Heat setting
The hob deacti‐
vates after
3 - 4
5 hours
5
4 hours
6 - 9
1.5 hours
6.2 Pause
This function sets all cooking zones that
operate to the lowest heat setting.
When the function operates, and
can be used. All other symbols on the
control panels are locked.
The function does not stop the timer
functions.
1. To activate the function: press .
The heat setting is lowered to 1.
2. To deactivate the function: press
.
The previous heat setting comes on.
6.3 Lock
You can lock the control panel while the
hob operates. It prevents an accidental
change of the heat setting.
Set the heat setting first.
To activate the function: press .
To deactivate the function: press
again.
The function deactivates as
you deactivate the hob.
6.4 Child Safety Device
This function prevents an accidental
operation of the hob.
To activate the function: press . Do
not set any heat setting. Press and hold
for 3 seconds, until the indicator
above the symbol appears. Deactivate
the hob with .
The function stays active
when you deactivate the
hob. The indicator above
is on.
To deactivate the function: press .
Do not set any heat setting. Press and
hold for 3 seconds, until the indicator
above the symbol disappears. Deactivate
the hob with .
Cooking with the function activated:
press , then press for 3 seconds,
until the indicator above the symbol
disappears. You can operate the hob.
When you deactivate the hob with the
function operates again.
6.5 Bridge
The function operates when
the pot covers the centres of
the two zones. For more
information on the correct
placement of cookware refer
to "Using the cooking
zones".
This function connects two right side
cooking zones and they operate as one.
First set the heat setting for one of the
right side cooking zones.
To activate the function: touch . To
set or change the heat setting touch one
of the control sensors.
To deactivate the function: touch .
The cooking zones operate
independently.
6.6 Flexible induction
cooking area
WARNING!
Refer to Safety chapters.
FlexiBridge function
The flexible induction cooking area
consists of four sections. The sections
can be combined into two cooking zones
with different size, or into one large
ENGLISH
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