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Wolf Customer Care 800.222.7820
IMPORTANT INSTRUCTIONS
•
Do not use water on grease fires. Smother the flame
or use a dry chemical or foam-type extinguisher.
•
Never leave this appliance unattended when in use.
Boilovers and greasy spills may smoke or ignite.
•
Select cookware of the proper size, material and
construction for the particular type of cooking
being done. This unit is equipped with induction
elements of different size. Refer to element rating
on page 8.
•
Never heat an empty pan. It may damage the
cooking surface or cookware and overheat the unit.
•
Do not heat cookware with water droplets on the
outside of the pan. The droplets may begin to boil
and splatter. Cookware should always be dry.
•
When using the cooking surface, do not touch
the glass surface directly above or adjacent to the
induction elements or zones. The glass surface
may become hot enough to cause burns.
•
Always turn pan handles inward so they do not
extend over adjacent work areas, induction ele-
ments or edges of cooking surface to reduce the
risk of burns, ignition of flammable materials and
spillage due to unintentional contact with pan. Do
not turn handles toward the room, where they may
be bumped or easily hit.
SAFETY PRECAUTIONS
•
Do not operate the induction elements if the glass-
ceramic surface is broken or severely pitted. Call
Wolf factory certified service to repair the range.
•
Do not store flammable materials near hot compo-
nents or let grease or other flammable substances
accumulate on the cooking surface.
•
Do not clean the induction surface while it is still
hot. If using a damp sponge or cloth, wait until the
surface has cooled sufficiently to prevent steam
burns. Also, some cleaners give off noxious fumes
when applied to hot surfaces. Refer to care recom-
mendations on page 20.
•
Do not use a griddle, open roaster or fish poacher
across two induction elements unless the bridge
element is turned on. This type of use without
the bridge element turned on could damage or
crack the glass. Refer to bridge element on
page 18.
•
Do not block the cooling fan exhaust or intake
vents. The cooling fan automatically turns on to
cool internal parts. It may continue to run even
after the cooking surface has been turned off.
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