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4.2 Technical specification 

 

Name

 

4-burner gas stove GHU 4110 with electric 

oven 1/1 GN with air circulation

 

Code-no.:

 

2819991

    

Material:

 

CrNi 18/10, heavy cast iron grate, 

high grade stainless steel feet

 

Realization: 

 

gas stove 

 

 

gas burners with safety pilot 

 

 manual ignition 

 

4 cooking fields 2 x 3.5 kW / 2 x 7.0 kW

 

 

preset to natural gas H, propane jets are enclosed 

 

 

electric oven with air circulation 

 

designed for 1/1 GN 

 

 4 guide levels 
 steam extractor 

 

temperature adjustment range: 50 °C – 300 °C

 

 

time controller 0 – 120 minutes

 

 

internal space dimensions: W 560 x D 390 x H 340 mm

Gas power:

 

21.0 kW

 

Electric power supply:

 

3.1 kW / 220-240 V 50/60 Hz

 

Dimensions: 

 

W 750 x D 700 x H 850-910 mm

 

Weight:

 

65.0 kg

 

Equipment:

 

2 shelves, high grade stainless steel, 2 baking trays 

 

We reserve the right to make technical changes! 
 

Protective devices 
 

Overheating protection 

 

 

 

The device is equipped with the overheating protection

 

Whet the temperature in the oven chamber is too high, the oven 
is turned off by the protection. 

 

Leave the device for cooling down. 

 

In order to reactivate the oven after cooling down press RESET 
button, located on the control panel. Remove the plug to do this.

 

 

Summary of Contents for GHU 4110

Page 1: ...1008 CP 2777 GHU 4110 2819991 V1 0415...

Page 2: ...check 31 3 2 Packaging 31 3 3 Storage 31 4 Technical data 32 4 1 Overview of parts 32 4 2 Technical specification 33 5 Installation and operation 35 5 1 Installation instructions 35 5 1 1 Installatio...

Page 3: ...ly applicable technological standards However the device can pose a danger if handled improperly and inappropriately All persons using the device must follow the recommendations and instructions in th...

Page 4: ...of any irregularities during the operation disconnect the device from the electric power supply and cut off the gas supply close the main gas valve Contact the service company or the vendor 1 2 Key t...

Page 5: ...ctric supply cable in water or other liquids Never operate the device with wet or moist hands Disconnect the device from the electric power supply when the device is not used in case of anomalies duri...

Page 6: ...itchen facilities Safe operation is only guaranteed when using the device for its intended purpose Any technical interventions as well as assembly and maintenance are to be made by a qualified custome...

Page 7: ...llowing the instructions for installation operation and cleaning use other than designed alterations made by user use of inadequate spare parts We reserve the right to make technical changes for purpo...

Page 8: ...The outer and inner packing material should be removed completely from the device before installation NOTE If you liked to dispose the packing consider the regulations applicable in your country Supp...

Page 9: ...cal data 4 1 Overview of parts B A A 3 5 kW A B B 7 0 kW Cast iron grate Adjustable feet Gas burners 4 Grate shelf Operation elements Baking tray Shelves guides Housing Oven door Steam extractor Oven...

Page 10: ...50 C 300 C time controller 0 120 minutes internal space dimensions W 560 x D 390 x H 340 mm Gas power 21 0 kW Electric power supply 3 1 kW 220 240 V 50 60 Hz Dimensions W 750 x D 700 x H 850 910 mm W...

Page 11: ...ssure Country I2H G20 20 mbar AT BG CH CY CZ DK EE ES FI GB GR IE IT LT LV NO PT RO SE SI SK I2E G20 20 mbar DE LU PL RO I3 G30 G31 28 30 37 mbar BE CH CY CZ ES FR GB GR IE IT LT PT SI SK I3B P G30 30...

Page 12: ...s carefully before the installation and operation After receiving the device make sure that it has not been damaged during transport and the package is not damaged In case of damages or deficiency in...

Page 13: ...d rooms according to the regulations The installation room must consist as much air as required for appropriate combustion of gas For appropriate combustion the intake air flux must not be lower than...

Page 14: ...minimum distance of 200 mm from the sides and rear Keep a minimum distance of 600 mm between the upper surface of the device and surfaces located above it Proceed according to relevant fire safety reg...

Page 15: ...and certified for operation with the gas type specified on the rating plate Before the installation make sure that the local gas supply system gas type and pressure conforms to the device preset The g...

Page 16: ...in various countries on page 34 Main burner control Activate the device according to the instructions in section 5 2 3 Ignition of gas burners ignite the individual burners and see if the flame ignit...

Page 17: ...move the ignition burner nozzle Replace the removed nozzle with the one designed for a given gas type and make required adjustments nozzle data are in Table 2 Properties of nozzles and burners on page...

Page 18: ...crewdriver until obtaining the required flame power Replace the knob and quickly turn it from the maximum position to the minimum position and check the flame Make sure that it still allows for correc...

Page 19: ...uipment package foils manuals Before the start up carefully remove the protective foil from the device and use the lukewarm water or appropriate solvent to remove the glue residuals Before the start u...

Page 20: ...the range between those points and never between the large flame and OFF positions In order to put out the flame turn the knob to OFF position At the end of the work day close the gas cut off valve CA...

Page 21: ...e optimal cooking baking effect select the temperature and time accordingly for each food Temperature adjustment Use the temperature controller knob to select tempera ture for a given food The followi...

Page 22: ...the sufficient air circulation leave the distance of at least 40 mm between the food placed on the shelves Instructions and advices Due to sizes of food and use of various utensils from various mater...

Page 23: ...h those parts with soft cloth or sponge moistened with warm water It is possible to use the neutral washing agent when required Rinse in clean water and dry o After cleaning the burners covers and gra...

Page 24: ...company We recommend to sign the maintenance contract o Periodically at least once a year order the device inspection to the qualified and authorized electrician and gas technician o Before any maint...

Page 25: ...service in your community WARNING To exclude any abuse and the dangers involved make the device unfit for use before disposal To do this disconnect the device from the electric and gas supply sources...

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