8. HOB - CARE AND CLEANING
WARNING!
Refer to Safety chapters.
8.1 General information
• Clean the hob after each use.
• Always use cookware with a clean base.
• Scratches or dark stains on the surface
have no effect on how the hob operates.
• Use a special cleaner suitable for the
surface of the hob.
• Use a special scraper for the glass.
8.2 Cleaning the hob
• Remove immediately: melted plastic,
plastic foil, salt, sugar and food with sugar,
otherwise, the dirt can cause damage to
the hob. Take care to avoid burns. Use a
special hob scraper on the glass surface
at an acute angle and move the blade on
the surface.
• Remove when the hob is sufficiently
cool: limescale rings, water rings, fat
stains, shiny metallic discoloration. Clean
the hob with a moist cloth and a non-
abrasive detergent. After cleaning, wipe
the hob dry with a soft cloth.
• Remove shiny metallic discoloration:
use a solution of water with vinegar and
clean the glass surface with a cloth.
9. OVEN - DAILY USE
WARNING!
Refer to Safety chapters.
9.1 Top oven functions
Symbol
Oven function
Application
Off position
The oven is off.
Oven Lamp
To turn on the lamp without a cooking function.
100 - 250
Conventional Cooking
To bake and roast food on one shelf position.
Dual Circuit Grill
To grill flat food in medium quantities in the middle of the shelf. To
make toasts.
Full Grill
To grill flat food and to toast bread.
12 ENGLISH
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