Barbecook BC-SMO-5006, Manual

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We recommend cleaning all parts with the Barbecook cleaner.
Proceed as follows:
1
Spray the foam on the part to be cleaned and let it act for a
while.
The foam discolours, as it soaks off the dirt and greases.
2
Remove the foam with a soft sponge and water. If
necessary, use a brush with stiff bristles. Never use a steel
brush.
3
Rinse the part thoroughly and dry it well before storing. This
prevents formation of rust.
2
You can also put the grid and the trays in the dishwasher
or clean them with a soft detergent or with sodium
bicarbonate.
8.2 Storing the appliance
•
Make sure the appliance has completely cooled down before
you store it.
•
Clean all parts and make sure they are dry before you store
them.
•
Always store the appliance in a dry place, never leave it in
the rain.
•
Even when cooled down, the appliance can give off a strong
smoke smell. Store the appliance where the smell does not
cause any nuisance.
8.3 Maintaining stainless steel
The appliance is mainly composed of stainless steel parts. To
maintain stainless steel:
•
Do not use aggressive, abrasive or metal detergents.
•
Use soft detergents and let them act on the steel.
•
Use a soft sponge or cloth.
•
Rinse thoroughly after cleaning and dry well before storing.
1
To prevent formation of rust on stainless steel, avoid
contact with chlorine, salt and iron. We recommend not
using the appliance near the coast, near railways or near
swimming pools.
1
Damages caused by not following these instructions are
regarded as inadequate maintenance and are not
covered by the warranty.
Below the exploded view of your appliance (second part of the
manual), you find a list with all parts of which the appliance is
composed. This list includes a symbol that specifies the material
of each part, so you can use it to check how you have to maintain
a particular part. The parts list uses the following symbols:
8.4 Ordering spare parts
Parts that are directly exposed to fire or intense heat have to be
replaced from time to time. To order a spare part:
1
Look up the reference number of the part you need. You find
a list of all reference numbers below the exploded views in
the second part of this manual and on www.barbecook.com .
2
If you registered your appliance online, you will
automatically be guided to the correct list.
2
Order the spare part at your point of sale. You can order
parts both under and outside warranty.
9 WARRANTY
9.1 Covered
Your appliance comes with a warranty of two years, starting from
the date of purchase. This warranty covers all manufacturing
defects, provided that:
•
You used, assembled and maintained your appliance
according to the instructions in this manual. Damages
caused by misuse, incorrect assembly or inadequate
maintenance are not regarded as manufacturing defects.
•
You can present the receipt and the unique serial number of
your appliance. This serial number starts with a letter,
followed by 15 digits. You can find this number:
-
On the packaging of the appliance.
-
On the inside of a foot of the appliance.
•
The Barbecook quality department confirms that the parts
are defective and that they proved defective under normal
use, correct assembly and adequate maintenance.
If one of the above conditions is not met, you cannot claim any
form of contribution. In all cases, the warranty is limited to the
repair or replacement of the defective part(s).
9.2 Not covered
The following damages and defects are not covered by the
warranty:
•
Normal wear and tear (rusting, distortion, discolouration...) of
parts that are directly exposed to fire or intense heat. It is
normal to replace these parts from time to time.
•
Visual irregularities that are inherent to the manufacturing
process. These irregularities are not regarded as
manufacturing defects.
•
All damages caused by inadequate maintenance, incorrect
storage, improper assembly or modifications made to
pre-assembled parts.
•
All consequential damages caused by careless or
non-compliant use of the appliance.
•
Rust or discolouration caused by external influences, the use
of aggressive detergents, exposure to chlorine... These
damages are not regarded as manufacturing defects.
10 TECHNICAL SPECIFICATIONS
Symbol Material
Stainless steel
Property Specification
Model Otto electrical smoker
Capacity 1100 W
Voltage 230 V / 50 Hz
MAN_OTTO__FULL_BBC_170407_A.book Page 7 Friday, April 7, 2017 9:12 AM
1 1 EXAMPLES OF COOKING TIMES