Beem i-Joy Cafe, User Manual

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BEEM - Elements of Lifestyle EN 25
7. Place a suitable cup onto the resting
grate of the small drip tray (17).
8. Press and hold down the selector but-
ton (12) for 3 seconds until the indicator
lamps 13 and 14 extinguish. The coffee starts
brewing.
9. If the desired amount of coffee is reached
before automatic stopping, press the se-
lector button (12) briefly to cancel the
programme. If the amount is too small, press
the selector 1 x, 2 x or for 3 seconds accord-
ingly to brew more coffee/lungo/diluted black
coffee.
Brewing espresso/coffee with
coffee pads (E1, E2)
The appliance can also be used to make
coffee using Senseo (image E1 A) coffee
pads and to make espresso using ESE (Easy
Serving Espresso, image E1 B) pads. The
selection of different flavours increases and
the cleaning effort for the strainer insert is
reduced considerably.
NOTE
► Use the shallow strainer insert (10)
when brewing espresso/coffee with coffee
pads.
► Sales outlets for ESE-Pads can be
found on the Internet.
Brewing 1 cup of espresso
To brew an espresso/coffee with coffee pad,
proceed as follows:
1. Prepare the appliance as described
above.
2. Remove the strainer holder (15) and in-
sert the shallow strainer holder (10).
3. Lay a Senseo pad into the strainer insert
as illustrated (image E2 A). ESE pads are a
little smaller that the Senseo pads. There-
fore, they must be placed in the middle of the
strainer insert otherwise the water will not run
into the cup over the pad (image E2 B).
4. Insert the strainer holder (15) into the ap-
pliance as described in the section
Inserting
the strainer holder (page 23) .
5. The remaining preparation is the same
as for brewing 1 cup of espresso with coffee
powder.
NOTE
► Take care when inserting the pads that
the pad does not lie on the edge of the
strainer holder.
► Used coffee pads are biologically de-
gradable and can be used as compost.
Brewing cappuccino
(image F1)
Brewing 1 cup of cappuccino
To make cappuccino, proceed as follows:
1. Check the drip trays (16, 17) and empty if
necessary.
2. Check the water level in the water tank
(3) and add water, if necessary.
3. Fill the milk container (5) with milk and
put it into the appliance properly.
4. Remove the strainer holder (15) and put
in the strainer insert (10).
5. Fill the strainer insert (10) with coffee
powder to the top and wipe off any excess
coffee powder with the handle of the measur-
ing spoon (9).
6. Press the coffee powder lightly but firmly
using the compacting aid of the measuring
spoon (9).
7. Insert the strainer holder (15) into the ap-
pliance as described in the section Inserting
the strainer holder (page 23) .
8. Place a suitable cup onto the
resting grate of the small drip tray.
9. Use the operating lever (8) only to point
the steam nozzle (6) of the appliance to the
cup .
10. Turn the milk froth regulator (7) to the
right. More froth is required for cappuccino.
11. Press the selector button (13) 1 x, hot
milk and froth runs into the cup first and then
the coffee. The process finishes automatical -
ly or when the selector switch (13) is pressed
briefly to cancel brewing.
12. Use the ON/OFF switch (4) to switch the
appliance off.