A–10
16023463
©2006 Maytag Services
Using the Oven Control
To avoid risk of burns, handle utensils, accessories, and door with care. Allow oven, utensils, and
accessories to cool before cleaning. Oven, utensils, and accessories become hot during
operation.
Cooking with Preprogrammed Pads
This combination oven has been programmed in the factory for all the food that will need
to be cooked and prepared. Follow the steps outlined below to ensure food is cooked
properly and evenly.
1.
Press PREHEAT ON/OFF to start the oven.
• Oven begins a preheat cycle.
•
PREHEAT NOT READY
displays with
NOT
flashing.
2.
Oven reaches preheat temperature.
• Signal sounds and
PREHEAT READY
displays.
3.
Enter selected item number using digit pad(s).
•
ITEM
must be flashing in display. If not, open and close door.
• If using single digit programming, press pad and oven begins automatically.
• For double digit programming, press pads in proper sequence and oven begins
automatically.
4.
Cooking cycle begins
• Total cooking time is displayed.
5.
Oven finishes cooking sequence
• An end of cycle beep signals the end of the cooking cycle.
•
Oven interior and accessories will be hot.
Programming Preheat
Setting
The convection temperature setting
can be set between 240°C to 250°C
(450°F to 475°F). It is recommended
to set the preheat setting to the most
commonly used temperature. The
factory default preheat setting is
250°C (475°F).
To program the preheat setting
:
1.
Press PROGRAM SAVE pad.
2.
Press TEMP pad.
3.
Enter desired temperature by
using the numeric key pads.
4.
Preheat temperature is changed.
Manual Operation
To cook food using a specific entered time and power level.
1.
Press PREHEAT ON/OFF to start the oven.
• Preheat temperature and
PREHEAT NOT READY
displays with
NOT
flashing.
2.
Oven reaches preheat temperature.
• Signal sounds and
PREHEAT READY
displays.
3.
ITEM
must be flashing in display. If not, open and close oven door.
4.
Press TIME ENTRY to program amount of cooking time.
• Enter desired cooking time by using numeric keypad.
• The total microwave cooking time (all stages combined) is 20
minutes.
5.
Press and hold TEMP ENTRY to program the radiant heater.
HTr
shows in the display. Radiant heater setting automatically defaults to
9 (highest).
• Set radiant heater by pressing pads 0 through 9.
• Pad 1 is the lowest heater setting; pad 9 is the highest heater setting.
0 turns off radiant heater.
6.
Press and hold POWER LEVEL to program fan speed.
FAn
shows in
the display. Fan speed setting automatically defaults to 9 (fastest).
• Set fan speed by pressing pads 1 through 9.
• Pad 1 is the slowest fan speed; pad 9 is the fastest fan speed.
7.
Press POWER LEVEL to program level of microwave power. Power
level automatically defaults to High (100%).
• For a lower microwave power, press pads 1 (for 10%) through 9 (for
90%).
0 turns off microwave power.
8.
If stage cooking is desired, press STAGE.
• Enter cook time, radiant setting, fan setting, and power level for
each stage by repeating steps 4-8.
• To enter another cooking stage for that pad, press STAGE pad
again. Up to four different stages can be programmed for a total of
20 minutes microwave cooking time.
9.
Place food in oven and press the START pad to begin the cooking
cycle.
CAUTION
!
The keypad
doesn’t work.
The keypad is designed only
to accept time entry within so
many seconds after the oven door is
closed. To start keypad entry, simply