17
SINGLE SERVE CHOCOLATE CHIP CAKE
IN A MUG
Ingredients:
1/4 cup flour
2 Tbsp. sugar
1/4 tsp. baking powder
1/8 tsp. baking soda
1/8 tsp. salt
2 Tbsp. applesauce
2 Tbsp. milk
1/2 Tbsp. vegetable oil
1/4 tsp. vanilla
2 Tbsp. chocolate chips
Directions:
1.
Combine dry ingredients in small bowl.
2. Mix together applesauce, milk, oil and vanilla; stir into dry ingredients.
3. Fold in chocolate chips.
4. Spoon batter into a greased oven-safe coffee mug.
5. Place mug on oven rack, in the middle rack position.
6. Select BAKE using the function knob.
7. Set oven to 375°F.
8. Set time to 15 minutes.
9. Press START button to begin baking.
10. Check cake after the 3 audible beeps once the baking cycle is complete. It is
done once a toothpick inserted into center comes out clean. If it is not done,
bake for 3 more minutes and check again.
