INSTRUCTIONS
PREPARATIONS:
Turn control knob(s) to OFF. Allow warmer to cool
before
proceeding.
Remove any insets, pans and/or adapter tops.
Drain or remove water from well if used for
wet
operation.
FREQUENCY:
Minimum - daily.
TOOLS:
Mild Detergent
Solution: 10 Parts Warm Water to 4 Parts Vinegar
Plastic
Scouring
Pad
Clean
Cloth
or
Sponge
Food-Grade
Silicone
Sealant
1. Wipe entire unit down using a clean cloth or sponge and mild
detergent. Carefully wipe any debris and residue from the water
level sensor (auto-fill units).
2. Use a plastic scouring pad to remove any hardened food particles
or mineral deposits. IMPORTANT: Do NOT use steel wool for
cleaning.
3. Rinse warmer thoroughly with a vinegar and water solution to
neutralize all detergent cleanser residue.
4. Inspect warmer flange-to-counter seal. Reseal with food-grade
silicone sealant if necessary. Failure to do so may allow grease and
water to leak into insulation and heating element, causing a potential
fire and/or electric shock hazard.
5. Inspect warmer tank for damage. Damage to the outer body may
allow grease and water to leak into insulation and heating element,
causing a potential fire and/or electric shock hazard. Contact your
Authorized Wells Service Agency to inspect warmer if water or
grease contamination is suspected.
6. Close drain valve. Add proper amount of warm water. Turn control
knob(s) ON and check for proper operation.
CLEANING INSTRUCTIONS
8
011
303
308
Op
M
anual for
Built-In
T
’Stat
W
a
rmer
s
CAUTION
:
SHOCK HAZARD
Do NOT splash or pour water
into or over any control panel
or wiring.
CAUTION:
SHOCK HAZARD
Disconnect warmer from
electric power before cleaning
CAUTION:
BURN HAZARD
Allow warmer to cool
completely before cleaning.