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5. Installation and operation
5.1 Installation
CAUTION!
Any installation, connection and maintenance work related to the device
may be performed by the qualified and authorised technician only,
according to the valid international, national and local regulations.
Positioning
Unpack the device and remove and dispose of all package materials according to
the environment protection regulations.
Put the device on an even, stable, dry and waterproof surface which is resistant to
high temperature.
Never
place the device on an inflammable surface.
Do not place the device near open flame, electric heaters or other heat source.
The installation place must be easily accessible and sufficiently spacious to allow
easy insertion and removal of the food from both sides and ensure good air
circulation.
The device may only be installed in a well ventilated room.
Never
locate the device in the direct vicinity of walls, low wall, kitchen furniture, or
other objects. Leave at least 10 cm free space around the device. Follow the valid fire
protection regulations.
When it is not possible to leave the recommended distance, use appropriate protection
measures (e.g. heat-resistant foil) that will ensure keeping the wall temperature within
the safe range (up to 60 °C).
Never
put the device in a moist or wet area.
When locating the device, make sure the power plug is easily accesible to
immediately unplug the device, if necessary.
Before starting operation, remove the protective film from the device. Remove the
film slowly in order not to leave the glue residues. Any glue residues may be
removed with use of a suitable solvent.
CAUTION!
Never remove the nameplate and warning signs from the device.
