background image

All Alto-Shaam equipment

is sold F.O.B. shipping

point, and when accepted

by the carrier, such

shipments become the

property of the consignee.

Should damage occur in shipment, it is a matter

between the carrier and the consignee. In such cases, the

carrier is assumed to be responsible for the safe delivery

of the merchandise, unless negligence can be established

on the part of the shipper.

1. Make an immediate inspection while the equipment

is still in the truck or immediately after it is moved to

the receiving area. Do not wait until after the

material is moved to a storage area.

2. Do not sign a delivery receipt or a freight bill until

you have made a proper count and inspection of all

merchandise received.

3. Note all damage to packages directly on the carrier’s

delivery receipt.

4. Make certain the driver signs this receipt. If he

refuses to sign, make a notation of this refusal on

the receipt.

5. If the driver refuses to allow inspection, write the

following on the delivery receipt:

Driv e r re f u se s to a llo w insp e ctio n o f

co nta ine rs f o r v isib le d a m a g e .

6. Telephone the carrier’s office immediately upon

finding damage, and request an inspection. Mail a

written confirmation of the time, date, and the

person called.

7. Save any packages and packing material for further

inspection by the carrier.

8. Promptly file a written claim with the carrier and

attach copies of all supporting paperwork.

We will continue our policy of assisting our

customers in collecting claims which have been properly

filed and actively pursued. We cannot, however, file any

damage claims for you, assume the responsibility of any

claims, or accept deductions in payment for such claims.

Alto-Shaam, Inc. warrants to the original purchaser that any

original part that is found to be defective in material or workmanship

will, at Alto-Shaam's option, subject to provisions hereinafter stated,

be replaced with a new or rebuilt part.

The labor warranty remains in effect one (1) year from installation

or fifteen (15) months from the shipping date, whichever occurs first.

Alto-Shaam will bear normal labor charges performed during standard

business hours, and excluding overtime, holiday rates or any

additional fees.

The parts warranty remains in effect for one (1) year from

installation or fifteen (15) months from the shipping date, whichever

occurs first.

However, the heating element on Halo Heat

®

cook/hold ovens

and the refrigeration compressor on Alto-Shaam Quickchillers

are

warranted for a period of five (5) years from installation. The labor

warranty is the same as stated above; namely, for one (1) year from

installation or fifteen (15) months from the shipping date, whichever

occurs first.

THIS WARRANTY DOES NOT APPLY TO:

1. Calibration.
2. Replacement of light bulbs and/or the replacement of display

case glass due to damage of any kind.

3. Equipment damage caused by accident, shipping, improper

installation or alteration.

4. Equipment used under conditions of abuse, misuse, carelessness

or abnormal conditions including, but not limited to, equipment

subjected to harsh or inappropriate chemicals including, but not

limited to, compounds containing chloride or quaternary salts, poor

water quality, or equipment with missing or altered serial numbers.

5. Damage incurred as a direct result of poor water quality,

inadequate maintenance of steam generators and/or surfaces

affected by water quality. Water quality and required maintenance

of steam generating equipment is the responsibility of the

owner/operator.

6. Damage caused by use of any cleaning agent other than

Alto-Shaam's Combitherm

®

Cleaner including, but not limited to,

damage due to chlorine or other harmful chemicals. Use of

Alto-Shaam's Combitherm

®

Cleaner on Combitherm

®

ovens is

highly recommended.

7. Any losses or damage resulting from malfunction, including loss

of product or consequential or incidental damages of any kind.

8. Equipment modified in any manner from original model,

substitution of parts other than factory authorized parts,

removal of any parts including legs, or addition of any parts.

This warranty is exclusive and is in lieu of all other warranties,

expressed or implied, including the implied warranties of

merchantability and fitness for a particular purpose. In no event

shall Alto-Shaam be liable for loss of use, loss of revenue or profit,

or loss of product, or for any indirect or consequential damages.

No person except an officer of Alto-Shaam, Inc. is authorized to

modify this warranty or to incur on behalf of Alto-Shaam any other

obligation or liability in connection with Alto-Shaam equipment.

ALTO-SHAAM, INC.

T R A N S P O RTAT I O N

D A M A G E a n d C L A I M S

®

RECORD THE MODEL AND SERIAL NUMBER OF THE APPLIANCE FOR EASY REFERENCE.

ALWAYS REFER TO BOTH MODEL AND SERIAL NUMBER IN ANY CONTACT WITH ALTO-SHAAM REGARDING THIS APPLIANCE.

Model:

_______________________________________________

Date Installed:

__________________________________________________________

Voltage:

______________________________________________

Purchased From: _______________________________________________

SerialNumber:

_______________________________________ _______________________________________________________________________

W 1 6 4 N 9 2 2 1 W a t e r S t r e e t

P. O . B o x 4 5 0

M e n o m o n e e F a l l s , W i s c o n s i n 5 3 0 5 2 - 0 4 5 0

U . S . A .

PHONE:

262.251.3800 • 800.558-8744

USA

/

CANADA

FAX:

262.251.7067 • 800.329.8744

U

.

S

.

A

.

ONLY

WEBSITE: www.alto-shaam.com

P R I N T E D I N U

.

S

.

A

.

L I M I T E D

WA R R A N T Y

Summary of Contents for 1000-UPS/EPL

Page 1: ...USA PHONE 262 251 3800 800 558 8744 USA CANADA FAX 262 251 7067 800 329 8744 U S A ONLY WEBSITE www alto shaam com P R I N T E D I N U S A F o o d H o l d i n g C a b i n e t E l e c t r i c Model 1000 UPS EPL Electronic Control INSTALLATION OPERATION MAINTENANCE Do Not Discard this Manual ...

Page 2: ... using or installing the equipment model Contact the Alto Shaam service department if you have any questions concerning installation operation or maintenance NOTE All claims for warranty must include the full model number and serial number of the unit UNPACKING 1 Carefully remove the appliance from the carton or crate NOTE Do not discard the carton and other packaging material until you have inspe...

Page 3: ...of a hazard that can or will cause minor personal injury property damage or a potential unsafe practice if the warning included with this symbol is ignored Used to notify personnel of installation operation or maintenance information that is important but not hazard related 1 This appliance is intended to cook hold or process foods for the purpose of human consumption No other use for this applian...

Page 4: ...el 4 In order to maintain standards established by the National Sanitation Foundation all equipment must be equipped with casters or 6 152mm legs to provide minimum unobstructed space beneath the unit or secured flush at the bottom and the entire base sealed with NSF approved sealant Warranty will become null and void if these directions are not followed IN STA L L ATION OPERATION SERVIC E MA N UA...

Page 5: ...5675 Door Lock with Key LK 22567 Legs 6 152mm Flanged SET OF FOUR 5004863 Pan Grid Wire Chrome Plated PN 2115 PAN INSERT 18 x 26 457mm x 660mm x 25mm Probe Internal Temperature AVAILABLE Shelf Stainless Steel SH 2346 Water Reservoir Pan 1775 Water Reservoir Pan Cover 1774 75 11 16 1922mm 25 1 16 636mm 22 5 8 573mm 73 1 16 1855mm 71 7 16 1813mm Electrical Connection 34 1 2 876mm 33 7 8 860mm Electr...

Page 6: ...d by a licensed electrician in accordance with applicable local electrical codes For 230V To prevent an electrical shock hazard between the appliance and other appliances or metal parts in close vicinity an equalization bonding stud is provided An equalization bonding lead must be connected to this stud and the other appliances metal parts to provide sufficient protection against potential differe...

Page 7: ... the unit reach in models HEATING CHARACTERISTICS The cabinet is equipped with a special heating cable Through this Halo Heat concept the heating cable is mounted against the walls of the unit to provide an evenly applied heat source controlled by a thermostat The design and operational characteristics of the unit eliminate the need for a moisture pan or a heat circulating fan Through even heat ap...

Page 8: ...DOWN ARROW KEY until either ON or OFF is shown in the LED DISPLAY FAHRENHEIT CELSIUS With the control OFF to choose between Fahrenheit and Celsius press and hold the UP ARROW KEY until either F or C is shown in the LED DISPLAY The control has a four digit LED display When the display is ON it will show current holding temperature as well as diagnostic information CONTROL LOCK The warmer controls c...

Page 9: ...ing SHELF TIMER KEY to turn OFF alarm Reprogram Shelf Timer Keys If you wish to reprogram holding times turn OFF power Press the desired TIMER SHELF KEY and input new time using UP OR DOWN ARROW KEY Turn unit ON and press each SHELF TIMER KEY to start the count downs Important Note Timer Station Key retains initial time settings in memory Count down times are cancelled when ON OFF KEY is turned OF...

Page 10: ...er illuminate once the air temperature inside the unit reaches the desired set temperature 2 Load with pans of hot food only The purpose of the warmer is to maintain hot food at proper serving temperature Only hot food should be placed into the unit Before loading with food use a food thermometer to make certain all products are at an internal temperature range of 140 to 160 F 60 to 71 C Any food ...

Page 11: ...he only time period allowed for the initial heat to be released from the product Most Halo Heat holding equipment is provided with a thermostat control between 60 and 200 F 16 to 93 C If the unit is equipped with vents close the vents for moist holding and open the vents for crisp holding If the unit is equipped with a thermostat indicating a range of between 1 and 10 use a metal stemmed indicatin...

Page 12: ...be removed and the area wiped as soon as possible but at the very least a minimum of once a day Always thoroughly rinse surfaces after using a cleaning agent and wipe standing water as quickly as possible after rinsing CLEANING AGENTS Use non abrasive cleaning products designed for use on stainless steel surfaces Cleaning agents must be chloride free compounds and must not contain quaternary salts...

Page 13: ...ever use hydrochloric acid muriatic acid on stainless steel 4 Clean control panel door vents door handles and door gaskets thoroughly since these areas harbor food debris Rinse by wiping with sponge and clean warm water Wipe dry with a clean cloth 5 Interior can be wiped with a sanitizing solution after cleaning and rinsing This solution must be approved for use on stainless steel food contact sur...

Page 14: ...thod of measuring safe temperatures of both hot and cold foods is by internal product temperature A quality thermometer is an effective tool for this purpose and should be routinely used on all products that require holding at a specific temperature A comprehensive sanitation program should focus on the training of staff in basic sanitation procedures This includes personal hygiene proper handling...

Page 15: ...control temperature but Faulty relay Replace relay sensor and electronic control checks O K Heating element grounded Replace element Temperature readout incorrect Dirty or faulty sensor Check sensor at 32 F 0 C If Ohm reading is 100 Faulty control replace control If Ohm reading is not 100 replace sensor E L E C T R O N I C C O N T R O L Repairs should be made by authorized service agents only incl...

Page 16: ...ndle HD 27080 Door Hinge ea HG 2535 Door Gasket ea GS 22952 Casters 5 127mm swivel w brake each CS 24875 Casters 5 127mm rigid each CS 24874 Power Supply Board BA 33554 Electronic Control Serial Communications Cable front to back CD 34511 Electronic Control Hold W TIMER EPL FRONT CC 34515 Electronic Control Hold W TIMER EPL BACK CC 34516 Sensor SN 33546 Terminal block for sensor BK 33546 T Block B...

Page 17: ...C E To p B o n n e t R e m o v e d Operator Side Beeper BP 3567 Back Control CC 34516 T Block BK 33546 Relay RL 33558 Power Supply BA 33554 Communication Cable CD 34511 Relay RL 33554 Control CC 34515 Terminal Block BK 3019 Breaker Switch SW 34077 Customer Side ...

Page 18: ...IN STA L L ATION OPERATION SERVIC E MA N UA L 18 ...

Page 19: ... 15 months from the shipping date whichever occurs first THIS WARRANTY DOES NOT APPLY TO 1 Calibration 2 Replacement of light bulbs and or the replacement of display case glass due to damage of any kind 3 Equipment damage caused by accident shipping improper installation or alteration 4 Equipment used under conditions of abuse misuse carelessness or abnormal conditions including but not limited to...

Reviews: