35
Dimensions in parentheses are in
millimeters unless otherwise specified.
W O L F
C O N V E N I E N C E PA D C O O K I N G G U I D E
Food
Amount
Procedure
1) Meal In A Cup*
1 cup (240 ml)
This is ideal for individual portions of canned food packed
in a small (8 oz (240ml)) microwaveable container. Remove
inner metal lid and replace outer microwaveable lid. After
cooking, stir food and allow to stand 1 or 2 minutes.
2) Hot Dogs In Buns*
2–4 pieces
Place hot dog in bun. Wrap each with paper towel or napkin.
3) Soup*
1–8 cups
Place in bowl or casserole dish. Cover with lid or vented
(240 ml–2 L)
plastic wrap. At end, stir, re-cover and let stand 1 to 3
minutes.
4) Microwave Pizza*
1 (6–8 oz)
Use for frozen microwave pizza. Remove from package
(170–230 g)
and unwrap. Follow package directions for use of package
and/or silver crisping disk.
5) Frozen Sandwich*
1 (3–6 oz)
Use for frozen microwaveable sandwiches. Remove from
(90–180 g)
package and follow directions for placing in the oven.
*It is not necessary to enter amount.
L U N C H
G U I D E
Food
Amount
Procedure
Make Coffee or Tea
1–4 cups
Use for heating COLD TAP WATER to a temperature
(240 ml–1 L)
somewhat below the boiling point to make instant coffee
or tea. Touch number
1
for 1 cup (240 ml) increase per
touch. Stir liquid briskly before and after heating to avoid
“eruption”.
Reheat Beverage
1
/
2
–2 cups
This is good for restoring cooled beverage to a better
(120–480 ml)
drinking temperature. Touch number
2
for a
1
/
2
cup
(120 ml) increase per touch. Stir after heating.
B E V E R A G E
G U I D E
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