Whirlpool IEL730C, Техническое образование

Страница: 30 / 66

2-12
n
Vesta Gas and Electric Slide-In Ranges
OPERATION
18
Oven will not operate Air in the gas lines
- If this is the first time the oven has been used, turn on any one of the surface
burner knobs to release air from the gas lines.
Control is locked - Press and hold START for 3 seconds to unlock.
Control is in Demo Mode
- Press and hold START TIME for 10 seconds to exit Demo Mode. Demo
Mode is used for display models in a showroom.
Electronic oven control set incorrectly
- See “Electronic Oven Controls” section.
Oven burner flames are
yellow or noisy
Range converted improperly - If propane gas is being used, contact a service technician or see cover
for contact information.
Oven temperature too high
or too low
Oven temperature needs adjustment - See “Oven Temperature Control” in the “Electronic Oven
Controls” section.
Convection fan not
working
The convection cycle is in the first 5 minutes of operation - This is normal. The convection fan will
start running approximately 5 minutes into the cycle.
Oven door is open
- If the oven door is opened during convention cooking, the fan will turn off
immediately. It will come back on when the oven door is closed.
Display shows messages Power failure (display shows flashing time)
- Clear the display. On some models, reset the clock, if
needed. See “Clock” keypad feature in the “Feature Guide” section.
Error code (display shows letter followed by number)
- Depending on your model, press CANCEL to
clear the display. See “Control Display” in the “Electronic Oven Controls” section. If it reappears, call for
service. See cover for contact information.
Start needs to be pressed so a cycle can begin (display shows “PUSH” or “PSH”)
- See the “Start”
keypad feature in the “Feature Guide” section.
Range is in Sabbath Mode (display shows “SAb”)
- Press CANCEL to exit Sabbath Mode.
Clean cycle did not work
on all spills
Several cooking cycles between Clean cycles or spills on oven walls and doors - Run additional
Clean cycles. Use the AquaLift
®
Technology Cleaning Kit. affresh
®
Kitchen and Appliance Cleaner or
affresh
®
Cooktop Cleaner can be used for stubborn soils. See the “Accessories” and “Clean Cycle”
sections for more information.
Mineral deposits are left on
the oven bottom after the
Clean cycle
Tap water was used in the Clean cycle
- Use distilled or filtered water in the Clean cycle.
To remove deposits, use a cloth soaked with vinegar. Then use a cloth dampened with water to
thoroughly remove any vinegar residue.
Range is not level - Mineral deposits will collect on dry areas of the oven bottom during the Clean cycle.
Level the range. See the Installation Instructions.
To remove deposits, use a cloth soaked with vinegar. Then use a cloth dampened with water to
thoroughly remove any vinegar residue.
Oven cooking results not
what expected
Range is not level
- Level the range. See the Installation Instructions.
The temperature set was incorrect - Double-check the recipe in a reliable cookbook.
Oven temperature needs adjustment
- See “Oven Temperature Control” in the “Electronic Oven
Controls” section.
Oven was not preheated - See “Baking and Roasting” section.
Racks were positioned improperly - See “Positioning Racks and Bakeware” section.
Not enough air circulation around bakeware - See “Positioning Racks and Bakeware” section.
Darker browning of food caused by dull or dark bakeware
- Lower oven temperature 25°F (15°C) or
move rack to a higher position in the oven.
Lighter browning of food caused by shiny or light colored bakeware
- Move rack to a lower position
in the oven.
Batter distributed unevenly in pan - Check that batter is level in the pan.
Incorrect length of cooking time was used
- Adjust cooking time.
Oven door was not closed - Be sure that the bakeware does not keep the door from closing.
Oven door was opened during cooking
- Oven peeking releases oven heat and can result in longer
cooking times.
Rack is too close to bake burner, making baked items too brown on bottom
- Move rack to higher
position in the oven.
Pie crusts browning too quickly
- Use aluminum foil to cover the edge of the crust and/or reduce
baking temperature.
PROBLEM POSSIBLE CAUSES AND/OR SOLUTIONS
19
Noises
For accessories in the U.S.A., you can visit our website at www.whirlpool.com or call us at 1-800-253-1301.
In Canada, visit our website at www.whirlpool.ca or call us at 1-800-807-6777 .
PROBLEM POSSIBLE CAUSES AND/OR SOLUTIONS
Surface burner making
popping noises
Wet burner - Allow it to dry.
Gas range noises during
Bake and Broil operations
The following are some
normal sounds with the
explanations.
These sounds are normal operational noises that can be heard each time the Bake or Broil burners ignite
during the cycle
Pop Gas valve is opening or cycling on and will make a single pop when it snaps open from the
solenoid. It sounds similar to a suction cup being pulled off of a piece of glass
- This is normal.
Click The igniters will click several times until the flame is detected. These are short clicking sounds
like tapping a nail onto a piece of glass
- This is normal.
Convection fan relay is cycling on and off (on some models) - This is normal.
Woosh or poof Bake or Broil burner is igniting - This is normal.
Oven burner flames are
yellow or noisy
Range converted improperly
- If propane gas is being used, contact a service technician or see cover
for contact information.
Complete Cooktop Cleaner Kit
(ceramic glass models)
(includes cleaner, protectant, protectant
applicator, scraper, and cleaner pads)
Order Part Number 31605
Cooktop Protectant
(ceramic glass models)
Order Part Number 31463A
affresh
®
Stainless Steel Cleaning
Wipes
(stainless steel models)
Order Part Number W10355049
affresh
®
Cooktop Cleaner
(ceramic glass models)
Order Part Number W10355051
Cooktop Cleaning Pads
(ceramic glass models)
Order Part Number W10391473
affresh
®
Stainless Steel Cleaner
(stainless steel models)
Order Part Number W10355016
affresh
®
Kitchen and Appliance
Cleaner
Order Part Number W10355010
AquaLift
®
Oven Cleaning Kit
Order Part Number W10423113RP
Cooktop Scraper
(ceramic glass models)
Order Part Number WA906B
Granite Cleaner and Polish
Order Part Number W10275756
Gas Grate and Drip Pan Cleaner
Order Part Number 31617A
Canning Unit Kit
(coil models)
Order Part Number 242905
Gourmet Griddle
Order Part Number W10432539
Standard Flat Oven Rack
Order Part Number W10551060
Split Oven Rack
Order Part Number 4396927
Max Capacity Oven Rack
Order Part Number W10289145
Porcelain Broiler Pan and Grid
Order Part Number 4396923
Premium Broiler Pan and Roasting
Rack
Order Part Number W10123240
Trim Assembly
White - Order Part Number W10675027
Black - Order Part Number W10675026
Stainless Steel - Order Part Number
W10675028
Backsplash Assembly
White - Order Part Number W10655448
Black - Order Part Number W10655449
Stainless Steel - Order Part Number
W10655450
Grill Kit
Order Part Number W10432545
ACCESSORIES