Installation and operation
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A1515002
EN
5.2
Operation
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Prior t o t he firs t operati on, cl ean the appli anc e and its equi pment acc ordi ng t o i nstr ucti ons in
secti on 6 'Cl eaning'
. Make sur e no wat er enters el ectric i nst allation and c onnecti on box. T hen thoroughl y dr y the appli anc e and the entire equi pm ent .
•
Ins ert t he bott om c over int o the applianc e. The c over acts as a spac er bet ween t he heating element and l ef t-over f ood tray.
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Caref ull y i nser t t he c onnection box wit h the heati ng element at t he bac k edge of t he applianc e. A pin in bott om par t of t he c onnecti on box must ent er a hol e i n t he mai n applianc e. This way t he connec tion box is properly mount ed.
Preparation of the Appliance
1. Prior to first operation, clean the appliance and its equipment according to
instructions in section 66
'Cleaning'
.
2. The appliance and entire equipment must be thoroughly dried.
3. Insert the cooking grill and crumb drawer into the appliance.
ATTENTION!
Grease and left-over food may enter the appliance.
During operation, always insert the crumb drawer under the grate.
Operating Elements
10. Timer
11. Heating-up indicator light
(orange)
12. Energy controller
13. Continuous operation setting
Summary of Contents for 401-1Z-W
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