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Convection Bak

OPERATION

FOODS RECOMMENDED FOR CONVECTION BAKE MODE

•  Appetizers, Biscuits, Coffee Cakes
•  Cookies (2 to 4 racks), Yeast Breads
•  Cream Puffs, Popovers
•  Casseroles and One-Dish Entreés
•  Oven Meals (rack positions 1, 2, 3)
•  Air-Leavened Foods (Soufflés, Meringue, Meringue-Topped Desserts, Angel

Food Cakes, Chiffon Cakes)

CONVECTION BAKE CHART

Reduce standard recipe temperature by 25 °F for Convection Bake. Temperatures
have been reduced in this chart.

CONVECTION ROAST TIPS

•  Do not preheat for Convection Roast.
•  Roast in a low-sided, uncovered pan.
•  When roasting whole chicken or turkey, tuck wings behind back and loosely tie

legs with kitchen string.

FOOD ITEM

RACK POSITION

TEMP °F (PREHEATED OVEN)

TIME (MIN.)

CAKE

Cupcake

325° F

20-22

Bundt cake

325° F

43-50

Angel Food

325° F

43-47

PIE

2 crust, fresh 9”

350-400° F

40-52

2 crust, frozen fruit, 9”

350° F

68-78

Sugar

325-350° F

8-10

Chocolate chip

325-350° F

8-13

Brownies

325° F

29-36

BREADS

Yeast bread, 9x5

350° F

18-22

Yeast rolls

350-375° F

12-15

Biscuits

375° F

8-10

Muffins

400° F

17-21

PIZZA

Frozen

375-425° F

23-26

Fresh

450° F

15-18

Convection R

oast

OPERATION

MEAT

WEIGHT (LB)

OVEN TEMP °F

RACK POSITION

TIME (MIN. PER LB)

INTERNAL TEMP. °F

BEEF

Rib Roast

4-6

325° F

16-20

18-22

145° F medium rare

160° F medium

Rib Eye Roast (boneless)

4-6

325° F

16-20

18-22

145° F medium rare

160° F medium

Rump. Eye, Trip, Sirloin (boneless)

3-6

325° F

16-20

18-22

145° F medium rare

160° F medium

3-6

325° F

16-20

18-22

145° F medium rare

160° F medium

Tenderloin Roast

2-3

400° F

15-20

145° F medium rare

PORK

Loin Roast

(boneless or bone-in)

5-8

350° F

16-20

160° F medium

Shoulder

3-6

350° F

20-25

160° F medium

POULTRY

Chicken whole

3-4

375° F

18-21

180° F

Turkey, not stuffed

12-15

325° F

10-14

180° F

Turkey, not stuffed

16-20

325° F

9-11

180° F

Turkey, not stuffed

21-25

325° F

6-10

180° F

Turkey Breast

3-8

325° F

15-20

170° F

Cornish Hen

1-1.5

350° F

45-75 total

180° F

LAMB

Half leg

3-4

325° F

22-27

28-33

160° F medium

170° F well

Whole leg

6-8

325° F

22-27

28-33

160° F medium

170° F well

•  Use the 2-piece broil pan for roasting uncovered.
•  Use an oven mitt to remove temperature probe.
•  Do not touch broil element. Failure to do so can result in burns.
•  Use the probe or a meat thermometer to determine the internal doneness on

“END” temperature (see cooking chart).

• Double-check the internal temperature of meat or poultry by inserting meat

thermometer into another position.

• Large birds may also need to be covered with foil (and pan roasted) during a

portion of the roasting time to prevent over-browning.

• The minimum safe temperature for stuffing in poultry is 165°F.
• After removing the item from the oven, cover loosely with foil for 10 to 15 minutes

before carving if necessary to increase the final foodstuff temperature by 5° to
10°F.

BURN HAZARD

OVEN CARE

PART

CLEANING METHOD

Oven Rack (3)

Broiler Pan Rack

Broiler Pan

Temperature Probe

OVEN FINISHES / CLEANING METHODS

The entire oven can be safely cleaned with a soapy sponge, rinsed

and dried. If stubborn soil remains, follow the recommended

cleaning methods below.
• Always use the mildest cleaner that will do the job.
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• 8VHFOHDQVRIWFORWKVVSRQJHVRUSDSHUWRZHOV
• Rinse thoroughly with a minimum of water so it does not

drip into door slots.

• Dry to avoid water marks.
The cleaners listed below indicate types of products to use and

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directions.

PART

CLEANING METHOD

Chrome

Plated

Wash with hot sudsy water. Rinse thoroughly

and dry. Or, gently rub with Soft Scrub

Bon-Ami

, Comet

, Ajax

, Brillo

or S.O.S.

pads as directed.

Easy Off

or Dow

Oven Cleaners (cold

oven formula) can be used, but may cause

darkening and discoloration.

Racks may be cleaned in the oven during the

Self-Cleaning mode. However, chromed racks

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change to a metallic gray.

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Knit

'2127+$1'&/($1*$6.(7

*ODVV

Spray Windex

RU*ODVV3OXV

onto a cloth

ÀUVWWKHQZLSHWRFOHDQ

8VH)DQWDVWLN

RU)RUPXOD

to remove

grease spatters.

Painted

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tik

RU)RUPXOD

ÀUVWWRDFOHDQVSRQJH

or paper towel and wipe clean. Avoid using

powdered cleansers and steel wool pads.

Porcelain

Immediately wipe up acidic spills like fruit

juice, milk and tomatoes with a dry towel.

Do not use a moistened sponge/towel on hot

porcelain. When cool, clean with hot sudsy

water or apply Bon-Ami

or Soft Scrub

DGDPSVSRQJH5LQVHDQGGU\)RUVWXEERUQ

stains, gently use Brillo

or S.O.S.

pads. It is

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age due to exposure from heat and food soil.

PART

CLEANING METHOD

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*ODVV

Clean with hot sudsy water and sponge or

plastic scrubber. Rub stubborn stains with

vinegar, Windex

, ammonia or Bon-Ami

12786(+$56+$%5$6,9(6

Stainless

Always wipe or rub with grain. Clean with

a soapy sponge then rinse and dry. Or, wipe

ZLWK)DQWDVWLN

RU)RUPXOD

sprayed

onto a paper towel. Protect and polish with

Stainless Steel Magic

and a soft cloth.

Remove water spots with a cloth dampened

ZLWKZKLWHYLQHJDU8VH=XG

, Cameo

, Bar

.HHSHU·V)ULHQG

or RevereWare Stainless

Steel Cleaner

, to remove heat discoloration.

AUTOMATIC SELF-CLEANING

WARNING

BURN HAZARD

Do not touch the oven during the Self-Cleaning cycle.

Keep children away from oven during Self-Cleaning cycle.

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This oven features a self-cleaning function that eliminates the

need to manually scrub the oven interior. During self-cleaning, the

oven uses very high temperatures, burning soil to a powdery ash.
IMPORTANT: The health of some birds is extremely sensitive

to the fumes given off during the Self-Cleaning cycle. Exposure

to the fumes may result in death to certain birds. Always move

birds to another closed and well-ventilated room.
• Keep the kitchen well ventilated during the Self-Cleaning

cycle to help get rid of heat, odors and smoke.

• ,WLVFRPPRQWRVHHVPRNHDQGRUDQRFFDVLRQDOÁDPHXS

during the Self-Clean cycle, depending on the content and

DPRXQWRIVRLOUHPDLQLQJLQWKHRYHQ,IDÁDPHSHUVLVWVWXUQ

off the oven and allow it to cool before opening the door to

wipe up the excessive food soil.

• Do not block the oven vent(s) during the Self-Cleaning cycle.

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• Do not clean, rub, damage or move the oven door gasket.
• The door latch is automatically activated after selecting the

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This ensures that the oven door cannot be opened while the

oven interior is at clean temperatures.

• The oven is preset for a 2.5 hour clean cycle; however, the time

can be changed. Suggested clean times are 2 hours for light soil

and between 3.0 hours and 3.5 hours for average to heavy soil.

• Clean mode stops automatically at the end of the set cleaning

time.

Содержание Autograph AWSZ30CB

Страница 1: ...Installation Guide and User Manual SINGLE WALL OVEN ...

Страница 2: ... luxury designs and professional features into everyone s homes Because we continually strive to improve our products we may change specifications and designs without prior notice REGISTERING YOUR PRODUCT Please register your ZLINE appliance Begin the simple registration process by scanning the QR code By registering your appliance you will have easy and accurate access to Technical Support Warran...

Страница 3: ...talled in the continental United States and the District of Columbia Warranty shall not apply and ZLINE Kitchen and Bath is not responsible for damage resulting from negligence improper maintenance misuse abuse alteration of or tampering with the appliance accident natural disaster improper electric supply flare up fires unauthorized service or repair improper installation or installation not in a...

Страница 4: ...er plastic or other combustible materials are placed inside the oven Do not use the cavity for storage purposes Do not leave paper products cooking utensils or food in the cavity when not being used If materials inside the oven should ignite keep oven door closed Turn oven off and disconnect the circuit at the circuit breaker box Be sure the blower fan runs whenever the oven is in operation If the...

Страница 5: ...nly oven parts listed in this manual Other surfaces of the appliance may become hot enough to cause burns among these surfaces are for example oven vent openings and surfaces near these openings oven doors and windows of oven doors SAVE AND READ THESE INSTRUCTIONS OVEN DIMENSION ELECTRICAL RATING AND MAXIMUM CONNECTED LOAD AT 240 VOLTS 60 HZ Single Built In Oven 30 76 cm 20 0 Amp 4800 Watts Produc...

Страница 6: ...onformance with the National Electrical Code ANSI NFPA No 70 latest edition and all local codes and ordinances A copy of the above code standards can be obtained from National Fire Protection Association One Batterymarch Park Quincy MA 02269 IN CANADA Be sure that the electrical connection and wire size are adequate and in conformance with CSA standard C22 1 Canadian Electrical Code Part 1 latest ...

Страница 7: ...ed electrical installer if you are not sure the oven is properly grounded When a 4 wire single phase 240 volt 60 Hz AC only electrical supply is available a 25 amp maximum circuit protection is required VOLTAGE AND FREQUENCY AMPS CIRCUIT REQUIRED 240V 60Hz 20 0A 25 Amp Circuit Installation BEFORE INSTALLATION This appliance shall be installed only by authorized persons and in accordance with the m...

Страница 8: ...rd to the unlocked position Locked Unlocked 3 Grasp the edges of the oven doo oven door fully closed Lift up a remove Set the oven door s asid STEP 3 INSTALL OVE WARN EXCESSIVE WE Use two or more people t Failure to do so can resul 1 Using two or more people grasp lift the oven onto a table or platfo NOTE The surface must be able Single Oven 160 lb 73 kg Double Oven 290 lb 132 kg 2 HHG WKH ÁH LEOH...

Страница 9: ...aphics on the following pages and the instructions provided present the most common way of connecting ovens Your local codes and ordinances of course take precedence over these instructions Complete electrical connections according to local codes and ordinances 1 Disconnect power 2 Remove junction box cover 3 Install a UL listed or CSA approved conduit connector to the junction box 4 Route the fle...

Страница 10: ...connector 4 Untwist white wire from green or bare ground wire coming from the oven 5 Connect the 2 neutral white wires H together using a UL listed wire connector 6 Connect the ground green or bare wire FA from the oven cable to the ground green or bare wire in the junction box using a UL listed wire connector 7 Install junction box cover 4 WIRE CONNECTION UNGROUNDED NEUTRAL U S A AND CANADA 4 WIR...

Страница 11: ... the oven completely into the cabinet until the back surface of the front frame touches the front wall of the cabinet Center the oven within the cabinet cutout NOTE Push against seal area of the oven front frame when push ing the oven into the cabinet Do not push against the outside edges Mounting Frame Mounting Frame Hole Household fuse is intact and tight or circuit breaker has not tripped Elect...

Страница 12: ...IDLOXUH occurs 12 00 will appear on the display See Clock later in this section for instructions to set the time of day When the oven is not in use the time of day appears in the display START The Start control begins any oven function If Start is not pressed within 2 minutes after pressing a keypad the function is canceled and the time of day is displayed CONTROL PANEL LOCKOUT The control panel c...

Страница 13: ... START will appear the display If Cook Time was not set the control will prompt you to Set Cook Time Do not let food sit in oven more than one hour before or after cooking Doing so can result in food poisoning or sickness 6 Place the food in the oven and close the oven door 7 Press START Start Time will begin counting down until it reaches the set time of day NOTE At the end of Cook Time the oven ...

Страница 14: ...ts to return the sound setting to On Degrees OPERATION TO ADJUST SOUND VOLUME The oven sound is factory preset for High but can be changed to Low 1 Press SETTINGS The various Options will appear in the display 2 Press 4 on the number keypad SOUND VOLUME and HIGH will appear in the display 3 Press 1 on the number keypad HIGH LOW will appear in the display 4 Press 1 on the number keypad to turn the ...

Страница 15: ...hen power is restored LANGUAGE The language default for the oven is English BRIGHTNESS 1 Press SETTINGS and Press START to go to the next page 2 Press 8 on the number keypad BRIGHTNESS and HIGH will appear in the display 3 Press 1 to toggle between HIGH LOW 4 Press SETTINGS to confirm Before Using the Oven OPERATION CALIBRATION See Oven Temperature Control on page 29 DEMO MODE 1 Press SETTINGS and...

Страница 16: ... Protect and polish with Stainless Steel Magic and a soft cloth Remove water spots with a cloth dampened ZLWK ZKLWH YLQHJDU 8VH XG Cameo Bar HHSHU V ULHQG or RevereWare Stainless Steel Cleaner to remove heat discoloration AUTOMATIC SELF CLEANING WARNING BURN HAZARD Do not touch the oven during the Self Cleaning cycle Keep children away from oven during Self Cleaning cycle DLOXUH WR GR VR FDQ UHVXO...

Страница 17: ...erates at double speed or RPM s in self clean and whenever the internal components temperature becomes high WARNING OPERATION OVEN DOOR To avoid oven door glass breakage Do not close the oven door if the racks are not fully inserted into the oven cavity or if bakeware extends past the front edge of an oven rack Do not set objects on the glass surface of the oven door Do not hit glass surfaces with...

Страница 18: ... temperature by pressing the number keypad and then press START The temperature can be set from 170 F to 500 F The temperature can be changed at any time during cooking Press Cancel to clear the settings Select oven mode then enter the desired temperature by pressing the number keypad and then press START After selecting an Oven Mode and Temperature you have the option to set a Cook Time and Start...

Страница 19: ...he number keypad and then press START After selecting an Oven Mode and Temperature you have the option to set a Cook Time and Start Time before pressing START See Cook Time and Start Time 5 Press Cancel when finished broiling and remove food from the oven WARM PROOF The Warm mode keeps hot cooked foods at serving temperature The Proof mode prepares dough for baking by activating the yeast Follow t...

Страница 20: ... 20 25 minutes Proofing time may vary depending on dough type and quality 6 Press Cancel when finished proofing 7 Before seconding proofing shape the dough place it in baking pan s and cover loosely with plastic wrap coated with cooking spray Follow the same placement and control steps above Before baking remove the plastic wrap CONVECTION During convection cooking the fan provides hot air circula...

Страница 21: ...ing enter your normal broiling temperature The oven door must be closed when using Convection Broil It is not necessary to preheat the oven for Convection Broil 1 Place the food in the oven and close the oven door 2 Press CONVEC Convection and Press 1 4 To Choose will be displayed 3 Press number 2 on the keypad Convect Broil and Set Temp or Press Start and 450 F will be displayed 4 Press START if ...

Страница 22: ...Convection Conversion MEATS ONLY It is not necessary to preheat the oven for the Convection Con version MEATS option Preheating can cause overcooking If preheat is required for the recipe add 15 minutes to the Cook Time and place food in the oven at the appropriate time 1 Place food in the oven and close the door 2 Press CONVEC Convection and Press 1 4 To Choose will be displayed 3 Press number 4 ...

Страница 23: ...can be easy Choose a recipe that will work well in convection Reduce the temperature and cooking time if necessary It may take some trial and error to achieve a perfect result Keep track of your technique for the next time you want to prepare the recipe using convection See Troubleshooting for tips for Baking and Roasting problems line any part of the oven Foil is an excellent heat insulator and h...

Страница 24: ...DO ÀQLVKHV LQ WKH GLUHFWLRQ RI WKH JUDLQ 8VH FOHDQ VRIW FORWKV VSRQJHV RU SDSHU WRZHOV Rinse thoroughly with a minimum of water so it does not drip into door slots Dry to avoid water marks The cleaners listed below indicate types of products to use and DUH QRW EHLQJ HQGRUVHG 8VH DOO SURGXFWV DFFRUGLQJ WR SDFNDJH directions PART CLEANING METHOD A Chrome Plated Wash with hot sudsy water Rinse thorou...

Страница 25: ...cific times and the handling of various foods This mode is suitable for a variety of fruits vegetables herbs and meat strips Drying screens can be purchased at specialty kitchen shops By using paper towels some food moisture can be absorbed before dehydrating begins such as with sliced tomatoes or sliced peaches FOOD PREPARATION APPROXIMATE DRYING TIME HRS TEST FOR DONENESS FRUIT Apple Dipped in 1...

Страница 26: ...9 5 7 Sausage fresh 5 5 160 F 5 7 3 5 Ham slice 1 2 5 5 160 F 4 6 3 5 LAMB Chops 1 Medium rare 5 5 145 F 5 7 4 6 Medium 5 5 160 F 6 8 4 6 Well 5 5 170 F 7 9 5 7 BREAD Garlic bread 1 slices 3 5 4 6 Food Safety OPERATION Eggs alone not used in a recipe cook until yolk white are firm On models without a temperature probe use a meat thermometer to determine whether meat poultry and fish are cooked to ...

Страница 27: ...be cleaned in the oven during the Self Cleaning mode However chromed racks will lose their shiny finish and permanently change to a metallic gray B Fiberglass knit DO NOT HANDLE CLEAN GASKET C Glass Spray Windex or Glass Plus onto a cloth first then wipe to clean Use Fantastik or Formula409 to remove grease spatters D Painted Clean with hot sudsy water or apply Fantastik for Formula first to a cle...

Страница 28: ...the need to manually scrub the oven interior During self cleaning the oven uses very high temperatures burning soil to a powdery ash IMPORTANT The health of some birds is extremely sensitive to the fumes given off during the Self Cleaning cycle Exposure to the fumes may result in death to certain birds Always move birds to another closed and well ventilated room Keep the kitchen well ventilated du...

Страница 29: ...ides lift up on the oven door while pushing it closed and then pull it away from the door frame 5 Place the door in a protected location TO REPLACE THE OVEN DOOR 1 Holding the door firmly insert the upper arms of both hinges into the slots The recesses must hook on the lips 2 Open the oven door NOTE You should hear a click sound when the door is correctly in place 3 Move the hinge latch on each si...

Страница 30: ...id damage or decreasing the life of the new bulb GR QRW WRXFK EXOE ZLWK EDUH ÀQJHUV HDU FRWWRQ JORYHV RU XVH a tissue when replacing the light bulb 4 Replace the bulb and then replace the bulb cover 5 Reconnect power at the main power supply fuse or breaker box A Light cover OVEN CARE HE OVEN DOOR RRU ÀUPO LQVHUW WKH XSSHU DUPV RI ERWK KLQJHV The recesses must hook on the lips C D U UP s C Slots D...

Страница 31: ...LESHOOTING FAULT POSSIBLE CAUSE TROUBLESHOOTING Oven door is locked and will not release even after cooling Turn the oven off at the circuit breaker and wait a few seconds Turn breaker back on The oven should reset itself and will be operable Oven is not heating No power going to the oven Turn on power at the main power supply fuse or circuit breaker box If condition persists call a qualified elec...

Страница 32: ...ck or Timer not set correctly See Timer on page 18 and Clock on page 20 TROUBLESHOOTING Troubleshooting FAULT POSSIBLE CAUSE TROUBLESHOOTING F03 or F04 Error appears in the display window A problem with latch mechanism occurred Turn off power at the main power supply fuse or breaker box wait a few seconds and turn it back on again The oven should run a latch auto test If condition persists note th...

Страница 33: ...Installation Guide and User Manual 1 614 777 5004 1 5 0 www zlinekitchen com contact zlinekitchen com ...

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