DAILY USE
WARNING! Refer to Safety chapters.
HOW TO SET: HEATING FUNCTION
Step 1
Turn the knob for the heating func-
tions to select a heating function.
Step 2
Turn the control knob to select the
temperature.
Step 3
When the cooking ends, turn the
knobs to the off position to turn off
the oven.
HEATING FUNCTIONS
Heating function
Application
Off position
The oven is off.
Bottom Heat
To bake cakes with crispy bottom and to preserve food.
Grill
To grill thin pieces of food and to toast bread.
Fast Grilling
To grill thin pieces of food in large quantities and to toast
bread.
Conventional
Cooking
To bake and roast food on one shelf position.
Moist Conven-
tional Baking
This function is designed to save energy during cooking.
When you use this function, the temperature in the cavity may
differ from the set temperature. The heating power may be re-
duced. For more information refer to "Daily Use" chapter,
Notes on: Moist Conventional Baking.
NOTES ON: MOIST CONVENTIONAL BAKING
This function was used to comply with the energy
efficiency class and ecodesign requirements
according to EU 65/2014 and EU 66/2014. Tests
according to EN 60350-1.
The oven door should be closed during cooking so
that the function is not interrupted and the oven
operates with the highest energy efficiency
possible.
When you use this function the lamp automatically
turns off.
For the cooking instructions refer to "Hints and tips"
chapter, Moist Conventional Baking. For general
energy saving recommendations refer to "Energy
Efficiency" chapter, Energy Saving.
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