Installation and operation
A1515002
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EN
Food Preparation
WARNING!
Risk of burns!
The appliance and food containers heat up considerably during
operation.
To remove the food, always use dish-washing cloth or oven mitts that are
resistant to high temperatures.
The cooking grill heats up considerably during cooking.
To remove or relocate the cooking grill during operation, always use the
delivered handles.
After the appliance has been switched off it remains hot for a longer
time.
Prior to cleaning or relocating, leave the appliance to cool down.
Never relocate the operating appliance.
ATTENTION!
Direct preparation of food on cooking grill may cause damage to the
appliance.
Always use suitable utensil/container, resistant to high temperatures.
The surface of the appliance may be damaged if it comes into contact
with concentrated acids, vinegar essence, kitchen salt solution,
seasoning mixtures.
If possible, such soilings should be wiped out immediately.
1. Depending on the type of the prepared food or the height of the food container,
select one of the cooking grill guides and insert it into the appliance.
2. Place food in a suitable container (plates, baking trays, etc.) on the cooking grill
and under the radiator heater.
3. Make sure the food does not come in contact with radiator heater.
4. Plug the appliance into a suitable single socket.
5. Set the desired temperature using the energy controller knob:
– For roasting and grilling the highest setting of the energy regulator should be
selected; for heating up and keeping food warm
— use lower settings.
– If needed, a continuous operation may be set by rotating the energy
controller to an adequately marked position.
Summary of Contents for 401-1Z-W
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