22
INSTALLATION DRAWINGS
The minimum hood distance above the cooktop surface must not be less than 28” for an electric surface and no
less than 30" * for a gas cooking surface.
Distances over 30" are at the installer’s and users’ discretion, providing that ceiling height permits
*: installation over 30″ may negatively affect the hood’s performance
ELECTRICAL INSTALLATION
WARNING
THIS RANGE HOOD MUST BE PROPERLY GROUNDED. TURN OFF ELECTRICAL POWER AT
SERVICE ENTRANCE BEFORE WIRING. CHECK TO MAKE SURE THAT THE ELECTRIC CHORD IS
NOT IN CONTACT WITH THE SHARP EDGES OF THE APPLIANCE.
IMPROPER GROUNDING CAN RESULT IN A RISK OF ELECTRIC SHOCK. CONSULT A
QUALIFIED ELECTRICIAN IF THE GROUNDING INSTRUCTIONS ARE NOT COMPLETELY
UNDERSTOOD OR IF THERE IS DOUBT AS TO WHETHER THE APPLIANCE IS PROPERLY
GROUNDED. DO NOT USE AN EXTENSION CORD. IF THE POWER SUPPLY CORD IS TOO
SHORT, HAVE A QUALIFIED ELECTRICIAN INSTALL AN OUTLET NEAR THE APPLIANCE.
Hood
Kitchen cabinet
Venting ducts
28
"
-30
"
Cooker or
countertop at
36" height
36
"
