VISUALLY CHECKING BURNER FLAMES
Occasionally observe burner
fl
ame for correct operation. See diagram below.
STAINLESS STEEL CARE
In order to preserve the stainless steel on your BBQ, we suggest applying a thin
fi
lm
of baby oil to the stainless steel body components of your BBQ on a regular basis.
This is especially important at the coast. Once applied, you can wipe all excess baby
oil residue o
ff
with a clean cloth. NEVER USE OVEN CLEANER
SERVICING
Your gas BBQ should be serviced annually by a competent registered person.
Marketed and Distributed by Alva Marketing (Pty) Ltd
P.O. Box 30014, Tokai, 7966
086 100 ALVA (2582)
[email protected]
www.alva.co.za
STORAGE
FIXINGS
Annual checking and tightening of metal
fi
xings is recommended.
STORING YOUR BBQ
Store your BBQ in a cool dry place. After having cleaned the burners, cover them
with aluminium foil in order to prevent insects and other debris collecting in burner
holes.
THE GAS CYLINDER SHOULD BE DISCONNECTED AND STORED OUTDOORS OR IN A
WELL VENTILATED AREA.
When using the barbecue after extended periods of storage, please take note once
again of the care, maintenance and safety instructions.
OPTIONAL CAST IRON SOLID PLATES ARE AVAILABLE IF REQUIRED.
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