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16

Instructions for the installer

The instructions given below are
designed specifically for a qualified
installer and should aid him or her to
perform all installation, adjustment,
and maintenance operations with
absolute precision and in compliance
with all current legislation and
regulations. We strongly recommend
that all operations for the installation
of your cooker be carryed out by
Qualified Personnel in accordance
with existing rules and regulations.

Electrical connection

Prior to making the electrical connection,
make sure that:
1. the protection fuse and the domestic wiring

system are suitable to carry the total
electric load of the oven (see rating plate);

2. your domestic wiring system has an efficient

earth connection in compliance with rules
and laws in force;

3. the wall socket or the omnipole switch used

for the electrical connection can easily be
reached after the oven is built in.

This appliance is delivered without an
electric supply cable, therefore, you will
have to fit to it a supply cable with standard
plug, suitable for the total electric load
shown on the rating plate. The plug is to
be inserted into a suitable wall socket. If
you require a direct connection to the
electric network (mains), it will be
necessary to fit between the appliance and
the mains an omnipole switch, with a
minimum gap between contacts of 3 mm,
suitable for the required load and in
compliance with rules in force. The green &
yellow ground wire must not be interrupted
by the switch, and should be 2-3 cm longer
than the phase and neutral wires. The supply
cable must in all cases be laid out in such a
way as to ensure that it does not reach at

any given point a temperature 50°C higher
than the ambient temperature.
Suitable power supply cables are the
following types, considering the respective
necessary section of cable: H07 RN-F, H05
RN-F, H05 RR-F, H05 VV-F, H05 V2V2-F
(T90), H05 BB-F.

Connecting the terminal board

The appliance incorporates an easily
accessible 6-pole terminal board whose
jumpers (bridges) are already pre-set for
operation on 400V tri-phase with neutral wire
(Fig.11). In case a different mains voltage is
present, the jumpers on the terminal board
must be rearranged as shown in the diagram
(Fig.12). The ground cable must be
connected to terminal 

. After connecting

the supply cable to the terminal board,
secure it with a junction clamp.

Fig. 11

230V 3~

1   2   3   4   5

L1      L2      L3  PE

230V 1~

1   2   3   4   5

L1            N        PE

400V 2N~

1   2   3   4   5

L1  L2        N           PE

400V 3N~

1   2   3   4   5

L1  L2  L3  N           PE

Fig. 12

Ø 4x2,5mm²

Ø 3x2,5mm²

Ø 4x2,5mm²

Ø 5x1,5mm²

Содержание ZOU 346

Страница 1: ...Built in electric oven ÎÂÍÙÒÈÍ ÚˆÔ ÒÌ Ú ZOU 346 Instruction Booklet œ Á flÂÚ ÒfiÛÂ Ú ...

Страница 2: ... in use For hygiene and safety reasons this appliance should be kept clean at all times A build up of fats or foodstuffs could result in a fire Never line any part of the oven with aluminium foil Easy clean liners if provided should never be cleaned with any other than soapy water Never use steam or steam machines to clean the appliance Before any maintenance or cleaning work is carried out on the...

Страница 3: ...t Technical assistance This appliance should be serviced by an authorized Network Service Centre and only genuine spare parts should be used Under no circumstances should you attempt to repair the appliance yourself Repairs carried out by inexperienced persons may cause injury or serious malfunctioning Refer to your local Service Centre Always insist on genuine spare parts The symbol on the produc...

Страница 4: ...ht hotplate cooking zone control knob 4 Rear left hotplate cooking zone control knob 5 Front left hotplate cooking zone control knob 6 Thermostat control knob 7 Thermostat control light 7 2 3 4 5 6 1 11 9 8 8 Cooking function control knob 9 Operating control light 10 Grill 11 Oven lamp 12 Rating plate 10 12 ...

Страница 5: ...sference Grill The grill element will be on Fig 2 Fig 1 Hotplate control knobs The Control Knobs for the hotplates Fig 3 can be found on the oven control panel The energy regulator of the hotplates can be set by means of a 7 position control knob 0 Off 1 Minimum 3 Maximum Theintermediatepositionsgiveanincreasing heating power Double circuit cooking zone If you wish to have the two electric circuit...

Страница 6: ...s are turned on Safety thermostat In order to avoid excessive overheating due to incorrect use of the appliance or else to a faulty component the oven is equipped with a safety thermostat which cuts off the power supply if necessary Operation is restored automatically when the oven temperature decreases to normal values Therefore if the thermostat cuts in because you have not been using the applia...

Страница 7: ...y a fan set on the rear wall of the oven itself Heat thus reaches all parts of the oven evenly and fast and this means that you can simulta neously cook different types of foods positionedonthevariousovenshelves fig 5 Fan cooking ensures rapid elimination of moistureandthedryerovenenvironmentstops the different aromas and flavours from being transmitted from one food to another The possibility of ...

Страница 8: ...s done or not is to press it with a spoon if the meat does not yield under this pressure it means that it is done to a turn In the case of roast beef and fillet steaks the inside of which should remain fairly pink in color cooking times must be short The meat can be cooked in a baking pan or else directly on the shelf in this case a dripping pan must obviously be placed underneath the shelf to col...

Страница 9: ...3 175 45 60 inmould Quiches 1 200 2 1 and 3 180 35 45 inmould Lasagne 2 180 2 160 45 60 inmould Cannelloni 2 200 2 175 40 55 inmould MEAT 1000 Beef 2 190 2 175 50 70 On grid 1200 Pork 2 180 2 175 100 130 On grid 1000 Veal 2 190 2 175 90 120 On grid 1500 English roast beef 1500 underdone 2 210 2 200 50 60 On grid 1500 done 2 210 2 200 60 70 On grid 1500 well done 2 210 2 200 70 80 On grid 2000 Shou...

Страница 10: ...nclude pre heating We recommend to pre heat the oven for about 5 minutes before cooking Fillet steaks 4 800 3 max 12 15 12 14 Beef steaks 4 600 3 max 10 12 6 8 Sausages 8 3 max 12 15 10 12 Pork chops 4 600 3 max 12 16 12 14 Chicken cut in two 2 1000 3 max 30 35 25 30 Kebabs 4 3 max 10 15 10 12 Chicken breast 4 400 3 max 12 15 12 14 Hamburger 6 600 3 max 10 15 8 10 Fish fillets 4 400 3 max 12 14 10...

Страница 11: ... steel readily available on the market Another alternative is a drop of hot vinegar When cleaning the oven door with the glass top cover use just hot water taking care to avoid using coarse cloths or abrasive products The hot acids of fruit e g Iemons stewed prunes etc leave difficult to remove stains on the enamelled surfaces this inconvenient may remove enamel gloss but it does not impair oven o...

Страница 12: ...softh cloth only After cleaning assemble the door again by carrying out the proceduredescribedabovebackwards When the two small levers are placed again on the hinges thedoorwillhavebeenaccuratelyfit Replacing the oven light If the oven bulb needs replacing it must comply with the following specifications Power 15 or 25 W Voltage 230 V 50 Hz Temperature Rating of 300 C Thread type E14 These bulbs a...

Страница 13: ...n control knob on a function Turn the oven function control knob on a function or Buy a new oven light bulb asking for it to your local Service Centre and replace it by following the instruction provided in this booklet Refer to the contents of this booklet especially to the chapter Electric oven Leave dishes inside the oven no longer than 15 20 minutes after the cooking is completed SYMPTOM The o...

Страница 14: ... malfunctioning the appliance model Mod the product number Prod No and the serial number Ser No marked on the identification plate This plate is placed on the front external edge of the oven cavity see Fig 10 Service and Spare Parts Fig 10 Original spareparts certified by the product manufacturer and carrying this symbol are only available at our Service Centre and authorized spareparts shops ...

Страница 15: ...800 W Grill heating element 1650 W Oven lamp 25 W Convection fan 25 W Maximum power rating 1850 W Voltage tension 50 Hz 230 V 400 V 3N This appliance can only be connected to the following cast iron or ceramic hobs Cast iron hotplate hobs Type ZMF 2105 Maximum power absorbed 7 0 kW Power supply voltage 50 Hz 230 V Type ZMFW 2305 Maximum power absorbed 7 0 kW Power supply voltage 50 Hz 230 V Type Z...

Страница 16: ... direct connection to the electric network mains it will be necessary to fit between the appliance and the mains an omnipole switch with a minimum gap between contacts of 3 mm suitable for the required load and in compliance with rules in force The green yellow ground wire must not be interrupted by the switch and should be 2 3 cm longer than the phase and neutral wires The supply cable must in al...

Страница 17: ...g in Electrical connection with the hob This oven can only be connected to hobs indicated in the paragraph Technical data The socket for connecting the hob is located at the top of the oven cabinet The hobs come complete with connecting leads for the hot plates heat areas and ground cable these leads feature plug in connectors Connection of the hob to the oven is carried out by plugging in these c...

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