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1
Post instructions to be followed if the user smells gas.
Display the instructions in a prominent location.
Obtain the instructions from the local gas supplier.
CHAPTER 1 GENERAL SAFETY
A. Laws, Codes, and Regulations
1. The installation of this appliance must conform with:
a.
The National Fuel Gas Code, ANSI Z223.1 / NFPA 54 (latest edition), or the Natural Gas and
Propane Installation Code CSA B149.1, or local codes, as applicable.
b.
The National Electrical Code, ANSI/NFPA 70 (latest edition), or the Canadian Electrical Code,
CSA C22.2, or local codes, as applicable.
•
When installed, the appliance must be electrically grounded in accordance with the
above.
•
NOTE: This appliance is not GFI (GFCI) compatible.
c.
The
Food Code
(latest edition) of the Food and Drug Administration (FDA).
2. This equipment is to be installed to comply with the applicable federal, state, or local plumbing
codes.
3. This appliance is equipped with a Boiler as defined by Section IV of the ASME Boiler and
Pressure Vessel Code (latest edition). In addition to compliance with all applicable codes and
regulations, compliance with all laws regarding Boilers and Pressure Vessels, including, but not
limited to, operator training, and obtaining permits and licenses is required before starting the
Boiler.
4. Instructions must be read in their entirety before starting this appliance.
5. Installation must comply with all local fire and health codes.
B. Gas Leak Instructions
Until the leak is stopped, observe the following precautions in addition to the posted instructions.
•
Do not light or start any appliance.
•
Do not touch any electrical switch.
•
Do not use any phone in the building.
•
Immediately call the gas supplier from a phone away from the building. Follow
the gas supplier’s
instructions.
•
If the gas supplier cannot be reached, call the fire department.
C.
Operational Safety
The Operational Safety section outlines minimum safety policies and procedures for operating one or
more Cleveland Range appliances.
1.
Do not store anything on top and underneath the appliance.
2.
KEEP THE APPLIANCE AREA FREE AND CLEAR OF COMBUSTIBLES.
3.
Proper air supply for ventilation and combustion is REQUIRED for and CRITICAL to safe, efficient
operation of this appliance.
4.
Place non-slip draining anti-fatigue mats rated for use in wet, greasy, or dry work areas on the
floor in front of the appliance and other locations as needed. Obtain the best mats for your needs
from your local supplier.
5.
Wear BOOTS appropriate to the work area to help protect feet, and to help prevent slips and falls.
6.
Allow only qualified Cleveland Range authorized service representatives to service the appliance.
7.
Use only factory authorized repair parts.
a.
Maintain written records of appliance service, maintenance, and repair.