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Cooking Chart -

Fan and Conventional Oven

The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures

by 10 °C to suit individual preferences and requirements.
NOTE: Shelf positions are counted from bottom of the oven.

Food

Shelf

Cooking

Shelf

Cooking

Position

Temp (°C)

Position

Temp (°C)

Biscuits

180-190

2 - 3

180-190

Bread

210-220

Casseroles

130-140

150-180

Cakes:

Small and queen

160-170

170-180

Sponges

160-170

180-190

Madeira

140-150

160-170

Rich Fruit

130-140

150-160

Christmas

130-140

1 - 2

130-140

Meringues

90-100

100-110

Fish

170-190

Fruit Pies and Crumbles

190-200

Milk Puddings

130-140

Pastry:

Choux

2 - 3

160-170

Shortcrust
Flaky

190-200

Puff

Plate Tarts

180

1 - 2

190-200

Quiches/Flans

170-180

1 - 2

190-200

Scones

210-220

230

Roasting:

Meat & Poultry

160-180

180-200

Fan Oven

Conventional Oven

Shelf

positions

are not

critical but

ensure that

oven

shelves are

evenly

spaced

when more

than one is

used.

}

Содержание ZBM170

Страница 1: ...BUILT IN OVENS ZBM 170 ZBM 170 L INSTRUCTION BOOKLET Please read this instruction booklet before using the appliance AU ...

Страница 2: ... in or on the oven Only clean this oven in accordance with the instructions Take care to follow the recommendations given for tending the food when grilling Use the handles provided in the recommended way Always grill with the oven door closed Always use oven gloves to remove and replace food in the oven Ensure that you support the grill pan when removing it from the oven Never line any part of th...

Страница 3: ...ents Important Safety Information 2 Description of the Ovens 4 Control Panel 5 Before the First Use 8 Using the Oven 8 Hints and Tips 9 Programming the Oven 10 Safety and Energy Saving Functions 12 The Fan Oven 13 The Conventional Oven 14 Defrosting 16 Grilling 17 Pizza Oven 20 Baking Function 20 Cleaning the Oven 21 Cleaning the Hinged Grill 22 Replacing the Oven Light 22 Something not working 23...

Страница 4: ... Grill Element 3 Oven Light 4 Oven Fan 5 Telescopic Runners 6 Rating Plate B 1 B 10 11 Oven accessories 8 1 2 2 4 4 5 6 6 3 3 7 Anti tip shelf 12 Baking tray 9 Dripping pan 10 Grill roasting pan 11 Grill trivet 7 9 Model ZBM 170 Model ZBM 170 L 5 ...

Страница 5: ...easing Control Time or Temperature 7 Minute Minder 8 Cooking Time 9 End of Cooking Time On Off Push Button The oven must be switched on before setting any cooking function or programme When button is pressed the pilot light above will come on and the oven light will switch on To switch off the oven you can press button at any time Any cooking function or programme will stop the oven light will swi...

Страница 6: ...ature in 5 degree steps When the required temperature is reached an acoustic alarm will sound for a short time You can also get the current internal temperature by pressing button once F F How to set the Time of Day The oven has a 24 hour clock When the oven is first connected to the electrical supply the display will automatically show 12 00 If no button is pressed within 10 seconds the numbers w...

Страница 7: ... the temperature has been adjusted the cavity will gradually heat up until the selected temperature is reached This will take from 10 to 15 minutes depending on selected function and temperature If it is necessary to reach the required temperature in a shorter time the Fast Heat Up Function can be used 1 Switch the oven on by pressing button 2 Set the required cooking function and temperature as e...

Страница 8: ...opening the oven door The oven has four shelf levels The shelf positions are counted from the bottom of the oven as shown in the diagram Shelf level 2 is fitted with telescopic shelf supports Do not place cookware directly on the oven base 4 3 2 1 NO YES Attention Do not place pans dripping pans biscuit pans or aluminium foil on the oven bottom This could cause a heat build up which would affect t...

Страница 9: ...on of heat and may affect performance The effects of dishes on cooking results Dishes and tins vary in their thickness conductivity colour etc which affects the way they transmit heat to the food inside them A Aluminium earthenware oven glassware and bright shiny utensils reduce cooking and base browning B Enamelled cast iron anodized aluminium aluminium with non stick interior and coloured exteri...

Страница 10: ...the cooking temperature if required 2 Press button to select the Cooking Duration function The Cooking Duration pilot light will flash and the control panel will display 0 00 3 Press button or to select the required time up to 19 hours 59 minutes The programmer will wait 3 seconds and then start running 4 The display will revert to the time of day To check the cooking time press button 5 When cook...

Страница 11: ...ill wait 3 seconds then the cooking duration time will appear on the control panel When the oven switches on the display will revert to the time of day If you press button the display will show the end of cooking time 5 The oven will switch on and off automatically The end of cooking will be marked by an acoustic alarm 6 To switch off the acoustic alarm press any button between 4 and 9 The pilot l...

Страница 12: ...lashing dot will be displayed after the time of day 3 The oven is now locked Neither oven functions nor temperatures can be selected To unlock the oven Press buttons and at the same time and keep them pressed for about 3 seconds The flashing dot will go off The oven can now be operated Safety and Energy Saving Functions F F Residual Heat Function When a Cooking Duration time is set the oven will a...

Страница 13: ...The fan circulates hot air to maintain an even temperature inside the oven The advantages of cooking with this function are l Faster Preheating As the fan oven quickly reaches temperature it is not usually necessary to preheat the oven although you may find that you need to allow an extra 5 7 minutes on cooking times For recipes which require higher temperatures best results are achieved if the ov...

Страница 14: ...fan will operate in the same way as described for the fan oven function CONVENTIONAL OVEN FUNCTION SYMBOL PRE SET TEMPERATURE 200 C TEMPERATURE SELECTION 50 C 250 C Hints and Tips The middle shelf position allows for the best heat distribution To increase base browning simply lower the shelf position To increase top browning raise the shelf position The material and finish of the baking trays and ...

Страница 15: ...2 150 180 Cakes Small and queen 160 170 2 170 180 Sponges 160 170 2 180 190 Madeira 140 150 2 160 170 Rich Fruit 130 140 2 150 160 Christmas 130 140 1 2 130 140 Meringues 90 100 2 100 110 Fish 170 190 2 170 190 Fruit Pies and Crumbles 190 200 2 190 200 Milk Puddings 130 140 2 130 140 Pastry Choux 2 3 160 170 Shortcrust Flaky 190 200 2 190 200 Puff Plate Tarts 180 1 2 190 200 Quiches Flans 170 180 ...

Страница 16: ...b are suitable for defrosting in this way Refer to the following table for approximate defrosting times Defrosting Chicken 1000 g 100 140 20 30 Place the chicken on an inverted saucer on a large plate Defrost open and turn at half time or defrost covered with foil Remove giblets as soon as possible Meat 1000 g 100 140 20 30 Defrost open and turn at half time or cover with foil Meat 500 g 90 120 20...

Страница 17: ... the element for faster cooking and further away for more gentle cooking Preheat the grill on a full setting for a few minutes before sealing steaks or toasting Adjust the heat setting and the shelf as necessary during cooking During cooking the cooling fan and the thermostat control light will operate in the same way as described for the fan oven function Hints and Tips Food should be thoroughly ...

Страница 18: ...oking smells in the kitchen With the exception of toast and rare steaks you can thermally grill all the foods you would normally cook under a conventional grill Cooking is more gentle therefore food generally takes a little longer to cook with thermal grilling compared with conventional grilling One of the advantages is that larger quantities can be cooked at the same time 1 Switch the oven ON 2 P...

Страница 19: ... 12 5 7 500 4 Chicken breasts 4 250 10 12 5 7 500 6 Sole 4 250 6 8 4 6 6 Toast bread 4 250 3 4 1 2 Food should be turned during cooking using these times as a guide The times quoted above are given as a guide and should be adjusted to suit personal taste pre heat minutes shelf level Temp C TYPE OF FOOD THERMAL GRILLING Select a maximum temperature of 200 C cooking time in mins 1st side 2nd side Be...

Страница 20: ...0 180 30 40 Sweet Tart treacle 1 170 180 20 30 Fruit Tart 1 170 180 25 30 Blind Baked Flan Cases 1 170 180 15 20 Egg Custard Tart 1 160 170 40 50 PIZZA OVEN Cooking time minutes Shelf Temp C TYPE OF FOOD BAKING FUNCTION Cookies 160 170 10 15 Boiled Fruit Cake 140 150 25 30 Queen Cake 150 160 20 25 Viennese Tarts 150 160 15 20 Wholemeal Bread 180 200 25 35 Bread Rolls 190 210 15 20 Teacakes 180 190...

Страница 21: ...overs Bath Sink stain removers Clean the outer and inner door glass using warm soapy water DO NOT clean the oven door while the glass panels are warm If this precaution is not observed the glass panel may shatter If the door glass panel becomes chipped or has deep scratches the glass will be weakened and must be replaced to prevent the possibility of the panel shattering Contact your local Service...

Страница 22: ...cal supply Cleaning the Hinged Grill This model has been fitted with a hinged grill element to enable you to clean the roof of the oven easily Before proceeding ensure the oven is cool and is disconnected from the electricity supply 1 Undo the screws which holds the grill in place see diagram When doing this operation for the first time we recommend using a screwdriver 2 Then gently pull the grill...

Страница 23: ...ht u The temperature may need adjusting u Refer to the cooking function sections and to any cooking chart provided u Leave dishes inside the oven no longer than 15 20 minutes after the cooking is completed u Check the instructions for the timer u Check that shelves and bakeware are not vibrating in contact with the oven back panel If the oven is not working correctly please carry out the following...

Страница 24: ...g elements rating Top Bottom heating elements 1880 W Top element 835 W Bottom element 1045 W Convection element 2090 W Grill element 1830 W Double Grill element 2660 W Pizza Oven Function 3135 W Convection Fan 30 W Oven Light 15 W Cooling Fan 20 W Total Rating 3 2 kW Supply voltage 50 Hz 230 240 V This oven must be installed according to standards and regulation currently in force The oven must be...

Страница 25: ...o the oven so it does not overheat NOTE The outer cabinet should have a 600mm width Dimensions of the oven and recess required are given in the relevant diagrams FO 0290 FO 0374 FO 0292 Securing The Oven To The Cabinet Mod ZBM 170 1 Fit the oven into the cabinet recess 2 Open the oven door 3 Secure the oven to the kitchen cabinet with four wood screws which fit the holes provided in the oven fra m...

Страница 26: ...two upper screws of the door hinge 2 Slightly slide forward the door in order to disengage it from the upper hinge 3 Lift the oven door to disengage it from the lower hinge slipping of the pivot 4 Secure the oven to the kitchen cabinet with four wood screws which fit the holes provided in the oven frame Reassemble the oven door carrying out the above procedure in reverse A A B 1 2 3 4 ...

Страница 27: ...27 ...

Страница 28: ...rld s largest producer of powered appliances for kitchen cleaning and outdoor use More than 55 million Electrolux Group products such as refrigerators cookers washing machines vacuum cleaners chain saws and lawn mowers are sold each year to a value of approx USD 14 billion in more than 150 countries around the world ...

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