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English
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CLEANING AND MAINTENANCE
1.
Unplug the appliance and let the coffee maker to cool down completely before cleaning.
2.
Clean the housing of coffee maker with damp cloth often and clean water the tank, drip
tray and removable shelf regularly and dry thoroughly.
Note
: Do not clean with alcohol or solvent cleanser. Never immerse the housing in water for
cleaning.
3.
Detach the metal funnel by turning it clockwise, get rid of coffee residue inside, then you
can clean it with cleanser, but at last you must rinse with clear water.
4.
Clean all the attachments in water and dry thoroughly.
CLEANING MINERAL DEPOSITS
1.
To make sure your coffee maker operates efficiently, the internal piping is clean and the
coffee flavor is great, you should clean away the mineral deposits left every 2-3 months.
2.
Fill the tank with water and descaling agent to the MAX level. The ratio of water and
descaling agent is 4:1, for details refer to the instruction manual of the descaling agent.
Please use household descaling agent, you can use the citric acid (obtainable from
chemist’s or drug stores). The ratio of water and citric acid is 100:3.
3.
According to the program of pre-heating, put the metal funnel (no coffee powder in it) and
carafe (jug) in place. Brew water by following the steps form “PRE-HEATING”.
4.
Press the ON/OFF switch to “—” position, the lamp in it will be illuminated. Press the
pump control switch, make sure the coffee/steam selector is at “O” position. When there is
water flowing out, close the pump and wait for a moment, the coffee maker is being
pre-heated.
5.
When the lamp in pump control switch is illuminated, that means the heating is finished.
Press the pump control switch to “—” position and make two cups of coffee (about 2Oz).
Then close the pump and wait for 5s.
6.
Press the coffee/steam selector to the “—” position, the indicator in the pump control
switch will be off. Wait until the indicator in the coffee/steam selector is illuminated.
Make steam for 2min by turning the steam control knob, then turn the steam control knob
to OFF position to stop making steam. Press the ON/OFF switch to the “O” position to
stop the unit immediately. Leave the descaling agent in the unit for at least 15 minutes.
7.
Restart the unit and repeat the steps 4 to 6 at least 3 times.
8.
Then press the coffee/steam selector to “O” position, the lamp in pump control switch will
be illuminated. Then press the pump control switch to “—” position to brew until no
descaling agent is left.
9.
Fill the tank with tap water to the MAX level. Then brew coffee (no coffee powder) with
all the water from the tank. Repeat the steps 4 to 6 at least 3 times (it is not necessary to
wait for 15 minutes in step of 6), then brew until no water is left in the tank.
10.
Repeat the step 9 at least 3 times to make sure the piping is clean.
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