American Range ARR-364GD Use And Care Manual Download | Manualshive

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4580 N. Walnut Rd., N. Las Vegas, NV 89081 | 13592 Desmond St., Pacoima, CA 91331 | tel: 818.897.0808 | 888.753.9898 | www.AmericanRangeHome.com

INSTALLATION

BURNER PAN

LARGE

LARGE

MEDIUM

MEDIUM

LARGE

SMALL

LARGE

MEDIUM

SMALL

PIN

BURNER BASE

LARGE

LARGE

MEDIUM

MEDIUM

LARGE

SMALL

LARGE

MEDIUM

SMALL

PIN

BURNER BASE

STEP FIVE: INSTALL THE BURNER AND GRATES

(continued)

PERFORMER:

O. Remove the burner pans. Cut and discard the shipping ties on the burner base. Confirm that the burner base is flat on the

burner support and the air shutter is positioned over the gas orifice. Install the burner pans.

P. Install the burner heads on the burner bases. Align the holes on top of the burner with pins on base of burner for proper

capacity and operation. For locations of burner head see burner configurations. Each burner is different by BTU capacity. Mis aligning
them could increase carbon monoxide gases to an unsafe level and could alter the design performance of the range.

NOTE:

On LP gas units, the small burner uses a “MEDIUM” burner head, but is configured to run at “SMALL” BTU levels.

REMOVE GRATES FROM PACKAGING AND INSPECT THEM FOR RUBBER FEET. PLACE GRATES ON TOP OF RANGETOP

LARGE

MEDIUM

SMALL

ARROB488

ARROB486GD

ARROB486GR

ARROB4842GD

ARROB4842GR

ARROB484GDGR

ARROB304

ARROB606GDGR

ARROB6062GD

ARROB6062GR

SML

MED

LRG

LRG

MED

LRG

SML

LRG

MED

LRG

MED

LRG

SML

LRG

LRG

MED

MED

LRG

SML

LRG

MED

LRG

SML

LRG

MED

LRG

SML

LRG

MED

LRG

SML

MED

MED LRG

LRG

LRG

MED

LRG

SML

LRG

LRG

MED

MED

LRG

SML

LRG

LRG

MED

MED

LRG

SML

LRG

LRG

MED

ARROB364GR

ARROB364GD

ARROB366

MED

LRG MED

LRG

SML

LRG

MED

LRG

SML

LRG

MED

LRG

SML

LRG

Grill

Double Griddle

Double Grill

Grill Griddle

Grill

Griddle

Griddle

Double Griddle

Griddle

Grill

Double Grill

PERFORMER BURNER CONFIGURATIONS AND MODEL NUMBERS

ARROB6010

MED

LRG

LRG

SML

MED LRG

LRG

LRG

MED

SML

IMPORTANT: FINAL PREPARATION PRIOR TO USE

1. Verify all plastic protective film has been removed from stainless steel.
2. All stainless steel body parts should be wiped with hot soapy water and with liquid cleaner designed for this material.

DO NOT USE ABRASIVE CLOTHS, CLEANERS OR POWDERS! Scratches are almost impossible to remove.

3. The interior of the oven should be washed thoroughly with hot, soapy water to remove film residues and installation debris
before being used for food preparation, then rinsed and wiped dry. Solutions stronger than soapy water are rarely needed.

O

P

BURNER CAP

BURNER HEAD

GRATE

BURNER PAN

25

18

12

18

25

25

25

18

12

25

25

18

12

25

25

18

18

18

12

25

25

25

18

18

12

25

25

25

18

12

25

25

18

18

12

25

25

25

18

12

25

25

18

12

25

25

25

18

12 25

18

12

25

25

18

25

25

18

12

25

25

18

25

18

12

25

25
18

25

18

12

25

25

18

25

18

12

25

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Summary of Contents for ARR-364GD

Page 1: ...ishes Care and Cleaning discusses how to keep your product in good operating condition how to identify what might be going wrong with the unit and how to communicate your observations with authorized field service technicians Troubleshooting describes how to troubleshoot common issues Americana Model and Parts Identification shows available parts for your range Warranty BEFORE USING YOUR APPLIANCE...

Page 2: ...supplier Please ensure that the product is properly grounded In the Commonwealth of Massachusetts installation must be performed by a licensed plumber or gas fitter Your safety and the safety of others is very important We have provided many important safety messages in this manual and on your appliance Always read and obey all safety messages Hazards or unsafe practices which will result in sever...

Page 3: ...ly materials that will not discolor or delaminate and will withstand temperatures up to 194ºF 90ºC Heat resistant adhesive must be used if the product is to be installed in laminated cabinetry check with your builder or cabinet supplier to make sure that the materials meet these requirements The use of cabinets for storage above the oven may result in potential fire or burn hazard To avoid risk of...

Page 4: ...ransportation company immediately and file a Concealed Damage claim with them This must be done within fifteen 15 days from the date that delivery is made to you Retain the shipping container for inspection Check your local building codes for proper installation methods In the absence of local codes this appliance must be installed in accordance with the National Fuel Gas Code No Z223 1 current is...

Page 5: ...lure Be sure all gas valve knobs are turned to and remain in the OFF position during a power failure To reduce the risk of appliance tipping it must be secured to the wall with a properly installed anti tip bracket To make sure the bracket has been installed properly inspect behind the range using a flashlight Anti tip devices are supplied where applicable and are necessary for range products This...

Page 6: ...ange door The push to turn gas valve knobs on the appliance are designed to be child safe however they are not a guarantee of operation Children must not be left alone or unattended in the kitchen while the appliance is in use Never leave the appliance unattended during use Boil overs may occur causing spills which may ignite Never wear loose fitting or long sleeved apparel while cooking Never wea...

Page 7: ...ANIFOLD PRESSURE Natural Gas 5 W C 5 W C 5 W C 5 W C Liquid Propane 10 W C 10 W C 10 W C 10 W C RANGETOP BURNER RATING Cuisine Sealed Burner Large 25 000 BTU Medium 18 000 BTU Small 13 000 BTU RANGETOP BURNER RATING Performer Open Burner Large 25 000 BTU Medium 18 000 BTU Small 12 000 BTU Griddle Burner Rating N A 20 000 BTU 5 86 kW 20 000 BTU 5 86 kW 20 000 BTU 5 86 kW Grill Burner Rating N A 15 ...

Page 8: ... is correct for the gas service being provided Refer to the appliance rating plate for the gas supply requirements A manual gas shut off valve must be remotely installed and easily accessible in the adjacent cabinet The regulator inlet is for a 3 4 inch gas line The appliance ships with a 1 2 inch to 3 4 inch adapter connected to the regulator Use at least a 1 2 commercial flex hose to connect ran...

Page 9: ... shut off valve must be remotely installed and easily accessible in the adjacent cabinet The regulator inlet is for 3 4 gas line The appliance ships with a 1 2 to 3 4 adapter connected to the regulator VENTILATION Proper ventilation is required for safe efficient operation of this appliance The range cooktop must be installed under an appropriate canopy ventilation hood The hood must be at least a...

Page 10: ... Electrical Requirements table Fill out the front page and installation checklist of this installation manual with requested data Model number and serial number can be found on the nameplate located underneath the control panel on the front of the appliance INSTALLATION CLEARANCE DIMENSIONS 6 30 66 min TO 72 max 30 min TO 36 max 66 min TO 72 max 30 min TO 36 max 24 Island Install A 8 MIN 24 MIN TO...

Page 11: ... from the oven while continuing to lift A B C RETAINING ARM STEP TWO LEVEL THE RANGE D Measure the four corners in each cutout area to verify that flooring is level E For uneven or sloped floors level unit with metal shims only as the adjustment required may exceed the thread available in the leg F IMPORTANT Remove peel off all protective plastic film from stainless steel and move unit into openin...

Page 12: ...t be conducted according to the manufacturer s instructions Before placing appliance in operation always check for gas leaks with soapy water solution DO NOT USE AN OPEN FLAME TO CHECK FOR GAS LEAKS IMPORTANT This appliance is equipped with a three prong grounding plug for your protection against possible electric shock hazard Plug it only to a dedicated grounded three prong electrical outlet It i...

Page 13: ...G Grill Double Griddle Double Grill Grill Griddle Grill Griddle Griddle Double Griddle Griddle Grill Double Grill CUISINE BURNER CONFIGURATIONS and MODEL NUMBERS ARR6010 MED SML SML LRG MED 25 18 13 13 13 25 18 13 13 18 13 25 18 13 13 25 18 13 13 25 13 18 13 18 13 18 13 25 18 13 13 18 13 25 13 18 13 25 18 13 13 18 13 25 13 18 13 25 13 18 13 18 13 25 13 18 13 18 13 25 13 18 13 18 13 25 13 18 13 BUR...

Page 14: ...B304 ARROB606GDGR ARROB6062GD ARROB6062GR SML MED LRG LRG MED LRG SML LRG MED LRG MED LRG SML LRG LRG MED MED LRG SML LRG MED LRG SML LRG MED LRG SML LRG MED LRG SML MED MED LRG LRG LRG MED LRG SML LRG LRG MED MED LRG SML LRG LRG MED MED LRG SML LRG LRG MED ARROB364GR ARROB364GD ARROB366 MED LRG MED LRG SML LRG MED LRG SML LRG MED LRG SML LRG Grill Double Griddle Double Grill Grill Griddle Grill G...

Page 15: ...SPECTION and INSTALLATION NOTES __________________________________________________________ __________________________________________________________ __________________________________________________________ __________________________________________________________ __________________________________________________________ __________________________________________________________ ______________...

Page 16: ...ct the problem turn to the Troubleshooting section of this manual AUTO RE IGNITION The surface burners are equipped with a special ignition and re ignition system that senses the presence of flame and re ignites the burner should the flame disappear while gas is still flowing to the burner Strong drafts spills and general grime influence the operation of the automatic re ignition system a clean sy...

Page 17: ...d Broil are very different cooking operations and the burners are designed to deliver energy in a way appropriate to the task There are two types of baking called Standard Bake or conventional and Convection Bake Standard or conventional baking make best use of Grandma s cookie cake or pie recipes like bake at 350ºF 177ºC for forty five minutes to get the job done These recipes are tried and true ...

Page 18: ...NG TIME Hamburgers 1 2 to 3 4 160ºF 71ºC Medium 8 to 10 minutes Steaks 1 to 1 1 2 Rare 140ºF 60ºC Medium to High 10 to 20 minutes Steaks 1 to 1 1 2 Medium 160ºF 71ºC Medium to High 12 to 25 minutes Pork chops 3 4 to 1 145ºF 63ºC and 3 minutes rest time Medium 15 to 25 minutes Lamb chops 160ºF 71ºC High 12 to 15 minutes Poultry pieces 170ºF 77ºC Low to Medium 25 to 35 minutes Fish 1 thick 145ºF Min...

Page 19: ...nly in the oven cavity Set the temperature control to 200ºF 94ºC and switch on the convection fan Remember to periodically check the food items for dryness state CARE AND CLEANING It is always easier to clean as you go and while some evenings you d rather sit down with a good book instead of a Scrubby keeping your range cooktop and oven in a ready to go state for the next meal makes everything a l...

Page 20: ...tes Porcelain Enamel on Cast Iron Hot water and detergent with scrubby or soap filled steel wool pad for really tough stains will work Remove sugar or acid based spills they tend to attack the enamel Remember the grates are heavy use care when lifting and replacing Griddle Moisten a soft scrub cloth adding a drop of mild dish soap to create a soapy lather and wipe the griddle from left to right Us...

Page 21: ...heat is required Door Gasket The door gasket is made from high temperature materials and creates a seal between the hot oven and the cool kitchen Convection Fan and Switch Operated by the front panel switch the convection fan circulates oven air removing the thermal boundary layer on items being baked and in doing so speeding up heat transfer and cook time by as much as 25 Convection is active onl...

Page 22: ...thorization Such charges shall be the responsibility of the Owner Limitation of Warranty AMR shall have no obligation under this Warranty as to any Product s which have been misapplied mishandled abused misused modified altered subject to improper cleaning methods subject to harsh chemical action modified by unauthorized service personnel damaged by accidents flood fire smoke public unrest earthqu...

Page 23: ...23 4580 N Walnut Rd N Las Vegas NV 89081 13592 Desmond St Pacoima CA 91331 tel 818 897 0808 888 753 9898 www AmericanRangeHome com NOTES ...

Page 24: ...dard warranty period the receipt proving certified installation must be made available to American Range for verification If installation was not performed by a certified licensed contractor be prepared to submit a major credit card for payment for proper installation prior to service R70213 RevC 05232022 24 4580 N Walnut Rd N Las Vegas NV 89081 13592 Desmond St Pacoima CA 91331 tel 818 897 0808 8...

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