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Food

Quantity

(kg)

Defrosting

time (min)

Further defrost-

ing time (min)

Comments

Straw-

berries

0.3

30 - 40

10 - 20

Butter

0.25

30 - 40

10 - 15

Cream

2 x 0.2

80 - 100

10 - 15

Whip the cream when still slightly frozen

in places.

Gateau

1.4

CARE AND CLEANING

WARNING! Refer to Safety chapters.

NOTES ON CLEANING
Clean the front of the oven with a soft cloth with

warm water and a mild cleaning agent.
To clean metal surfaces, use a dedicated cleaning

agent.
Clean the oven interior after each use. Fat

accumulation or other food remains may result in a

fire. The risk is higher for the grill pan.
Clean all accessories after each use and let them

dry. Use a soft cloth with warm water and a

cleaning agent. Do not clean the accessories in the

dishwasher.
Clean stubborn dirt with a special oven cleaner.
If you have nonstick accessories, do not clean them

using aggressive agents, sharp-edged objects or a

dishwasher. It can cause damage to the nonstick

coating.
Clean the moisture from the cavity after each use.

STAINLESS STEEL OR ALUMINIUM OVENS
Clean the oven door with a damp cloth or sponge

only. Dry it with a soft cloth.
Do not use steel wool, acids or abrasive materials

as they can damage the oven surface. Clean the

oven control panel with the same precautions.

REMOVING THE SHELF SUPPORTS
To clean the oven, remove the shelf supports.

CAUTION! Be careful when you

remove the shelf supports.

1. Pull the front of the shelf support away from the

side wall.

2. Pull the rear end of the shelf support away from

the side wall and remove it.

Install the removed accessories in the opposite

sequence.

REMOVING AND INSTALLING THE DOOR
You can remove the door and the internal glass

panels to clean it. The number of glass panels is

different for different models.

WARNING! The door is heavy.

1. Open the door fully.

2. Fully lift up the clamping levers (A) on the two

door hinges.

Содержание ZOD35621XK

Страница 1: ...GETTING STARTED EASY User Manual ZOD35621XK EN User Manual Built In Double Oven ...

Страница 2: ...8 years of age and persons with very extensive and complex disabilities shall be kept away unless continuously supervised Children of less than 3 years of age should be kept away unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it c...

Страница 3: ... distance from other appliances and units Install the appliance in a safe and suitable place that meets installation requirements The appliance is equipped with an electric cooling system It must be operated with the electric power supply ELECTRICAL CONNECTION WARNING Risk of fire and electric shock All electrical connections should be made by a qualified electrician The appliance must be earthed ...

Страница 4: ...namel or stainless steel has no effect on the performance of the appliance Use a deep pan for moist cakes Fruit juices cause stains that can be permanent This appliance is for cooking purposes only It must not be used for other purposes for example room heating Always cook with the oven door closed If the appliance is installed behind a furniture panel e g a door make sure the door is never closed...

Страница 5: ...en temperature 3 Temperature indicator symbol for the top oven 4 Display 5 Knob for the main oven functions 6 Temperature indicator symbol for the main oven 7 Knob for the main oven temperature 8 Heating element 9 Lamp 10 Fan 11 Shelf support removable 12 Shelf positions ACCESSORIES Wire shelf For cookware cake tins roasts Grill Roasting pan To bake and roast or as pan to collect fat Trivet For ro...

Страница 6: ...t a time Set the functions listed below if applicable 1 Set the function and the temperature to 250ºC Let the appliance operate for 1 hour 2 Set the function and the temperature to 250ºC Let the appliance operate for 15 minutes 3 Set the function and the temperature to 250ºC Let the appliance operate for 15 minutes Accessories can become hotter than usual The appliance can emit an odour and smoke ...

Страница 7: ...ntities and to toast bread MAIN OVEN FUNCTIONS Symbol Oven function Application Light To turn on the lamp without a cooking function True Fan Cooking To bake on up to two shelf positions at the same time and to dry food Set the temperature 20 40 C lower than for Conven tional Cooking Defrost To defrost food vegetables and fruit The defrosting time depends on the amount and size of the frozen food ...

Страница 8: ...ven SETTING THE END 1 Set an oven function and temperature 2 Press again and again until starts to flash 3 Press or to set the time The display shows 4 When the time ends flashes and an acoustic signal sounds The appliance deactivates automatically 5 Press any button to stop the signal 6 Turn the knob for the oven functions and the knob for the temperature to the off position The function works on...

Страница 9: ...elf on the guide bars above Small indentation at the top increase safety The indentations are also anti tip devices The high rim around the shelf prevents cookware from slipping of the shelf TRIVET AND GRILL ROASTING PAN WARNING Be careful when you remove the accessories from a hot oven There is a risk of burns You can use the trivet to roast larger pieces of meat or poultry on one shelf position ...

Страница 10: ... It gives especially good results when used to cook fruitcakes sweets and savoury flans or quiche Main oven The main oven is the bigger of the two ovens It is particularly suitable for cooking larger quantities of food BAKING Use the lower temperature the first time You can extend baking times by 10 15 minutes if you bake cakes on more than one shelf position Cakes and pastries at different height...

Страница 11: ...en ly The oven temperature is too high and the baking time is too short Set a lower oven temperature and a longer baking time The mixture is unevenly dis tributed Spread the mixture evenly on the baking tray The cake is not ready in the baking time given The oven temperature is too low The next time you bake set a slightly higher oven temperature BAKING To bake in the top oven use the function Con...

Страница 12: ...0 30 50 2 Milk Puddings 150 170 90 120 2 Pasta Lasagne etc 170 180 40 50 2 Pastry Choux 180 190 30 40 2 Eclairs Profiteroles 180 190 30 40 2 Flaky Puff Pies 210 220 30 40 2 Shortcrust Mince Pies 190 210 15 20 2 Meat Pies 190 210 25 35 2 Quiche Tarts Flans 180 200 25 50 2 Scones 220 230 8 12 2 Shepard s Pie 180 190 30 40 2 Souffles 190 200 20 30 2 Vegetables Baked Jacket Potatoes 180 190 60 90 2 Ro...

Страница 13: ... 200 180 190 25 45 3 Quiches Flans 200 210 170 180 25 45 3 Scones 220 230 210 230 8 12 2 ROASTING Use heat resistant ovenware Roast large roasting joints directly in the tray or on the wire shelf placed above the tray Put some water in the tray to prevent the meat juices or fat from burning Meat with crackling can be roasted in the roasting tin without the lid Turn the roast after 1 2 2 3 of the c...

Страница 14: ...ce Cod 4 6 Kebabs 12 18 Kidneys Lamb Pig 6 10 Sausages 20 30 Toasted Sandwiches 3 4 Steaks Rare 4 6 Medium 6 8 Well Done 12 15 DEFROST MAIN OVEN Remove the food packaging and put the food on a plate Use the first shelf position from the bottom Do not cover the food with a bowl or a plate as this can extend the defrost time Food Quantity kg Defrosting time min Further defrost ing time min Comments ...

Страница 15: ...clean them using aggressive agents sharp edged objects or a dishwasher It can cause damage to the nonstick coating Clean the moisture from the cavity after each use STAINLESS STEEL OR ALUMINIUM OVENS Clean the oven door with a damp cloth or sponge only Dry it with a soft cloth Do not use steel wool acids or abrasive materials as they can damage the oven surface Clean the oven control panel with th...

Страница 16: ...he above steps in the opposite sequence Install the smaller panel first then the larger and the door WARNING Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat REPLACING THE LAMP WARNING Risk of electric shock The lamp can be hot 1 Turn off the oven Wait until the oven is cooled down 2 Disconnect the oven from the mains 3 Put a cloth on t...

Страница 17: ...he lamp does not operate The lamp is defective Replace the lamp Steam and condensation settle on the food and in the cavity of the oven You left the dish in the oven for too long Do not leave the dishes in the oven for longer than 15 20 minutes after the cooking process ends The display shows 12 00 There was a power cut Reset the clock SERVICE DATA If you cannot find a solution to the problem your...

Страница 18: ...mprove energy saving When possible do not preheat the oven before you put the food inside When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Keep breaks between baking a...

Страница 19: ...19 ...

Страница 20: ...WWW ZANUSSI COM SHOP 867344490 A 252018 ...

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