25
NOTIFICATION CODES
Notification
Solution
“LOCK” lamp
blinking
Ensure that the Lid is closed completely and in the
LOCKED
position,
aligning
with
Display “E1”
The Pressure Cooker will stop the cooking cycle. Unplug Pressure Cooker and
contact customer service center.
Display “E2”
The Pressure Cooker will stop the cooking cycle. Unplug Pressure Cooker and
contact customer service center.
Display “E3”
If you receive this code while using one of the pressure cooking settings, then the
lid probably did not close or seal correctly. To resolve, follow the steps below:
1. Rotate the Steam Release Valve to the “Release” position and wait for
the unit to de-pressurize.
2. Take off the lid and look underneath to make sure the Sealing Gasket (large
rubber ring) is properly secured to the underside of the lid.
3. If your recipe looks like it may need more liquid now that you have released
some of the steam after removing the lid, then add more, stir your ingredients,
and reattach the lid, making sure the Steam Release Valve is in the “Seal”
position.
4. Unplug the unit for at least 5 seconds, and then re-plug it in and re-program
your cook settings to begin cooking.
Display “E5”
This code appears when either the lid or Steam Release Valve is being used
incorrectly for a non-pressure cook setting. Please note that the lid should never be
used when using the Brown/Sauté setting. When using the lid during the Slow Cook
or Yogurt settings, the Steam Release Valve must be turned to the open or
“Release” position. If you receive the E5 Notification during any of these situations,
then simply remove the lid while using Brown/Sauté, or correctly position Steam
Release Valve to Release” while using Slow Cooking or Yogurt, and then unplug
the unit for at least 5 seconds, re-plug it in and re-program your cook settings to
begin cooking.
Display “E6”
If you receive this code while cooking, it means that the Express Crock was unable
to generate enough steam to pressurize completely. To resolve, follow the steps
below:
1. Make sure that the Steam Release Valve is turned to the closed or “Seal”
position. If it was not in the correct position, then rotate it to the correct position
and jump to step 3 below.
2.
If the Steam Release Valve was in the correct position, then turn it to the
“Release” position and wait for the unit to de-pressurize. Then remove the lid
and look underneath it to make sure the Sealing Gasket (large rubber ring) is
properly secured to the underside of the lid.
3.
Add another cup of liquid (water, broth, etc) to the cooking pot, stir your
ingredients, and reattach the lid, making sure the Steam Release Valve is in the
“Seal” position.
your cook settings to begin cooking.
4.
Unplug the unit for at least 5 seconds, and then re- plug it in and re-program
