Operating Instructions
54
Heat Level Selection
+
and
-
For setting and adjusting the heat level (
!
to
)
) on the selected coo-
king zone.
0
Increase the heat level with the sensor field
+
.
Reduce the heat level with the sensor field
-
.
3
If several cooking zones are simultaneously in operation, in order to
adjust the heat level it is necessary to select the corresponding cooking
zone by touching the appropriate sensor field. A decimal point in the
display shows the selected cooking zone.
Cooking without the Automatic Heating-Up Function
0
1.
For heating up/browning, select a high power.
2.
As soon as steam forms or the fat is hot, switch back to the required
heat setting for the remainder of the cooking time.
3.
Reset to zero in order to end cooking.
2
Note:
When cooking with the induction cooking zone you should take into
account that
– the heating-up times are reduced by the direct energy transfer to the
pan!
– the cooking process stops immediately after the cooking zone is swit-
ched off (no boiling over!)
