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  Warnings - Built-in ovens

It is most important that the instruction book should be retained with the appliance for future
reference. Should the appliance be sold or transferred to another owner, or should you move
house and leave the appliance, always ensure that the book is supplied with the appliance in
order that the new owner can be acquainted with the functioning of the appliance and the
relevant warnings. These warnings are provided in the interest of safety. You must read
them carefully before installing or using the appliance.

Installation

Any installation work must be undertaken
by a qualified electrician or competent
person.

Installation and initial adjustment of your
oven MUST be carried out by qualified
personnel in compliance with current
regulations. Specific installation
instructions for the installer are given in this
booklet.

During use

This appliance has been designed for
cooking edible foodstuffs only, and must
not be used for any other purposes.

Always stand back from the oven when
opening the oven door during cooking or
at the end of it to allow any build up of
steam or heat to release.

It is dangerous to alter the specifications
or modify the product in any way.

Appliances become very hot with use, and
retain their heat for a long period after use.
Care should be taken to avoid touching
heating elements inside the oven.

Always ensure that the control knobs are
in the “off” position when not in use.

For hygiene and safety reasons, this
appliance should be kept clean at all times.
A build-up of fats or foodstuffs could result
in a fire.

Never line any part of the oven with
aluminium foil.

Easy clean-liners (if provided) should never
be cleaned with any other than soapy water.

Never use steam or steam machines to
clean the appliance.

Before any maintenance or cleaning work
is carried out on the appliance, always turn
off the isolator switch at the cooker point,
and allow to cool.

Ensure that the shelves are put in place in
the correct way.

This appliance is meant to operate with a
single-phase or a three-phase connection
to 230V electrical supply, or to a double-
phase with neutral wire or three phase with
neutral wire 400V electrical supply. A
polyphasic 400V connection without neutral
wire will cause  the destruction of the oven
and the combined hob.

Child safety

This appliance is designed to be operated
by adults. Children should not be allowed
to tamper with the controls or play with the
product.

Children should be supervised at all times
and should not be allowed to touch the hot
surfaces or be in the vicinity when in use
or until the appliance has cooled after use.

During oven  cooking and grilling, the
appliance door and the surrounding parts
are warmed up to a very high temperature.
Be careful and keep children  away  from
the appliance while you  are using it. When
you connect other appliances to a plug near
the oven, check  carefully  that the wire does
not touch warm parts of the oven and does
not get taken in the oven door.

MANUFACTURER:

ELECTROLUX HOME PRODUCTS ITALY  S.p.A.

Viale Bologna, 298

47100 FORLÌ (Italy)

Содержание ZOU 346

Страница 1: ...Built in electric oven ÎÂÍÙÒÈÍ ÚˆÔ ÒÌ Ú ZOU 346 Instruction Booklet œ Á flÂÚ ÒfiÛÂ Ú ...

Страница 2: ... in use For hygiene and safety reasons this appliance should be kept clean at all times A build up of fats or foodstuffs could result in a fire Never line any part of the oven with aluminium foil Easy clean liners if provided should never be cleaned with any other than soapy water Never use steam or steam machines to clean the appliance Before any maintenance or cleaning work is carried out on the...

Страница 3: ...t Technical assistance This appliance should be serviced by an authorized Network Service Centre and only genuine spare parts should be used Under no circumstances should you attempt to repair the appliance yourself Repairs carried out by inexperienced persons may cause injury or serious malfunctioning Refer to your local Service Centre Always insist on genuine spare parts The symbol on the produc...

Страница 4: ...ht hotplate cooking zone control knob 4 Rear left hotplate cooking zone control knob 5 Front left hotplate cooking zone control knob 6 Thermostat control knob 7 Thermostat control light 7 2 3 4 5 6 1 11 9 8 8 Cooking function control knob 9 Operating control light 10 Grill 11 Oven lamp 12 Rating plate 10 12 ...

Страница 5: ...sference Grill The grill element will be on Fig 2 Fig 1 Hotplate control knobs The Control Knobs for the hotplates Fig 3 can be found on the oven control panel The energy regulator of the hotplates can be set by means of a 7 position control knob 0 Off 1 Minimum 3 Maximum Theintermediatepositionsgiveanincreasing heating power Double circuit cooking zone If you wish to have the two electric circuit...

Страница 6: ...s are turned on Safety thermostat In order to avoid excessive overheating due to incorrect use of the appliance or else to a faulty component the oven is equipped with a safety thermostat which cuts off the power supply if necessary Operation is restored automatically when the oven temperature decreases to normal values Therefore if the thermostat cuts in because you have not been using the applia...

Страница 7: ...y a fan set on the rear wall of the oven itself Heat thus reaches all parts of the oven evenly and fast and this means that you can simulta neously cook different types of foods positionedonthevariousovenshelves fig 5 Fan cooking ensures rapid elimination of moistureandthedryerovenenvironmentstops the different aromas and flavours from being transmitted from one food to another The possibility of ...

Страница 8: ...s done or not is to press it with a spoon if the meat does not yield under this pressure it means that it is done to a turn In the case of roast beef and fillet steaks the inside of which should remain fairly pink in color cooking times must be short The meat can be cooked in a baking pan or else directly on the shelf in this case a dripping pan must obviously be placed underneath the shelf to col...

Страница 9: ...3 175 45 60 inmould Quiches 1 200 2 1 and 3 180 35 45 inmould Lasagne 2 180 2 160 45 60 inmould Cannelloni 2 200 2 175 40 55 inmould MEAT 1000 Beef 2 190 2 175 50 70 On grid 1200 Pork 2 180 2 175 100 130 On grid 1000 Veal 2 190 2 175 90 120 On grid 1500 English roast beef 1500 underdone 2 210 2 200 50 60 On grid 1500 done 2 210 2 200 60 70 On grid 1500 well done 2 210 2 200 70 80 On grid 2000 Shou...

Страница 10: ...nclude pre heating We recommend to pre heat the oven for about 5 minutes before cooking Fillet steaks 4 800 3 max 12 15 12 14 Beef steaks 4 600 3 max 10 12 6 8 Sausages 8 3 max 12 15 10 12 Pork chops 4 600 3 max 12 16 12 14 Chicken cut in two 2 1000 3 max 30 35 25 30 Kebabs 4 3 max 10 15 10 12 Chicken breast 4 400 3 max 12 15 12 14 Hamburger 6 600 3 max 10 15 8 10 Fish fillets 4 400 3 max 12 14 10...

Страница 11: ... steel readily available on the market Another alternative is a drop of hot vinegar When cleaning the oven door with the glass top cover use just hot water taking care to avoid using coarse cloths or abrasive products The hot acids of fruit e g Iemons stewed prunes etc leave difficult to remove stains on the enamelled surfaces this inconvenient may remove enamel gloss but it does not impair oven o...

Страница 12: ...softh cloth only After cleaning assemble the door again by carrying out the proceduredescribedabovebackwards When the two small levers are placed again on the hinges thedoorwillhavebeenaccuratelyfit Replacing the oven light If the oven bulb needs replacing it must comply with the following specifications Power 15 or 25 W Voltage 230 V 50 Hz Temperature Rating of 300 C Thread type E14 These bulbs a...

Страница 13: ...n control knob on a function Turn the oven function control knob on a function or Buy a new oven light bulb asking for it to your local Service Centre and replace it by following the instruction provided in this booklet Refer to the contents of this booklet especially to the chapter Electric oven Leave dishes inside the oven no longer than 15 20 minutes after the cooking is completed SYMPTOM The o...

Страница 14: ... malfunctioning the appliance model Mod the product number Prod No and the serial number Ser No marked on the identification plate This plate is placed on the front external edge of the oven cavity see Fig 10 Service and Spare Parts Fig 10 Original spareparts certified by the product manufacturer and carrying this symbol are only available at our Service Centre and authorized spareparts shops ...

Страница 15: ...800 W Grill heating element 1650 W Oven lamp 25 W Convection fan 25 W Maximum power rating 1850 W Voltage tension 50 Hz 230 V 400 V 3N This appliance can only be connected to the following cast iron or ceramic hobs Cast iron hotplate hobs Type ZMF 2105 Maximum power absorbed 7 0 kW Power supply voltage 50 Hz 230 V Type ZMFW 2305 Maximum power absorbed 7 0 kW Power supply voltage 50 Hz 230 V Type Z...

Страница 16: ... direct connection to the electric network mains it will be necessary to fit between the appliance and the mains an omnipole switch with a minimum gap between contacts of 3 mm suitable for the required load and in compliance with rules in force The green yellow ground wire must not be interrupted by the switch and should be 2 3 cm longer than the phase and neutral wires The supply cable must in al...

Страница 17: ...g in Electrical connection with the hob This oven can only be connected to hobs indicated in the paragraph Technical data The socket for connecting the hob is located at the top of the oven cabinet The hobs come complete with connecting leads for the hot plates heat areas and ground cable these leads feature plug in connectors Connection of the hob to the oven is carried out by plugging in these c...

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