Amica 6017DCE2.21HTaKDJQS Instruction Manual Download | Manualshive

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IO-CFS-1755 / 8509684

(01.2022 / v4)

INSTRUCTION MANUAL

ELECTRIC COOKER

DOUBLE OVEN

TYPE

6017DCE2.21HTaKDJQS

6017DCE2.21HTaKDJQW

6017DCE2.21HTaKDJQXx

MODEL

AFC6550BL/1

AFC6550WH/1

AFC6550SS/1

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Summary of Contents for 6017DCE2.21HTaKDJQS

Page 1: ...IO CFS 1755 8509684 01 2022 v4 INSTRUCTION MANUAL ELECTRIC COOKER DOUBLE OVEN TYPE 6017DCE2 21HTaKDJQS 6017DCE2 21HTaKDJQW 6017DCE2 21HTaKDJQXx MODEL AFC6550BL 1 AFC6550WH 1 AFC6550SS 1 ...

Page 2: ...y following these instructions carefully you will be able to avoid any problems in using the appliance It is important to keep the instruction manual and store it in a safe place so that it can be consulted at any time It is necessary to follow the instructions in the manual carefully in order to avoid possible accidents Caution Do not use the cooker until you have read this instruction manual The...

Page 3: ...3 Safety instructions 4 Description of the appliance 9 Installation 11 Operation 13 Baking in the oven practical hints 21 Cleaning and maintenance 23 Technical data 28 Product Fiche 29 TABLE OF CONTENTS ...

Page 4: ... ha zards involved Children shall not play with the appliance Cleaning and user maintenance shall not be made by chil dren without supervision Warning Unattended cooking on a hob with fat or oil can be dangerous and may result in fire NEVER try to extinguish a fire with water but switch off the appliance and then cover flame e g with a lid or a fire blanket Warning Danger of fire do not store item...

Page 5: ... shock You should not use steam cleaning devices to clean the appliance Danger of burns Hot steam may escape when you open the oven door Be careful when you open the oven door during or after cooking Do NOT lean over the door when you open it Please note that depending on the temperature the steam can be invisible Do not cover the oven walls bottom or trays with aluminium foil because you will ris...

Page 6: ...he ceramic hob stop using the cooker immediately and contact the service centre Do not switch on the hob until a pan has been placed on it Do not use pans with sharp edges that may cause damage to the ceramic hob Do not look directly at the halogen heating zones not covered by a pan when they are warming up Do not put pans weighing over 15 kg on the opened door of the oven and pans over 25 kg on t...

Page 7: ...Do not uncover the pan too often a watched pot never boils Do not open the oven door unnecessarily often Switch off the oven in good time and make use of residual heat For long cooking times switch off heating zones 5 to 10 minutes before finishing cooking This saves up to 20 on energy Only use the oven when cooking larger dishes Meat of up to 1 kg can be prepared more economically in a pan on the...

Page 8: ...h of children UNPACKING DISPOSAL OF THE APPLIANCE Old appliances should not sim ply be disposed of with normal household waste but should be delivered to a collection and recycling centre for electric and electronic equipment A symbol shown on the product the in struction manual or the packaging shows that it is suitable for recycling Materials used inside the appliance are recyclable and are labe...

Page 9: ...ntrol knob main oven 2 Temperature control knob top oven 3 4 5 6 Heating zone control knobs 7 Red thermostat light main oven 8 Red thermostat light top oven 9 Yellow operation light 10 Top oven door 11 Main oven door 12 Ceramic hob 13 Electronic programmer 8 10 11 13 ...

Page 10: ...10 Wire Shelf Sideracks All images are for indication only please refer to your individual unit for actual item SPECIFICATIONS OF THE APPLIANCE Cooker fittings Baking tray Grill Rack ...

Page 11: ...of your furniture s heat resistance you should leave ap proximately 2 cm of free space around the cooker The wall behind the cooker should be resistant to high temperatures During operation its back side can warm up to around 50 C above the ambient temperature The cooker should stand on a hard even floor do not put it on a base Before you start using the cooker it should be leveled which is partic...

Page 12: ...able to the terminal block and tighten the cable clamp screw see diagram Ensure the cable exits through the cable grip clamping on the outer sheath of the cable and fix in place by tightening the fixing screw Ensure all screws are adequately tight ened Do not over tighten as you may risk damaging the screw threads Close the terminal box ensuring that the cover is engaged on the locking tabs The su...

Page 13: ...nes of the hob should be heated for around 4 min without a pan Before first use OPERATION Important To clean the oven only use a cloth well rang out with warm water to which a little washing up liquid has been added Important In cookers equipped with the electronic pro grammer the time 0 00 will start flashing in the display field upon connection to the power supply The programmer should be set wi...

Page 14: ... can adjust the time later To do this press the buttons simultaneously and adjust the current time while the dot below the symbol is flashing Note The oven can be turned on when you see the symbol on the display Minute Minder You can active the Minute Minder at any time regardless of the status of other functions The Minute Minder can be set from 1 minute up to 23 hours and 59 minutes To set the M...

Page 15: ... OK repeatedly until the display shows End briefly and the symbol will be flashing l set the End Time using the buttons to a maximum of 23 hours and 59 minutes ahead l set the function selector knob and the temperature selector knob to preferred settings The and functions are now active The appliance will switch on at End Time minus Duration i e if the set Duration is 1 hour and the set End Time i...

Page 16: ...multaneously press the buttons l press OK repeatedly to select the bri brightness setting the settings can be accessed in sequence ton tone and bri brightness l use the buttons to select the desired brightness use the button to select tones 1 to 9 use the button to select tones 9 to 1 Note The display is at its brightest setting when active i e a control was touched within the last 7 seconds Night...

Page 17: ...ookware Choose a pan with a diameter that is at least as large as the heating zone Do not use pans with a concave or convex base Always remember to put a proper cover on the pan We recommend the use of pans with thick even bases If the heating zones and pans are solied it is impossible to make full use of the heat Heat level selection The heating zones have different levels of heat The level of he...

Page 18: ...tor which lights up for that zone When the heating indicator lights up it warns the person using the cooker against touching a hot heating zone For about 5 to 10 minutes after a heating zone is switched off it will still have residual heat that can be used for example to warm up or keep dishes warm without switching on another heating zone ...

Page 19: ...the oven is work ing If the red light goes out it means the oven has reached the set temperature If a recipe recommends placing dishes in a warmed up oven this should be not done before the red light goes out for the first time When baking the red light will temporarily come on and go out to maintain the temperature inside the oven Switching off the oven in order to switch off the oven set the kno...

Page 20: ...en baking the red light will temporarily come on and go out to maintain the temperature inside the oven Switching off the oven in order to switch off the oven set the knob to the 0 knob position turning it left The signal light should go out Oven with automatic air circulation Yellow operation light Red thermostat light 0 100 1 5 0 20 0 2 5 0 100 250 0 C Oven lighting The main oven lamp will be sw...

Page 21: ...ke after switching off the oven it is advisable to leave the cake inside for about 5 min temperatures for baking with the ultra fan function are usually around 20 30 degrees lower than in normal baking using top and bottom heaters the baking parameters given in Table are approximate and can be corrected based on your own experience and cooking preferences if information given in recipe books is si...

Page 22: ...utes 160 200 2 3 30 50 160 180 2 20 40 210 220 2 45 60 225 250 2 120 150 160 230 2 90 120 160 180 2 45 60 190 210 2 40 50 Baking smaller items Natural convection oven conventional Oven with automatic air circulation including a fan and an ultra fan heater Type of dish Oven functions Temperature Level Time in minutes 140 160 2 10 40 200 230 1 3 10 20 160 180 2 3 45 60 160 180 2 120 160 160 190 2 90...

Page 23: ...the heating zone indicator goes off Do not allow the hob to get heavily stained particualrly from burnt on spill ages from boiled over liquids When cleaning do not use cleaning agents with a strong abbrasive effect such as e g scouring powders contain ing an abrasive abrasive compounds abrasive stones pumice stones wire brushes and so on They may scratch the hob surface causing irreversible dam ag...

Page 24: ... to the cooker do the inverse When fitting ensure that the notch of the hinge is correctly placed on the protrusion of the hinge holder After the door is fitted to the oven the safety catch should be carefully lowered down again If the safety catch is not set it may cause damage to the hinge when closing the door Removing the inner panel 1 Using a flat screwdriver unhook the up per door slat pryin...

Page 25: ...ss panel Its smooth surface shall be pointed up wards Important Do not force the upper strip in on both sides of the door at the same time In order to correctly fit the top door strip first put the left end of the strip on the door and then press the right end in until you hear a click Then press the left end in until you hear a click Removal of the internal glass panel 3 glass panel D1 1 1 2 2 Re...

Page 26: ...New liners can be obtained at service outlets Removal of catalytic liners Removing wire shelf supports Installing wire shelf supports 1 2 1 2 Oven is equipped with easily removable wire shelf supports To remove them for washing pull the front catch then tilt the support and remove from the rear catch Replacing the halogen bulb in the oven Before replacing the halogen bulb make sure the appliance i...

Page 27: ...mporary power cut the bulb is loose or dama ged ACTION check the household fuse box if there is a blown fuse replace it with a new one set the current time see Use of the program mer tighten up or replace the blown bulb see Chapter Cleaning and Maintenance Regular inspections Besides keeping the cooker clean you should carry out periodic inspections of the control elements and cooking units of the...

Page 28: ...ing to standard EN 60350 1 IEC 60350 1 These values are defined with a standard workload a with the functions active bottom and top heaters conventional heating and fan assisted heating forced air heating if these functions are available Certificate of compliance CE The Manufacturer hereby declares that this product complies with the general requirements pursuant to the following European Directiv...

Page 29: ...ency index of main cavity EEI cavity 95 2 Energy efficiency class of top cavity A Energy efficiency class of main cavity A Energy consumption per cycle of top cavity EC electric cavity conventional mode kWh fan forced mode kWh 0 78 Energy consumption per cycle of main cavity EC electric cavity conventional mode kWh fan forced mode kWh 0 79 Number of cavities 2 Heat source of top cavity electricity...

Page 30: ... consumption needed to heat a standard charge in an electric oven cavity during a single cycle in conventional mode for each cavity final electric energy consumption EC electric cavity kWh cycle top 0 78 Energy consumption needed to heat a standard charge in an electric oven cavity during a single cycle in conventional mode for each cavity final electric energy consumption EC electric cavity kWh c...

Page 31: ...electric Number of cooking zones 4 Heating technique induction cooking zones or heating areas radiant heating zones solid hobs radiant heating zones Usable surface diameter for electric cooking zone rounded to 5 mm Ø cm FL Ø 18 0 RL Ø 14 5 RR Ø 21 0 FR Ø 14 5 Energy consumption for each cooking zone per kg EC electric cooking Wh kg FL 193 5 RL 193 5 RR 193 5 FR 193 5 Energy consumption by the hob ...

Page 32: ...Amica S A ul Mickiewicza 52 64 510 Wronki Poland tel 48 67 25 46 100 fax 48 67 25 40 320 www amica pl ...

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