ANFIM AE 65 V, Instruction Manual, Page: 27 / 36

27
Solida | EN
4. Rotate the bean container counterclockwise to loosen it from the grinder,
and remove it from the grinder by li ing upwards.
5. Temporarily transfer the espresso beans into another container if neces-
sary.
6. Clean the bean container inside and outside with a damp cloth and then
dry it.
7. Remove any excess beans from the bean container intake (2) .
8. Make sure that the rubber ring (18) has been properly inserted in the
bean container intake and is lying fl at (see Fig. G ).
9. Posi on the bean container on the bean container intake.
When posi oning the bean container intake, ensure that the nose of
the bean container is located in the corresponding recess in the bean
container intake.
10. Push the bean container down slightly into the bean container intake and
rotate the bean container clockwise to lock it in place on the grinder.
If the bean container cannot be
fi xed in place by rota ng it, it may not
be posi oned correctly. Align the bean container correctly (see step 9)
and try again to
fi x it in place by rota ng it (see also “Troubleshoo ng”
sec on).
11. Use a slot screwdriver to ghten the locking screw for the bean container
clockwise.
12. Pour the espresso beans back into the bean container.
13. Open the bean container by pulling out the sliding valve.
Cleaning the grinding mechanism
• The manufacturer recommends using GRINDZ TM grinder
cleaner. For more informa on about GRINDZ
TM
,
visit www.anfi m.it .
• The grinding mechanism should be cleaned every 2–5 days.
1. Close the bean container (1) by pushing in the sliding valve (20) .
2. Grind the espresso beans that remain in the grinding mechanism un l
the grinder runs idle.
3. Set the grinding degree to “8” (see “Se ng the grinding degree” sec on).