© 2017 RVM Australia Pty Ltd. All Rights Reserved
1
IMPORTANT SAFETY INSTRUCTIONS
***WARNING***
The temperature of accessible surfaces may be hot whilst the electric skillet is operating.
1.
Read all instructions in this manual carefully before using your new electric
skillet. Save these instructions.
2.
Always use this electric skillet with a power outlet of the voltage (A.C. only)
marked on the back of the appliance.
3.
This appliance is intended for non-commercial, indoors use only. Do not use this
appliance for anything other than its intended use.
4.
DANGER:
Do not operate the skillet if:
- the cord or plug is split, melted or damaged.
- the skillet has malfunctioned.
- the skillet has been damaged in any manner.
If any of the above incidents occur, return your skillet to the nearest authorised
service center for examination, repair or adjustment.
5.
DANGER:
The electric skillet must only be used with the temperature control
probe provided with the skillet.
6.
DANGER:
Do not under any circumstances immerse the power cord, mains
plug or temperature control probe in water or any other liquid.
7.
WARNING:
Incorrect operation and improper use may damage the skillet or
parts thereof, and cause severe personal injury.
8.
WARNING:
When operating the skillet, use handle grips, knobs and buttons
only as some surfaces will become very hot whilst the skillet is in use.
9.
WARNING:
Do not place extremely cold / frozen foods or liquids into a
hot skillet as it may result in excessive steam, spitting and spattering causing
personal injury.
10.
WARNING:
Do not place the temperature control probe in the dishwasher.
11.
WARNING:
After washing or cleaning the electric skillet, ensure that the
temperature control probe insert area and prongs are completely dry before
using the skillet.
12.
WARNING:
Do not place the skillet on or near materials that could easily
catch fire.
13.
CAUTION:
Do not use metal utensils as they may scratch the non-stick surface.
Scratching of the non-stick surface is not covered by warranty. The skillet is
suitable for use with wood, nylon and plastic utensils.
14.
CAUTION:
If using plastic or nylon utensils do not leave in the skillet whilst hot.
15.
CAUTION:
Do not expose a hot skillet to cold water as this may cause
warping and/or other damage to the appliance.
16.
CAUTION:
Do not allow your skillet to boil dry as this may cause damage to
the non-stick surface.
17.
CAUTION:
Ensure that the temperature control probe dial is in ‘OFF’ position
after each use.
DANGER
- Immediate hazards
which WILL result in severe
personal injury or death.
DANGER
WARNING
- Hazards or unsafe
practices which COULD result in
severe personal injury or death.
WARNING
CAUTION
- Hazards or unsafe
practices which COULD result in
minor personal injury.
CAUTION