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Operating Instructions for Ascoline 850, MEH 3xx, 5xx, 7xx 

ascobloc                                    Gastro-Gerätebau GmbH                                     01156 Dresden, Grüner Weg 29                                                       Germany 
Tel.: +49 351 4533-0 

Fax: +49 351 4537-339 

E-mail: [email protected]  

mehc3xff, last update: 31/03/2010 

Subject to change without notice! 

 

 

  In  the  case  of  appliances  with  pot  detection,  do  not  place  any  metal  objects  onto  the  glass  ceramic 

surface. 

  Several parts such as the oven door or the top plate of the range are, by their nature, very hot due to 

the  high  temperatures  needed  for  cooking.  Protect  yourself  by  only  touching  the  control  elements 
provided and by wearing clothing that prevents direct skin contact. 

  The  system  may  only  be  operated  and  cleaned  by  personnel  who  have  received  appropriate 

instructions. Maintenance and repair may only be performed by qualified specialists who have received 
training. 

  The manufacturer cannot be made liable for damage due to inexpert connection and handling. Claims 

under the guarantee in such cases are null and void. 

  Before repair work is started, the equipment must be disconnected on all poles from the power (using 

isolating equipment in the customer's supply, e.g. contact breakers). 

3.3  Instructions for transport

 

  Transport  ascobloc  equipment  only  in  the  original  packaging.  This  avoids  unnecessary  damage  and 

expense. 

  Check equipment for damage.  

  Do not lift or shift the appliance by holding the top plate, the bottom edges at the sides of the appliance 

or by the door handles. The bottom edges at the front and rear of the appliance are provided for this. 

3.4  Instructions on installation 

  The appliance is wired up in the factory as far as the connector. All connection work must be carried 

out by an authorised specialist company. Allow the technical experts to look at these documents. The 
legally  acknowledged  regulations  (Germany  VDE,  Austria  ÖVE,  Switzerland  SEV  etc.)  and  the 
connection requirements of the local electricity utility are to be observed.  

  Before beginning the installation work, it should be checked that the mains voltage, mains type and the 

current rating of the circuit breaker match the values given on the type plates. An isolating device in the 
customer's scope of supply that is effective on all poles must be provided, e.g. contact breakers with at 
least 3 mm contact gaps, so that the equipment is disconnected from the power supply during repair 
and  installation  work.  Connection  to  an  equipotential  bonding  system  is  available.  Make  the 
connections in accordance with the local regulations.  

  Mains cables are not to be sharply bent, crushed or damaged by sharp edges. Mains cabling is to be 

so  laid  that  contact  with  hot  parts  cannot  occur.  The  power  supply  cable  must  be  led  through  the 
equipment, fully sheathed, from the screwed connection to the entry of the terminal box. The appliance 
is intended for a permanent connection; connection via plug and socket is not permitted. 

4  Installation 

4.1  Setting up 

Do not set up the equipment next to walls, kitchen furniture, and decorations or similar which are made of 
flammable  materials.  Otherwise  there  is  danger  of  fire.  See  connection  diagram  with  equipment 
description for minimum distance. Local fire protection regulations must be kept to absolutely! 
It is of importance that the equipment be set up absolutely horizontal (use spirit level for alignment) so 
that  the  doors  can  be  opened  and  closed  without  any  problem  and  that  they  seal  tightly  when  closed. 
Equipment with adjustable feet can easily compensate for unevenness in the floor (+/- 20 mm) by turning 
the bottom ends of the feet. If set up on a plinth, this is to have shims fitted underneath to compensate for 
unevenness, if required. 

4.1.1  Free-standing set-up 

If the equipment is to be set up on its own, suitable means are to be used to protect it against tilting and 
shifting. 

4.1.2  Setting them up in groups or blocks 

When  setting  up  in  groups  or  blocks,  the  equipment  must  be  joined  together  by  connecting  elements 
provided  for  this  purpose.  This  is  for  the  sake  of  hygiene.  Observe  equipment  setting  up  sheets  or 
assembly diagram (data sheet in annex). 

4.2  Connections 

Details  of  connections  for  the  media  can  be  taken  from  the  accompanying  connection  diagram  and 
equipment description. Check whether the size and position of the electrical connections of the customer 
side correspond to the information in the connection plan, equipment description or installation plan. 

Summary of Contents for ASCOLINE 850 MEH 3 Series

Page 1: ...Operating Instructions for ASCOLINE 850 MEH 3xx 5xx 7xx Electric range with glass ceramic plate Quality and Competence in Stainless Steel GB ...

Page 2: ...s and their Rectification 6 7 1 Fault rectification 6 7 2 Customer service 7 8 Spare Parts 8 8 1 List of spare parts for glass ceramic range 8 8 2 Illustrations 10 9 Declaration of Conformity 12 Annexes Technical Data Sheet Connection Diagram Cleaning and Care Instructions Dear customer Read carefully through these operating instructions before putting the equipment into operation for the first ti...

Page 3: ... convection roasting baking oven 6719 100 MEH 705 110 Electric glass ceramic range 6 cooking zones pot detection convection roasting baking oven 6719 110 See data sheet in annex for technical data 3 Instructions on Safe handling of the Equipment 3 1 General instructions The equipment is a technical appliance that is only intended for commercial use The electric ranges are used for the commercial p...

Page 4: ...ven on the type plates An isolating device in the customer s scope of supply that is effective on all poles must be provided e g contact breakers with at least 3 mm contact gaps so that the equipment is disconnected from the power supply during repair and installation work Connection to an equipotential bonding system is available Make the connections in accordance with the local regulations Mains...

Page 5: ...ipment on a plinth The penetrations are to be made in compliance with the known DIN and VDE regulations The connections can be through the rear wall see illustration for dimensions Front view position of the penetrations for connections when the equipment is on a plinth 5 Proper Use of the Equipment 5 1 Operational start up Remove the protective film before bringing into operation Clean the equipm...

Page 6: ... goes out The temperature in the fan circulation mode is limited to a maximum of 250 C Always pre heat to get the best results when roasting and baking Attention In fan circulation mode heating and fan remain in operation even when the door is open Reduce the heat to the cooking zones to Level I when they are not occupied this avoids unnecessarily high temperatures in the appliance and the surroun...

Page 7: ...containers can be unscrewed taken out and cleaned in the dishwasher The oven floor can also be removed Spray the grids and surfaces of the oven with commercially available stainless steel cleaner 1 or oven cleaner Spray on close the oven door and leave for 10 to 20 minutes to take effect Then clean with a coarse sponge and wipe out with clear water Leave the oven door open after the cleaning to al...

Page 8: ...n is not leak tight Seals are worn Replace Green indicator light does not light up after the appliance is switched on Mains connection or contact breaker defective Indicator light is faulty Replace contact breaker Top heat tubular heating element is not firmly in place Holder for heating element not properly installed Fix properly A repair may only be performed by trained qualified specialists Ple...

Page 9: ...tion appliance with pot detection MEH xxx 110 08 6276 TE 12 Scale ring top and bottom heat fan circulation air temperature MEH 503 505 703 705 08 2909 13 Scale ring changeover switch MEH 505 705 08 2916 14 Leaf hinge A MEH 703 705 04 5252 15 Leaf hinge B MEH 703 705 04 5253 16 Knob 09 2662 17 Changeover switch MEH 505 705 09 2197 X 18 Glass ceramic cooking surface MEH 30x MEH 50x MEH 70x 08 5876 0...

Page 10: ...perature MEH 503 505 703 705 09 2085 X 28 Temperature controller Cross flow fan MEH 505 705 09 1933 X 29 Temperature limiter Glass ceramic hotplate 09 3578 X 30 Fan circulation air temperature limiter MEH 505 705 09 1687 X 31 Indicator light green 09 2092 X 32 Indicator light yellow 09 2093 X 33 Temperature controller Glass ceramic hotplate MEH xxx 09 2995 09 3459 09 3460 X TE Spare parts only for...

Page 11: ...3 0 Fax 49 351 4537 339 E mail service ascobloc de mehc3xff last update 31 03 2010 Subject to change without notice 10 8 2 Illustrations Figure 1 Control panel shown is MEH 505 110 and installation space behind the control panel Figure 2 Oven without oven floor side supports for slide in trays partition plate for fan circulation heating ...

Page 12: ...ebau GmbH 01156 Dresden Grüner Weg 29 Germany Tel 49 351 4533 0 Fax 49 351 4537 339 E mail service ascobloc de mehc3xff last update 31 03 2010 Subject to change without notice 11 Figure 3 Radiant heater shown is MEH xxx 110 with pot detection and circuit board sensor electronics ...

Page 13: ... 4 cooking zones pot detection convection roasting baking oven 6714 110 MEH 700 Electric glass ceramic range 6 cooking zones 6715 100 MEH 700 110 Electric glass ceramic range 6 cooking zones pot detection 6715 110 MEH 703 Electric glass ceramic range 6 cooking zones roasting baking oven 6716 100 MEH 703 110 Electric glass ceramic range 6 cooking zones pot detection roasting baking oven 6716 110 ME...

Page 14: ...tric tools and similar apparatus Part 1 Emission DIN EN 55014 2 2002 08 Electromagnetic compatibility Requirements for household appliances electric tools and similar apparatus Part 2 Immunity Product family standard The following national or international standards or parts clauses thereof and specifications were applied DIN 18851 2003 06 Equipment for commercial kitchens Ranges Requirements and ...

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