AEG 68476IU-MN User Manual Download

Page: 41 / 44

Applicable types of cables for different

phases:

Phase

Min. size cable

3x10.0 mm²

3 with neutral

5x1.5 mm²

WARNING!

The power cable must not

touch the part of the

appliance shaded in the

illustration.

14.

ENERGY EFFICIENCY

14.1

Product information for hob according to EU 66/2014

Model identification

68476IU-MN

Type of hob

Hob inside Freestanding Cooker

Number of cooking zones

Heating technology

Induction

Diameter of circular cooking
zones (Ø)

Left front
Left rear
Right front
Right rear

21.0 cm
21.0 cm
21.0 cm
21.0 cm

Energy consumption per
cooking zone (EC electric
cooking)

Left front
Left rear
Right front
Right rear

174.3 Wh/kg
165.3 Wh/kg
171.3 Wh/kg
165.3 Wh/kg

Energy consumption of the hob (EC electric hob)

169.1 Wh/kg

EN 60350-2 - Household electric cooking

appliances - Part 2: Hobs - Methods for

measuring performance.
The energy measurements referring to

the cooking area are identified by the

crosses of the respective cooking zones.

14.2

Hob - Energy saving

You can save energy during everyday

cooking if you follow below hints.
• When you heat up water, use only the

amount you need.

• If it is possible, always put the lids on

the cookware.

• Before you activate the cooking zone

put the cookware on it.

• Put the smaller cookware on the

smaller cooking zones.

• Put the cookware directly in the

centre of the cooking zone.

• Use the residual heat to keep the

food warm or to melt it.

ENGLISH

Summary of Contents for 68476IU-MN

Page 1: ...USER MANUAL EN User Manual Cooker 68476IU MN ...

Page 2: ... few minutes reading to get the very best from it Visit our website for Get usage advice brochures trouble shooter service information www aeg com webselfservice Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised...

Page 3: ...d the hazards involved Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device this should be activated Children shall not carry out cleaning and user maintenance of the appliance without ...

Page 4: ... metal scrapers to clean the glass door or the glass of hinged lids of the hob since they can scratch the surface which may result in shattering of the glass Metallic objects such as knives forks spoons and lids should not be placed on the hob surface since they can get hot If the glass ceramic surface glass surface is cracked switch off the appliance to avoid the possibility of electric shock Aft...

Page 5: ...e accidents 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instruction supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gloves and enclosed footwear Do not pull the appliance by the handle The kitchen c...

Page 6: ...njury and burns Risk of electrical shock This appliance is for household use only Do not change the specification of this appliance Make sure that the ventilation openings are not blocked Do not let the appliance stay unattended during operation Deactivate the appliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate...

Page 7: ... food remaining in the appliance can cause fire Clean regularly the appliance to prevent the deterioration of the surface material Make sure the cavity and the door are wiped dry after each use Steam produced during the operation of the appliance condensates on cavity walls and can cause corrosion To decrease the condensation operate the appliance for 10 minutes before cooking Clean the appliance ...

Page 8: ...Cooking Residues as described are not harmful to humans including infants or persons with medical conditions 2 6 Internal light The type of light bulb or halogen lamp used for this appliance is only for household appliances Do not use it for house lighting WARNING Risk of electrical shock Before replacing the lamp disconnect the appliance from the power supply Only use lamps with the same specific...

Page 9: ...es and removable shelf supports from the appliance Refer to Care and cleaning chapter Clean the appliance and the accessories before first use Put the accessories and the removable shelf supports back to their initial position 4 2 Using the sensor fields To activate a function touch and hold the selected symbol on the display for minimum 1 second 4 3 Setting the time After the first connection to ...

Page 10: ... hotter than usual The appliance can emit an odour and smoke This is normal Make sure that the airflow in the room is sufficient 5 HOB DAILY USE WARNING Refer to Safety chapters 5 1 Hob control panel 1 2 4 3 6 7 5 9 8 11 10 Use the sensor fields to operate the appliance The displays indicators and sounds tell which functions operate Sensor field Function Comment 1 ON OFF To activate and deactivate...

Page 11: ...dicator continue cooking keep warm residual heat Lock The Child Safety Device function operates Incorrect or too small cookware or no cookware on the cooking zone Automatic Switch Off function operates 5 3 OptiHeat Control 3 step Residual heat indicator WARNING There is a risk of burns from residual heat The indicator shows the level of the residual heat The induction cooking zones make the heat n...

Page 12: ...n cooking zones adapt to the dimension of the bottom of the cookware automatically You can cook with the large cookware on two cooking zones at the same time 5 8 Bridge function The function operates when the pot covers the centres of the two zones This function connects two cooking zones and they operate as one First set the heat setting for one of the cooking zones To activate the function for l...

Page 13: ...You can use this function to monitor how long the cooking zone operates To set the cooking zone touch again and again until the indicator of a necessary cooking zone comes on To activate the function touch of the timer comes on When the indicator of the cooking zone starts to flash slowly the time counts up The display switches between and counted time minutes To see how long the cooking zone oper...

Page 14: ...the sounds Deactivate the hob Touch for 3 seconds The display comes on and goes out Touch for 3 seconds or comes on Touch of the timer to choose one of the following the sounds are off the sounds are on To confirm your selection wait until the hob deactivates automatically When the function is set to you can hear the sounds only when you touch Minute Minder comes down Count Down Timer comes down y...

Page 15: ...okware diam eter mm Left rear 125 210 Right rear 125 210 Cooking zone Cookware diam eter mm Right front 125 210 Left front 125 210 6 3 The noises during operation If you can hear crack noise cookware is made of different materials sandwich construction whistle sound you use the cooking zone with high power level and the cookware is made of different materials sandwich construction humming you use ...

Page 16: ...wns loin steaks steaks 5 15 Turn halfway through 14 Boil water cook pasta sear meat goulash pot roast deep fry chips Boil large quantities of water Power function is activated 7 HOB CARE AND CLEANING WARNING Refer to Safety chapters 7 1 General information Clean the hob after each use Always use cookware with clean bottom Scratches or dark stains on the surface have no effect on how the hob operat...

Page 17: ...a cooking function True Fan Cooking To bake on up to two shelf positions at the same time and to dry food Set the temperature 20 40 C lower than for Conventional Cooking Pizza Setting To bake food on one shelf position for a more in tensive browning and a crispy bottom Set the tem perature 20 40 C lower than for Conventional Cooking Conventional Cooking To bake and roast food on one shelf position...

Page 18: ...the oven functions to select an oven function 2 Turn the knob for the temperature to select a temperature 3 To deactivate the oven turn the knobs for the oven functions and temperature to the off position 8 5 Heat up indicator When you activate an oven function the bars in the display come on one by one The bars show that the oven temperature increases or decreases 8 6 Using the Child Lock When th...

Page 19: ...ou do not change any settings Temperature C Switch off time h 30 115 12 5 120 195 8 5 200 245 5 5 250 1 5 After an automatic switch off press any button to operate the appliance again The Automatic switch off does not work with the functions Light Duration End 8 9 Cooling fan When the oven operates the cooling fan turns on automatically to keep the surfaces of the oven cool If you turn off the ove...

Page 20: ...scopic runners Put the wire shelf on the deep pan Put the wire shelf and the deep pan on the telescopic runners 9 OVEN CLOCK FUNCTIONS 9 1 Clock functions table Clock function Application TIME OF DAY To show or change the time of day You can change the time of day only when the appliance is off DURATION To set how long the appliance operates Use only when an oven function is set END To set when th...

Page 21: ...nfirm At the set time an acoustic signal sounds for 2 minutes and time setting flash in the display The appliance deactivates automatically 5 Press any button to stop the acoustic signal 6 Turn the knob for the oven functions to the off position 9 4 Setting the TIME DELAY function 1 Set an oven function 2 Press again and again until starts to flash 3 Press or to set the minutes and the hours for D...

Page 22: ... Cakes and pastries at different heights do not always brown equally at first If this occurs do not change the temperature setting The differences equalize during the baking procedure Trays in the oven can twist during baking When the trays become cold again the distortions disappear 10 2 Tips on baking Baking results Possible cause Remedy The bottom of the cake is not browned sufficiently The she...

Page 23: ...ray at a time 3 We recommend to use the Light Fan Cooking without preheating 4 If you want to preheat the oven use the True Fan Cooking function Food Temperature C Time min Shelf position Sponge cake in tins 160 50 70 2 Ring cake or brioche in tins 150 160 50 70 2 Madeira cake Dry fruit cakes in tins 140 160 70 90 2 Biscuits made with egg white merin gues 80 100 120 150 3 10 4 True Fan Cooking Bak...

Page 24: ...s 150 160 10 20 3 Short bread Pastry Stripes 140 20 35 3 Biscuits made with sponge mixture 150 160 15 20 3 Pastries made with egg white merin gues 80 100 120 150 3 Macaroons 100 120 30 50 3 Biscuits made with yeast dough 150 160 20 40 3 Puff pastries 170 1801 20 30 3 Rolls 1601 10 35 3 Small cakes 20per tray 1501 20 35 3 1 Preheat the oven Bakes and gratins table Food Temperature C Time min Shelf ...

Page 25: ...made with sponge mixture 160 170 25 40 2 4 Biscuits made with egg white mer ingues 80 100 130 170 2 4 Macaroons 100 120 40 80 2 4 Biscuits made with yeast dough 160 170 30 60 2 4 Puff pastries 170 1801 30 50 2 4 Rolls 1801 25 40 2 4 Small cakes 20per tray 1501 20 40 2 4 1 Preheat the oven 10 5 Conventional Baking on one level Baking in tins Food Temperature C Time min Shelf posi tion Ring cake or ...

Page 26: ...Second part of baking process 1 2301 2 160 1801 1 20 2 30 60 1 2 Cream puffs Eclairs 190 2101 20 35 3 Swiss roll 180 2001 10 20 3 Cake with crumble topping dry 160 180 20 40 3 Buttered almond cake Sugar cakes 190 2101 20 30 3 Fruit flans made with yeast dough sponge mixture 2 170 35 55 3 Fruit flans made with short pastry 170 190 40 60 3 Yeast cakes with delicate toppings e g quark cream custard 1...

Page 27: ... 3 Small cakes 20per tray 1701 20 30 3 4 1 Preheat the oven Bakes and gratins table Food Temperature C Time min Shelf posi tion Pasta bake 180 200 45 60 1 Lasagne 180 200 35 50 1 Vegetables au gratin 180 2001 15 30 1 Baguettes topped with melted cheese 200 2201 15 30 1 Sweet bakes 180 200 40 60 1 Fish bakes 180 200 40 60 1 Stuffed vegetables 180 200 40 60 1 1 Preheat the oven 10 6 Pizza Setting Fo...

Page 28: ...p pan or on the wire shelf above the deep pan Put some liquid in the deep pan to prevent the meat juices or fat from burning on it s surface All types of meat that can be browned or have crackling can be roasted in the roasting tin without the lid If necessary turn the roast after 1 2 to 2 3 of the cooking time To keep meat more succulent roast lean meat in the roasting tin with the lid or use roa...

Page 29: ...g 200 220 90 120 1 Veal Food Quantity Temperature C Time min Shelf po sition Roast veal1 1 kg 210 220 90 120 1 Knuckle of veal 1 5 2 kg 200 220 150 180 1 1 Use a closed roasting dish Lamb Food Quantity Temperature C Time min Shelf posi tion Leg of lamb roast lamb 1 1 5 kg 210 220 90 120 1 Saddle of lamb 1 1 5 kg 210 220 40 60 1 Game Food Quantity Temperature C Time min Shelf posi tion Saddle of ha...

Page 30: ...ole fish 1 1 5 kg 210 220 40 70 1 10 9 Roasting with Turbo Grilling Beef Food Quantity Temperature C Time min Shelf posi tion Roast beef or fillet rare per cm of thick ness 190 2001 5 6 1 Roast beef or fillet medium per cm of thick ness 180 190 6 8 1 Roast beef or fillet well done per cm of thick ness 170 180 8 10 1 1 Preheat the oven Pork Food Quantity Temperature C Time min Shelf posi tion Shoul...

Page 31: ...10 50 70 1 Duck 1 5 2 kg 180 200 80 100 1 Goose 3 5 5 kg 160 180 120 180 1 Turkey 2 5 3 5 kg 160 180 120 150 1 Turkey 4 6 kg 140 160 150 240 1 10 10 Grilling in general WARNING Always grill with the oven door closed Always grill with the maximum temperature setting Set the shelf into the shelf position as recommended in the grilling table Always set the deep pan to collect the fat into the first s...

Page 32: ...finish the drying process Vegetables Food Temperature C Time h Shelf position 1 position 2 positions Beans 60 70 6 8 3 2 4 Peppers 60 70 5 6 3 2 4 Vegetables for sour 60 70 5 6 3 2 4 Mushrooms 50 60 6 8 3 2 4 Herbs 40 50 2 3 3 2 4 Fruit Food Temperature C Time h Shelf position 1 posi tion 2 positions Plums 60 70 8 10 3 2 4 Apricots 60 70 8 10 3 2 4 Apple slices 60 70 6 8 3 2 4 Pears 60 70 6 9 3 2 ...

Page 33: ...or other food remains may result in a fire The risk is higher for the grill pan Clean stubborn dirt with a special oven cleaner Clean all accessories after each use and let them dry Use a soft cloth with warm water and a cleaning agent If you have nonstick accessories do not clean them using aggressive agents sharp edged objects or a dishwasher It can cause damage to the nonstick coating 11 2 Stai...

Page 34: ...he cleaning procedure 6 When the oven is at its set temperature the door locks The display shows the symbol and the bars of the heat indicator until the door unlocks 7 When Pyrolysis is completed the display shows the time of day The oven door stays locked 8 When the appliance is cool again an acoustic signal sounds and the door unlocks 11 4 Cleaning reminder To remind you that the Pyrolysis is ne...

Page 35: ...you see in the images The number of glasses can also be different 1 Hold the door trim B on the top edge of the door at the two sides and push inwards to release the clip seal 1 2 B 2 Pull the door trim to the front to remove it 3 Hold the door glass panels on their top edge one by one and pull them upwards from the guide 4 Clean the door glass panels To install panels do the same steps in reverse...

Page 36: ...blem Possible cause Remedy You cannot activate the ap pliance The appliance is not connec ted to an electrical supply or it is connected incorrectly Check if the appliance is cor rectly connected to the elec trical supply You cannot activate the ap pliance The fuse is blown Make sure that the fuse is the cause of the malfunction If the fuse is blown again and again contact a quali fied electrician...

Page 37: ...n you touch the panel sensor fields The signals are deactivated Activate the signals Refer to Hob Daily use chapter comes on the hob dis play Automatic Switch Off oper ates Deactivate the hob and acti vate it again comes on the hob dis play The Child Safety Device or the Lock function operates Refer to Hob Daily use chapter comes on the hob dis play There is no cookware on the zone Put cookware on...

Page 38: ... process ends The oven display shows F102 You did not fully close the door The door lock is defec tive Fully close the door Deactivate the oven with the house fuse or the safety switch in the fuse box and activate it again If the display shows F102 again contact the Customer Care Depart ment The oven is activated and does not heat up The fan does not operate The oven display shows Demo The demo mo...

Page 39: ...Authorised Service Centre The necessary data for the service centre is on the rating plate The rating plate is on the front frame of the appliance cavity Do not remove the rating plate from the appliance cavity We recommend that you write the data here Model MOD Product number PNC Serial number S N 13 INSTALLATION WARNING Refer to Safety chapters 13 1 Technical data Dimensions Height 847 867 mm Wi...

Page 40: ...e appliance before you attach the anti tilt protection 2 Install the anti tilt protection 176 mm down from the top surface of the appliance and 24 mm from the left side of the appliance into the circular hole on the bracket See the illustration Screw it into the solid material or use applicable reinforcement wall 3 You can find the hole on the left side at the back of the appliance See the illustr...

Page 41: ...ft rear Right front Right rear 174 3 Wh kg 165 3 Wh kg 171 3 Wh kg 165 3 Wh kg Energy consumption of the hob EC electric hob 169 1 Wh kg EN 60350 2 Household electric cooking appliances Part 2 Hobs Methods for measuring performance The energy measurements referring to the cooking area are identified by the crosses of the respective cooking zones 14 2 Hob Energy saving You can save energy during ev...

Page 42: ...d make sure it is well fixed in its position Use metal dishes to improve energy saving When possible do not preheat the oven before you put the food inside When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual heat inside the oven will continue to cook Use the ...

Page 43: ...iners to recycle it Help protect the environment and human health by recycling waste of electrical and electronic appliances Do not dispose of appliances marked with the symbol with the household waste Return the product to your local recycling facility or contact your municipal office ENGLISH 43 ...

Page 44: ...www aeg com shop 867337475 A 272017 ...

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