Innovative Foodservice Equipment Custom
Designed for Performance, Service and Value.
INSTALLATION AND OPERATING
INSTRUCTIONS
Proofer/Holding
Cabinet
Models:
PHC70-32-A
PHC70-32INS-A
INTENDED FOR OTHER THAN HOUSEHOLD USE
RETAIN THIS MANUAL FOR FUTURE REFERENCE
UNIT MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES
This equipment has been engineered to provide you with year round dependable service when used
according to the instructions in this manual and standard commercial kitchen practices.
Toll Free: (844) 265-0250
Fax: (800) 548-9392
Website: www.BevLes.com
E-mail:
05/19
BevLes
1525 East Lake Rd
Erie, Pa 16511
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FOR YOUR SAFETY
Do not store or use gasoline or other flammable vapors and liquids in the vicinity of
this or any other appliance.
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WARNING
Improper installation, adjustment, alteration, service or maintenance can cause
property damage, injury or death. Read the Installation, Operating and
Maintenance Instructions thoroughly before installing or servicing this equipment.
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