OPERATION
The appliance is intended only for domestic use, not for professional use.
The following description is associated with the image on page 2:
1.
Infinitely adjustable temperature dial
2. “Power” indicator light
3. “Temperature” indicator light
4. Baking plate with 2 sides
5. Housing
6. Cable and plug
7. Spreader
8. Spatula
1. Unpack the device and remove all packaging parts.
2. Clean the baking trays before using for the first time (see ‘Cleaning and maintenance’).
PLEASE NOTE:
•
The first time you use the appliance, it may produce slight smoke and a specific odour. This is normal
and will disappear on its own. Ensure sufficient ventilation.
•
Keep birds away from the appliance when the appliance is in operation. When heating the non-stick
coating on the baking tray, a substance can be released that is a nuisance to birds.
Preheating
1.
Place the appliance on a flat, level surface.
2.
This appliance must be connected to an earthed socket.
3.
Turn the temperature knob (1) to the desired position. The pilot lights (2 and 3) will illuminate, and the
appliance will begin to heat up.
4.
Wait until the green pilot light (3) is out. The baking plate are now at the correct temperature and the
crêpe maker is ready for use.
Baking
1. Preheat the appliance as explained in ‘Preheating’.
2. Grease the prevered baking tray side. Use a brush to spread the oil or butter over the surface.
3.
Pour the required amount of batter onto the bottom baking plate. Make sure no batter is spilt over the
edge of the baking plate. Close the lid.
4.
Turn the crêpe around once or twice during baking using the wooden spatula (8).
5.
Bake the crêpes to the required colour.
6.
Carefully remove the crêpes with a heat-resistant wooden or plastic spatula; take care not to damage
the non-stick coating.
7.
Once you have finished baking crêpes, remove the plug from the plug socket and open the appliance
to allow the baking plates to cool down.
PLEASE NOTE:
•
Crêpes usually take between 3 to 5 minutes to prepare.
•
Do not use sharp forks or knives!
CLEANING AND MAINTENANCE
Clean the baking tray after each use.
1. Disconnect from mains power supply and let the appliance cool down.
2. Clean the baking tray with a soft cloth or a plastic dishwashing brush in warm water with washing-up
liquid.
3. Dry the device thoroughly after cleaning.
PLEASE NOTE:
•
Do not use aggressive or abrasive cleaning agents or sharp objects (such as knives or hard brushes)
when cleaning.
SERVICE
If an unexpected problem occurs, please visit
www.bestron.com/service
for assistance.
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