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Drainage
•
The drainage valve is located at the rear of the device. Use a hard or flexible pipe
and connect it to an open drain. The diameter of the pipe cannot be smaller than
the diameter of the drainage pipe at the rear of the device, and the length can not
exceed 1 m.
•
The drainage pipe must be at least 20 cm above the outflow point for water to flow
freely.
•
Avoid kinks in elastic hoses and damage to metal pipes.
5.3 Tips for the user
5.3.1 Preparing the device
•
Before use, clean the device's interior and exterior using a moist cloth and mild
cleaning agent. Rinse with clean water.
•
To remove any unwanted odours coming from the device's thermal insulation, before
using the device for the first time heat it up without food products inside according to
the instructions contained in "Setup". Select the highest temperature setting and
longest time. A small amount of smoke and/or unpleasant odour may be produced.
This is normal during first use and should not recur. Next, open the glass pane door to
allow all the smoke to escape.
•
Use a mild cleaning agent to wash the baking trays and grill. Next, rinse them in
clean water and dry with a soft, dry cloth.
5.3.2 Adjustable parameters for baking/cooking:
o
Temperature
o
Time
o
Quantity
o
Steam
Temperature
Precise temperature settings guarantee proper cooking of dishes both on the outside
and inside.
Too low temperatures cause dishes to dry out rather than cook / bake properly.
Too high temperatures can cause dishes to burn on the outside while the inside remains
uncooked (which is sometimes the desired result when cooking some meat).