Azkoyen AZKOY GROUP VITRO S5 User Manual Download Page 29 | Manualshive

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User Manual

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CHAPTER 6. CLEANING THE MACHINE.

6.1.- Components that require regular cleaning

1.

Sensor level of liquid wastes

2.

Coffee grounds dregs tray (espresso
machines only)

3.

Liquid spill tray

4.

To  clean  lift    cup  (by  pressing  B  in
the  programming  box  and  closing
the  door  instantly  of  the  machine
with lift cup down)

Depending on the number of services that the machine provides, the machine components
must be cleaned more or less regularly.

The following table details the recommended cleaning and frequency:

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Summary of Contents for AZKOY GROUP VITRO S5

Page 1: ...USER MANUAL VITRO S5 ESPRESSO REFERENCE MANUAL 81044280 EDICI N 09 2017...

Page 2: ...User Manual 2...

Page 3: ...3 1 Initial filling with soluble product 17 3 2 Filling with coffee beans 17 3 3 Initial filling with water 17 3 4 Initial programming 17 CHAPTER 4 CONFIGURATION AND PROGRAMMING 19 4 1 What is program...

Page 4: ...ydraulic installation o Deficient cleaning or maintenance o Incorrect use of the machine o Using non original replacement parts or making unauthorised modifications AZKOYEN hereby reserves the right t...

Page 5: ...ding machines Do not touch the product with your hands and prevent liquids from falling inside the product hoppers All elements that require tools to be disassembled must only be handled by qualified...

Page 6: ...User Manual 6...

Page 7: ...istics Dimensions mm Depth 590 Height Height with stand 775 1630 Width 480 Weight kg 55 5 Electrical specifications Voltage according to the characteristics plate 6V 10V Maximum consumption 1200W Char...

Page 8: ...main components Figura 1 Figure 1 Fig 1 1 Coffee bean Hopper 2 Cabinet 3 Mixers 4 Espresso coffee unit 5 Coffee bean tray 6 Liquid spill tray 7 Soluble product hoppers Fig 2 8 Information screen 9 Sel...

Page 9: ...User Manual 9 Figure 3 Fig 3 1 Hopper 2 Hopper flow gate 3 Mill regulating handle 4 Uper piston 5 Lower unit 6 Unit securing lever...

Page 10: ...User Manual 10...

Page 11: ...racteristics plaque located on the back of the machine and it must not exceed the limits set in each country Maximum consumed power according to the characteristics plaque 2 4 Water inlet Prepare a wa...

Page 12: ...the waste bin of the stand as shown in the figure Fasten it to the shelf using the ties that have been provided 6 Attach the tube for liquid waste to the tray of the machine and guide it to the corres...

Page 13: ...Waste container assembly according to the type of machine 5 Sensor Ties Coffee grounds tray Stand alone cantainer area Fresh Brew Tubes for solid wastes Solid wastes container Liquid waste container E...

Page 14: ...row of labels you want to change Replace it with the desired label and press down on the label holder until the selections menu is fastened in place Once the necessary operations have been made resto...

Page 15: ...es in order to prevent its expiry or the loss of properties The machine incorporates top level labels as an additional provision These will inform the person responsible for the loading the product wh...

Page 16: ...User Manual 16...

Page 17: ...n order to fill it more comfortably remember that the hopper flow gate must be closed in order to prevent the content of the hopper from spilling Fig 4 3 3 Initial filling with water All of the machin...

Page 18: ...User Manual 18...

Page 19: ...ing control unit in the normal sales mode SINGLE PRESS OF THE KEY KEY HELD Key A One free sale Enters into the hierarchical programming menu Key B Blender wash Shows the temp on the display Key C Ente...

Page 20: ...t returns to editing the previous digit if it is the first number it edits the sign and if it is the sign it exist and validates Key D It advances to editing the next digit if it is the first number i...

Page 21: ...her selection press the selection and repeat the steps Press C to end 204 SINGLE PRICE 001 SINGLE PRICE FOR ALL SELECTIONS Program a price This price is assigned to all selections 220 FREE SALE ABC FR...

Page 22: ...lap each other in order to shorten the service time and to get the optimum mixture The service sequence of coffee with milk in the machine could thus be stated as follows 4 5 2 Function 315 PROG SERVI...

Page 23: ...conds To Delete a step or to Create a new one simply select the desired option using the B key and press D Also if the machine detects that a product has been programmed without water after a step has...

Page 24: ...User Manual 24...

Page 25: ...onsist of an exclamation mark at the bottom left of the screen similar to that shown when there is an incident The machine can continue normal operation despite the notification The three meters are L...

Page 26: ...the coffee dosage The grinder is time controlled The default dosage is 6 5 g Use the 315 function to change the grinding time and the dosage adjusting the time of the desired services Adjusting the gr...

Page 27: ...that the water exceeds its point of boiling In cities to the level of the sea the pressure is of 1 atmosphere and the temperature of boiling of the water is of 100 C however as increases the height de...

Page 28: ...User Manual 28...

Page 29: ...presso machines only 3 Liquid spill tray 4 To clean lift cup by pressing B in the programming box and closing the door instantly of the machine with lift cup down Depending on the number of services t...

Page 30: ...e above Change the coffee filter of the group see 5 4 Wash the filter using the Cleaning Cycle see 6 2 or retreat to thoroughly clean with detergent Once every 4 years or every 20 000 services Check t...

Page 31: ...clean the upper filter with cleaning paper or a brush to eliminate any particles which may remain on the filter To dismantle the piston follow the instructions in 5 4 6 3 Exterior cleaning Do not use...

Page 32: ...User Manual 32...

Page 33: ...User Manual 33...

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