Bertazzoni F60CONXT, Installation, Maintenance And User Manual

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Select the desired food temperature with
and confirm
After the preheating sequence is completed, the
display will show the message INSERT FOOD
PROBE. CONTINUE?
Connect the probe jack to the port located in the
upper left side of the oven cavity. Place the food
in the oven and confirm
The display will show the set temperature and
the actual temperature measured by the probe.
The oven will turn off when the desired food
temperature is reached. The display will show
END OF COOKING – BUON APPETITO! End of
cooking will be confirmed with a tone. To stop
tone tap any touch control area.
Note
Food probe temperature can be selected at any
time while cooking.
If the probe jack is not inserted in its port, a
message will appear on the display requiring
confirmation of the probe insertion. Cooking will
stop if the probe is not inserted. Select NO on
the confirmation screen to continue cooking
without probe.
Important
DO NOT LEAVE THE PROBE IN THE OVEN CAVITY
WHEN NOT IN USE.
Note
Cooking time is calculated from the end of
preheating. During preheating the end of
cooking time is not shown in the display.
It is not possible to set end of cooking when
using the food probe. If a food probe
temperature is set, the end of cooking will be
deleted.
DELAY START
The oven will start at a desired time.
Activate DELAY START
Set desired time before oven will turn on
and confirm
Leave menu
The display will show the countdown. The oven
will turn on at the end of a count down. The end
of the countdown will be confirmed with a
repeating tone.
Note
DELAY START can be combined with the END OF
COOKING.
FOOD PROBE
The food probe is only available on XT models.
The food probe monitors the core temperature
of the food during cooking and turns off the oven
when the desired temperature is reached. It can
be used ONLY with the following cooking modes:
Convection
Bake
Convection bake
Turbo
Broil
Convection Broil
Insert the food probe in the item to be cooked.
For best results, insert the probe as close as
possible to the center of the item and make sure
it is not in contact with bones or fat. Improper
placement of the probe could shut the oven off
too early and result in uncooked food. With
poultry, make sure the probe does not rest in a
cavity.
Activate
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