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CARE & CLEANING
CAUTION: DO NOT USE COMMERCIAL
OVEN CLEANERS, STEAM CLEANERS,
ABRASIVE, HARSH CLEANERS, ANY THAT
CONTAIN SODIUM HYDROXIDE OR
SCOURING PADS ON ANY PART OF YOUR
MICROWAVE OVEN.
WARNING: After GRILL, DUAL, CONVECTION,
AUTO COOK, AUTO COOK FROM FROZEN
modes, the oven cavity, door, oven cabinet and
accessories will become very hot. Before
cleaning, make sure they are completely cool.
CLEAN THE OVEN AT REGULAR INTERVALS
AND REMOVE ANY FOOD DEPOSITS. Failure
to maintain the oven in a clean condition could
lead to a deterioration of the surface that could
adversely affect the life of the appliance and
possibly result in a hazardous situation.
Oven exterior
The outside of your oven can be cleaned easily with
mild soap and water. Make sure that the soap is
wiped off with a moist cloth and dry the exterior with
a soft towel.
Control panel
Open the door before cleaning to deactivate the
control panel. Care should be taken when cleaning
the control panel. Using a cloth dampened with
water only, gently wipe the panel until it becomes
clean. Avoid using excessive amounts of water. Do
not use any sort of chemical or abrasive cleaner.
Oven interior
1. For cleaning, wipe any splatters or spills with a
soft damp cloth or sponge after each use while
the oven is still warm. For heavier spills, use a
mild soap and wipe several times with a damp
cloth until all residues are removed. Do not
remove the waveguide cover.
2. Make sure that mild soap or water does not
penetrate the small vents in the walls which may
cause damage to the oven.
3. Do not use spray type cleaners on the oven
interior.
4. Heat up your oven regularly by using the
convection and grill, refer to “Heating without
food” on page 15. Remaining food or fat
splashed can cause smoke or a bad smell.
Turntable & turntable support
Remove the turntable and turntable support from
the oven. Wash the turntable and turntable support
in mild soapy water. Dry with a soft cloth. Both the
turntable and the turntable support are dishwasher
safe.
Door
To remove all trace of dirt, regularly clean both sides
of the door, the door seals and sealing surfaces with
a soft, damp cloth. Do not use harsh abrasive
cleaners or sharp metal scrapers to clean the oven
door glass since they can scratch the surface, which
may result in shattering of the glass.
Racks
These should be washed in a mild washing up
liquid solution and dried. The racks are dishwasher
safe.
Important:
A steam cleaner should not be used.
CARE & CLEANING
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